Christmas recipes: what to cook on the festive table with photos and videos

Recipes prepared for the Christmas holiday must meet certain requirements. There are traditions that housewives observe from time immemorial, they should not be broken. But you can diversify the festive meal, using unusual ingredients for this, they will help change the taste of food. How to surprise guests and celebrate the holiday at a delicious table?

How many dishes should be on the Christmas table

Christmas is celebrated in the family circle, and this is a tradition that should not be broken. There are other customs regarding the festive table.As a rule, the hostesses prepare 12 traditional dishes, put them on the table and convene family members. The meal begins when the first star appears in the sky. The Bible lists 12 apostles, which means that there should be a dozen dishes on the table. This is a rule that is strictly followed, and the food must be lean.

Attention! It is believed that Christmas time has a "master and hostess" - these are cooked dishes that must certainly be present on the festive table. These are: uzvar and kutya. They start the meal with them. Religious people believe that if Christmas is celebrated correctly, the next year will be successful.

12 Traditional Lenten Meals for Christmas

The following dishes are prepared according to the number of apostles:

1. In Russia, it is customary to start a meal with kutya, it is put at the head of the table. Other dishes are started after all family members have tasted kutya. It can be made from barley, rice or wheat, with honey and raisins.
2. Uzvar is a thick compote made from dried fruits. He is considered the host of the Christmas meal. Preparing such a dish is not difficult if you follow the recipe strictly.
3. You can diversify the holiday menu with baked apples - they act as a dessert, their preparation does not take much time.
4. Since the dishes are supposed to be lean, you can improvise a little and put a vinaigrette on the table. This salad is well-known, and its recipe is suitable for both experienced and novice housewives.
5. It is impossible to imagine a table without a hot dish, especially if it is festive, for this reason we offer to please guests and loved ones with lenten borscht. It is cooked in vegetable broth without meat.
6. The key dish on the table will be baked fish. It can be salmon, sockeye salmon or pink salmon. You can bake fish in the oven, sprinkle it with grated cheese and garnish with herbs.
7. As an appetizer, you should use lavash baked with vegetables. Its preparation does not take much time, it is enough to cut vegetables (they are chosen to taste). Then wrapped in pita bread and sent to the oven.
8. It is worth serving sweets made from fruits. Nuts and dried fruits are crushed, and then sweets are made from the resulting mass (they form it on their own).
9. Baked potatoes. An interesting dish that will decorate the Lenten table. The vegetable is cooked in the oven, you can supplement it with sour cream, cheese or bake with avocado.
10. Dumplings with cherries. Mentioned in the work of Nikolai Gogol, they were put on the table in the story "The Night Before Christmas". In the classic recipe, dumplings have a thin dough and a liquid filling.
11. Stuffed cabbage with champignons. If you do not shine with culinary skills, then you can make lazy cabbage rolls by chopping cabbage, adding champignons and rice.
12. Warm salad with rice and beans. It is not necessary to use green beans in the cooking process. Canned will work too. Rice is cooked as usual, other ingredients are added to it: olives, onions, beans. Serve the salad warm.

What can be served at the table during the Christmas holidays

Preparing meals for guests is not difficult, the main thing is to make a little effort and effort. On Christmas Eve, you can eat not only vegetables and fruits. The festive table will be decorated with baked game and an egg pie. Let's find out how to cook them correctly, according to what recipe.

Christmas goose and duck

This is a Russian dish, you can use any game to create it. Some people prefer chicken. Others choose turkey. But let's take a look at the classic recipe:

• game washed under running water;
• the carcass is cleaned of excess skin;
• rub with spices, add lemon juice to taste;
• you can use a mixture of olive oil, pepper and s alt, as well as minced garlic;
• cook duck or goose will take about 45-60 minutes, bake in the oven at 200 degrees.

If it takes too long, then the carcass is cut up, placed on a baking sheet in parts and baked in the oven for at least half an hour.

Christmas guinea fowl

This dish is difficult to prepare, but its taste will surprise and delight. For cooking, you will need various ingredients: pumpkin, tangerines, lemon juice, guinea fowl, rosemary, spices. Cooking Method:

1. Guinea fowl is washed and cleaned.
2. Then the chestnuts are scalded with boiling water and roasted in a pan.
3. The carcass is sent to the oven, stuffed with tangerines.
4. At this time, the pumpkin is cut into slices.
5. The icing is made from lemon juice and sugar.
6. An hour later, the guinea fowl is removed from the oven.
7. Spread the pumpkin on a baking sheet.
8. Cover the carcass with foil, keep it in the oven for another hour at a temperature of 160 degrees.
9. Then pour over the glaze prepared earlier and add chestnuts.

