Tomato Three fat men: characteristics and description of the variety with a photo

Breeders are developing varieties of large-fruited tomatoes. Tomato Three fat men are loved by many gardeners. It is willingly grown in household plots.

Features of the berry

The authors have developed a mid-ripening tomato for open ground in the southern regions. Practice shows successful cultivation in unheated greenhouses in risky farming areas.

Features:

• red fruit;
• shape - flattened heart;
• depressed tip;
• meaty pulp.

Distinctive feature: wonderful transportability, long storage, ripening ability. Taste characteristic: contains little acid, does not irritate the mouth.

What does it look like

Krupnoplodny tomato fell in love with summer residents. Gardeners appreciated the taste, commercial qualities. Variety Description:

• from planting to first harvest - 120 days;
• semi-determinant (increases <1,5 м);
• up to 5 fruits in a brush;
• 6 tassels per stem;
• fruit weight about 0.8 kg;
• the first brush is formed after 10 leaves.

The plant blooms stably and sets fruit at unstable temperatures. Demonstrates resistance to TMV, rot. Stable, high yields are the pride of the creators of the variety. Competent agricultural technology allows you to get about 10 kg / m². One bush pleases 3.5 kg of fruit.

How to get a decent harvest?

This should be taken care of in advance. Simple cultivation rules are required:

• sowing seeds a month and a half before planting in a permanent place;
• after pecking the container, place in the light;
• keep the temperature around 18 degrees;
• light up until 4 p.m.;
• regularly harden, ventilate seedlings;
• plant in the ground according to the scheme: 0.4 m x 0.5 m, 3 plants/m²;
• fertilize with nitrogen fertilizer once every two weeks before flowering;
• then add phosphorus, potassium every 10 days;
• stop feeding a month before the first harvest;
• pour warm water in the morning (5 l/plant);
• ventilate the greenhouse;
• shade from the sun outdoors;
• weed regularly, loosen the soil.

Yields are determined by the diligence of the gardener. For the fastest ripening of fruits, it is recommended to form into two stems, break out stepchildren in a timely manner, and collect ripe berries. The plant sets large tomatoes. Requires garter stems, brushes.

What are they saying?

Gardeners like the Three Fat Men. They note:

• taste good;
• excellent ability to form ovaries;
• long storage;
• crack resistance;
• meaty pulp;
• disease resistance;
• opportunity to get your own seeds;
• good fruiting in open field and greenhouses.

The description on the bags matches reality. Some put the plants in flower pots at the end of the season. Grow at home, illuminated with an agrolamp. Green tomatoes ripen well.

Gardeners supplemented the recommendation of the creators of the variety. Salad tomato was used for the preparation of complex canned vegetables (lecho, dressings, salads). Delicious ketchups, pastas.

Negative Feedback:

• affected by late blight;
• reducing fruit size when forming into three stems;
• cracking due to excessive moisture;
• stretches above 1.8 m in the greenhouse.

There is no protection against phytophthora: timely collection of unripe fruits, further ripening can save.

The variety is one of the best large-fruited tomatoes on the market. It is recommended to friends, acquaintances.

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