Recipe for blueberries with honey without cooking for the winter. What is the use of blueberries, how to properly prepare berries for raw jam and store the finished product.
Recipe for Armenian tomatoes: preparation for the winter - classic, with aspirin, with horseradish, with carrots, with pepper, with spices. Rolling rules.
Recipes for preparing multifruit compotes for harvesting for the winter. Features of preparation, requirements for the main ingredients, tips for preserving compotes at home.
How to make delicious and fragrant plum jam with lemon and cinnamon. A list of necessary ingredients, tips on choosing the right products and suitable containers for later storage.
Features of making jam from oranges and bananas. How to properly prepare products and containers. Jam recipe. In what conditions to store a delicacy.
Recipe for cucumbers in cabbage leaves for the winter. Required Ingredients. Step-by-step process of preparation of preservation. Prescription without sterilization. storage features.
Zucchini caviar with apples - recipes for the winter, what you need for cooking, duration and rules for storing the product. Information about which side dishes the appetizer is served with.
Cooking zucchini with turmeric for the winter. Necessary ingredients for the preparation of s alting. The classic way to cook zucchini. Storage.
All about pickles prepared for the winter in spring water: what fruits to choose, preparation of ingredients, recipes, cooking rules, how to serve, storage conditions.
How pickled zucchini was prepared in the USSR. 5 simple step-by-step recipes: "Snacks", canned in the winter, with onions, in tomato, cabbage, serving and storage rules.
Preparing fructose apricot jam for diabetics makes it possible to consume sweetness even for people with a disease. The product is prepared simply and does not require special skills.
Harvesting carrot tops for the winter, the benefits, value and characteristics of greens, recipes for delicious dishes and spins using sprouts, harvesting methods.
Marinated beetroot for the refrigerator: features of preparing a blank for the winter, step-by-step instructions for simple and quick recipes, storage rules and shelf life of conservation.
Recipe for pear jam with milk. Rules for the choice of products and utensils. The nuances of making jam at home. Storage recommendations.
Preparing sweet apple jam for the winter: what varieties and fruits are best to use. Features of preparation, rules for the preparation of containers. Proven recipes with and without sterilization of raw materials.
Features of making jam from red and white currants. Rules for the selection and preparation of containers, products. Cooking stages. Features of storage of blanks.
Chokeberry raspberry jam for the winter: features of preparation of blanks, preparation of containers and products, a collection of successful recipes with step-by-step actions, storage conditions.
Features, subtleties of making zucchini jam with apricots for the winter. Step by step recipe. Rules for the selection and preparation of ingredients, jars and lids. Conditions and terms of storage of the finished product.
The technology of making jam from ripe melons and garden apples is described, the most popular, proven recipes and secrets of skilled housewives are told.
Recipes for jam with pear nuts. Features of making jam from pears with nuts. How to cook pear jam with nuts for the winter. storage features.
The specifics of making ripe gooseberry jam without sugar. Preparation of products and containers. Stages of preparation. further storage.
Features of preparing products for jam from sour apples. How to prepare a container. Cooking sequence. Storage conditions for apple jam.
Features of making jam from shadberry and black currant. The nuances of preparing berries and containers. Recipes for cooking with red and black currants. Storage rules.
Features of making seedless raspberry jam for the winter. Selection of berries and preparation of dishes. Dessert recipe. Storage of the finished product.
Apple compote with cinnamon: features of the preparation of components, containers. Classic cooking recipes. Rules for storing the finished product.
Recipes for grapes in syrup for the winter: classic and with spices. Necessary ingredients, preparatory work. Rules and terms of storage of the finished product.
Toward the onset of autumn, most summer residents begin to prepare for winter - to harvest from the site and engage in conservation spinning. For example, m
Harvesting tomato puree for the winter is a simple process. Cooking ingredients. Preparation of raw materials. Classic and several other tomato puree recipes.
Adjika from sweet cherry plum for the winter is spicy, with a slight hint of sourness. It is served as a sauce for the second courses, used as a starter for the first.
Describes the benefits of onions, tells simple but delicious recipes for preparing them for the winter, as well as how to store and prepare ingredients.