Wheat fusarium: a description of the ear disease, symptoms and how to properly treat
Description and causes of Fusarium head blight, factors affecting infection, symptoms, treatment rules, possible consequences, preventive measures.
Wheat septoria: causes and symptoms, how to get rid of and prevention
Causes and symptoms of wheat septoria, how to identify the disease, how harmful the pathogen and the disease. Preparations for the treatment of septoria, preventive measures.
Vakula barley: variety description and characteristics, seeding rate per 1 ha in kg
Vakula barley is considered a high-yielding plant, which is grown by many farmers. At the same time, it is important to properly plant and provide the culture with quality care.
Wheat falling number: what it is and what it affects, how to determine the value
The meaning of the number of falling wheat, what is it. Calculation technology, how analysis is carried out in the laboratory. How high and low values affect the quality of bread.
Wheat gluten: what is IDK, decoding how much gluten is in the grain
Composition and chemical features of wheat gluten, what is it. What is a gluten IDK and how does it work, the amount by flour class, what does the level depend on. intolerance symptoms.
Barley and oats: what is the difference and how to distinguish, benefits and harms and uses
Many people wonder what is the difference between barley and oats. These plants differ in the content of useful components, appearance, taste.
Where wheat is grown: areas and sowing dates, cultivation technology
Where in Russia and in the world wheat is grown. Growing technology, basic culture requirements, sowing features and timing. How to take care of wheat.
Oat varieties: characteristics and descriptions of the 9 best, 4 types of crops and how to choose
Description and characteristics of the best varieties of oats, characteristics depending on the type: winter, spring, naked and filmy. Types of agricultural culture.
Puffed wheat: how to make popcorn at home, the benefits and harms
Information about puffed wheat, the chemical composition and nutritional value of the product, how it is made in production and at home, the benefits and harms to humans.
How much does a ton of wheat cost: price per bag and kilogram of grain, where to buy
How much is a ton, bag and kilogram of wheat. What has the main impact on the price of purchased grain. Where you can safely buy high quality raw materials.
Oats: is it oatmeal or not, what is the difference and consumption rates of cereals and cereals
Oats and oats - is this oatmeal or not? There are differences between these concepts. These products differ in the way they are produced and prepared.
When spring wheat is sown: the best predecessors and planting dates
When spring wheat is sown in the fields in different regions of Russia. Features of crop rotation. What plant crops are the best predecessors of spring wheat.
Wheat root system: type and how it is formed, structural features
Type of wheat root system. Features of the formation of roots, the influence of external factors. Influence of mineral additives on the development of the root system of cereal crops.
Maned barley: variety description and characteristics, planting and care rules
Cultivation of maned barley has certain characteristics. This decorative culture is often used to create landscape compositions and serves as a decoration for the site.
Barley groats from which cereal: types and benefits and harms, how to cook, what products contain
Barley groats are considered a useful product that contains many valuable components. Many people are interested in what kind of cereal barley groats are made from.
Wheat yield per 1 ha and how much grain can be harvested, table
Many factors affect the average yield of wheat per 1 ha. These include the composition of the soil, climatic conditions, compliance with the rules of agricultural technology.
Feeding winter wheat in spring: what fertilizers to apply and the rate per 1 ha
It is necessary to use different types of fertilizers to feed winter wheat in spring. For the application of nutrients to be effective, certain rules must be followed.
Soft wheat: differences from durum and best varieties, contraindications
Soft, or bread wheat: its features, how it differs from the hard variety, where it grows and is used. What are its most popular types, and is there any harm and contraindications?
Feed grain: what does it mean and how does it differ from food grain, what does it look like
Main features of feed grain, product requirements, classification. Differences from food grains, how to use forage to feed livestock, pros and cons.
The structure of the grain of wheat: what is the seed covered with, what parts does the germ consist of
The structure of wheat grains is characterized by certain features. It includes many nutrients that are associated with a number of beneficial properties.
In memory of Chepelev: barley variety description and characteristics, seeding rates
Pamyat Chepelev's barley is considered a high-yielding and undemanding crop. It produces high quality grain and is easy to care for.
Is it possible to sow winter wheat in spring: reasons for not tillering and how to deal with it
We figure out whether winter wheat can be sown in spring, why it does not bush when sown in autumn, how to deal with it, how winter and spring varieties of cereals differ.
Wheat Iren: description and characteristics of the spring variety, planting and care rules
Description and characteristics of wheat Iren, advantages and disadvantages, features of cultivation and care. How to protect plants from pests and diseases, how to harvest and store crops.
When to sow rye in spring: terms and norms, technology and methods
When and how to sow rye in spring. Features of spring planting, soil preparation, terms and norms of sowing seeds. Technology and methods of sowing grain crops.
Sprouted wheat flour: what is it called, benefits and harms, application
Composition, calorie content and benefits of flour made from germinated wheat. Contraindications and possible harm to the product, features of its use in cooking.
Types of wheat classification: where it grows, what family it belongs to, description and meaning
Features of wheat classification, types, plant and ear structure. History of cultivation, meaning. What characteristics and properties does wheat have, varieties and varieties where it grows.
Winter wheat varieties: description and characteristics of the top 10, pros and cons
Types of winter wheat varieties: soft and hard, the best frost-resistant and the most popular varieties, indicating the positive and negative features of each variety.
Brewing barley: description of the top 13 varieties and cultivation rules
M alting barley is not considered a separate crop. It is a form of cultivation of a plant that allows you to obtain grains with the desired properties.
Wheat Bezostaya 100: characteristics and description of the winter variety, planting and care
Characteristics of wheat Bezostaya 100, productivity, recommended regions of cultivation. Features of cultivation and care, rules and terms of harvesting, storage of grain.
Wheat groats: a list of types and names, how they are made and in what other products they are used
What cereals are usually made from wheat. Description and features of each of them. What is the use of such cereals. Manufacturing rules. What else is made from wheat and how this cereal is used.