Goose in foil

Let's cook a goose with apples, it will become a real table decoration:

• make a marinade with garlic, orange juice, rosemary and olive oil;
• rub a well-washed goose with it;
• put the carcass in a baking bag, leave it in the refrigerator overnight;
• rinse the apples in the morning, cut them into slices, remove the seeds;
• stuff the carcass with apples, and then send it to the oven, after wrapping it with foil.

Christmas Cupcake

We suggest using a ready-made mixture for cupcakes. Dried fruits will be the filling for baking - they are washed and chopped in a blender.Then wrapped in the prepared dough. Sprinkle the top of the cake with powdered sugar. As additional ingredients, it is recommended to use: orange juice and zest, rosemary sprigs.

Christmas Ring Cake

Cooked from chicken and eggs. A delicious dish that will decorate the holiday table:

1. Thaw puff pastry.
2. Peel onions, carrots and garlic, chop them and fry in a pan until half cooked.
3. Fillets are crushed with a meat grinder and mixed with boiled eggs.
4. The filling is rolled up in puff pastry and the roll is sent to the oven.

You can form a ring from the dough, but do not chop the eggs, lay them whole on the dough.

Christmas Stollen

The complex recipe for this sweet pie will require the preparation of a yeast dough. The steam is set for 2 hours. For 6 hours, milking this, pour dried fruits with rum, then send them to a colander.

Stollen is cooked at 170 degrees in the oven.

Cerro - "Christmas Log"

Got to make a biscuit. Then make a cream out of milk, vanilla sugar, icing sugar and cocoa powder. Roll the biscuit into a roll, remove the paper, then unfold it, holding the edges, then grease with cream, sprinkle with grated chocolate on top, roll the “log” into a roll.

Christmas Light Cake Snack

Cooked like an open puff pastry pie. The appetizer is made separately - vegetables and liver are fried in a pan (make according to your favorite recipe). Then lay the pre-prepared filling on the dough and bake the pie in the oven for 30 minutes. Use dill, herbs, tomatoes and cucumbers as decorations.

Christmas duck with mushrooms and nuts

Champignons and nuts are fried with onions and carrots in a frying pan. Then the resulting mixture is used as a filling. The duck is sent to the oven for an hour. Drizzle with lemon juice or balsamic vinegar before serving and bake for another 40 minutes.

Arkhangelsk Kozuly gingerbreads

Very interesting delicacy, which is prepared using caramel. It is added to the dough, then the layer is rolled out and with the help of molds they are given the desired shape. Roe deer are decorated with cranberries or lingonberries. Traditional gingerbread dough according to the classic recipe.

Nut and poppy seed roll

The recipe is simple. The dough is taken puff, it should be rolled into a layer, before that, mix poppy seeds with walnuts or other nuts. Distribute the filling evenly, twist the dough. Lubricate with egg white, send to the oven. You can use honey in the process of preparing the filling. Sprinkle powder on top of the roll. The aroma of baking will add cinnamon or vanilla.

Fish with ginger sauce

We offer to chop the ginger root, mix it with lemon juice, thyme. Grate the fish with this mixture (any will do). Lay the onion rings and put in the oven for 40 minutes. Then decorate the dish with sprigs of greenery and serve.

Stuffed eggplant in the oven

Prepare a mixture of garlic and olive oil, rub eggplant cut lengthwise with it. Vegetables are fried in a pan until half cooked. Then they are sent to the oven for 10-15 minutes. The appetizer will be very spicy.

Apples baked with honey and nuts

Apples are baked in the oven, then honey and nuts are applied to them as a glaze. You can use another recipe. Inside the peeled fruits put a mixture of honey and chopped nuts. Apples are baked in the oven until fully cooked, 10-15 minutes is enough.

Spicy pumpkin

An exceptional recipe that involves cleaning a vegetable from seeds and internal contents. You can cut the pumpkin or bake it whole. If you choose the first option, then melt the honey and pour over the vegetable slices. You can use caramel.

When you decide to surprise your guests, don't be afraid to experiment. Spices and herbs will help diversify the table, give dishes a new taste, surprise with aroma.

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