Blueberry jam in a slow cooker: 4 best cooking recipes
How to cook blueberry jam in a slow cooker. What ingredients are needed, how to prepare the container. Recipes for multicookers Redmond, Polaris, Panasonic.
Plum sauce for the winter: 11 recipes for preparing blanks, how to make seasoning
The purpose of plum sauce for the winter. Various preservation recipes. Features of the preparation of the sauce. How to choose products and containers. How to store blanks.
Lemons for the winter: 13 recipes for preparing blanks for the future and methods of conservation
Features of harvesting lemons for the winter, popular recipes. Choice of citrus fruits and other ingredients. Preparing dishes. Preservation methods.
Zucchini jam with dried apricots: 5 best cooking recipes, storage
Recipes for making zucchini jam with additions of pieces of dried apricots, lemons, nuts. How to cook zucchini jam. Features of preparation and storage.
Royal gooseberry jam: 9 step-by-step recipes for cooking for the winter with a photo
Features of cooking royal gooseberry jam. Why is it called that. Several dessert recipes. Storage conditions for gooseberry jam.
Apple jam for the winter recipes: 20 ways to cook at home
Features of making apple jam for the winter, several recipes. Preparation of raw materials and utensils. Methods of cooking with the addition of fruits and spices. Dessert storage.
Chokeberry compote for the winter: a simple recipe for cooking, storage
Homemade delicious compotes can be prepared for the winter from chokeberry according to simple and quick recipes. A simple conservation technology will be mastered even by a novice hostess.
Compote of apples and raspberries for the winter: the best step-by-step cooking recipe, storage
How to make compote from raspberries and apples: ingredients, rules for choosing products and preparing containers, methods for preparing a drink for harvesting for the winter, storage rules.
Zucchini appetizer for the winter: cooking recipes, terms and conditions of storage
The most popular zucchini snacks for the winter: step by step recipes. What are the features of cooking snacks from zucchini. How to choose the right vegetables for harvesting. Recipes for appetizers and salads from zucchini.
Blackcurrant jam with cherry leaves: 2 best cooking recipes
Instructions for making blackcurrant jam with cherry leaves. Features of preparation and the right choice of ingredients. Rules and terms of storage.
Peach and plum jam for the winter: a step by step recipe, storage
Jam for the winter from peaches and plums: features of preparing the blank, how to select and prepare ingredients, the choice of containers for making delicacies, recipe processes, storage conditions.
Pear jam without sugar for the winter: a step-by-step recipe for cooking, storage
Sugar-free pear jam: features of making a dessert, preparation of ingredients and containers, a step-by-step recipe, further storage of homemade preparations.
Jam from raspberries for the winter: 2 best recipes for cooking, storage
Preparation of blackberry jam for the winter: preparation features, selection and processing of berries, specifics of container preparation, necessary ingredients, simple recipes and storage conditions.
Soft pear jam: 4 best winter cooking recipes, shelf life
Instructions for making jam from soft or overripe pears. How to choose the right ingredients and containers, especially the preparation of jam. shelf life of the finished product.
Bird cherry jam: a simple recipe for making preservation for the winter
Jam from different types of bird cherry, how to cook, storage of the finished product, seedless jam recipe. Harvesting for the winter according to a simple recipe, cooking features.
Jam with honey instead of sugar: 10 simple step-by-step recipes for the winter
Honey-based jam: features of dessert preparation, selection of suitable ingredients, the most successful recipes based on different berries and fruits, how to store the preparation.
Apple jam with nuts: a step by step recipe, storage rules
Apple jam with walnuts has its own subtleties of preparation. It is necessary to choose the right products, prepare the container and observe the cooking mode.
Currant jam in a frying pan for the winter: a step by step cooking recipe
Features of cooking fried currant jam in a pan. What ingredients are required. How to choose berries. Step by step preparation.
Compote of poles with bones for the winter: 2 recipes, how best to close
Preparing compote from poles with a bone for the winter, the rules for cooking, preparing containers and storing twists, simple recipes for making compote.
Candied rhubarb: step by step recipes with and without sugar, storage
Candied rhubarb: beneficial properties of the plant, options for preparing delicacies, the necessary ingredients. Drying methods, rules and terms of storage.
Pear jelly for the winter: step by step recipes, storage
Pear jelly recipes for the winter. Features of making pear jelly. Preparation of products and containers. Recipes with the addition of various ingredients. Storage.
Red currant and mint compote for the winter: 3 step by step cooking recipes
Features of making redcurrant and mint compote for the winter. Preparation of ingredients and containers. Methods for preparing compote. storage features.
Apricot jam with oranges: a step-by-step recipe for cooking for the winter
Apricot jam with oranges, features of the preparation of spins, rules for choosing fruits, preparing containers, popular recipes, storage rules.
Compote of sea buckthorn and zucchini for the winter: the best recipe for cooking, storage
How to make compote from zucchini and sea buckthorn for the winter: the choice of products, pre-treatment of containers, a step-by-step recipe and storage conditions for blanks.
Dogwood jelly for the winter: 3 best cooking recipes with and without gelatin
How to cook dogwood jelly for the winter, the basic principles of cooking, the best recipes with and without gelatin, with apple juice. Conditions and terms of storage of winter preparations.
How to sterilize jars in the microwave for jam: the right preparation for harvesting for the winter
How to properly sterilize jam jars in the microwave. Popular sterilization methods, types of covers. How to pour jam into a sterilized container.
Feijoa jam: a recipe for the winter, 12 cooking methods with different additives
Instructions for making feijoa jam, a classic recipe. How to choose the right ingredients and utensils for cooking. shelf life of the finished product.
Cherry leaf tomatoes for the winter: a step-by-step pickling recipe, storage
How to cook tomatoes with cherry leaves for the winter, the necessary ingredients, how to prepare the ingredients, cooking pickle, how to put in a jar, storage rules.
Cucumbers with mountain ash for the winter: 4 best cooking recipes, conservation storage
Methods of preserving cucumbers with mountain ash for the winter. Necessary ingredients, food preparation, recipes with red and chokeberry. Preservation without vinegar. Storage periods.
Summer apple jam: 3 step by step recipes, the subtleties of cooking and fruit selection
Preparing jam from summer varieties of apples: popular varieties, selection and preparation of fruits and containers, cooking features, jam recipes and rules for its storage.