Giant Tomato: characteristics and description of giant varieties with photos

The huge number of varieties of tomatoes offered on the market will easily satisfy any request. One of the varieties of culture is giant tomatoes, which are in great demand. What summer resident does not like a good harvest? When the fruits differ significantly in their large size, this can be a special reason for pride.

Flipping through the thematic forums and reading the reviews, it can be noted that summer residents first of all talk about large fruits and a big harvest. But because of their size, tomatoes are not suitable for pickling, they are best consumed fresh.

One such tomato can easily feed a whole family. The description of the crop indicates a low keeping quality of ripe fruits: a plucked tomato can be stored for no more than three weeks.

General description and characteristics

Giant tomatoes are great for growing in vegetable gardens and greenhouses. There are among the giant tomatoes both varieties with early ripening of the crop, and mid-season. The height of an adult plant varies from 1.5 to 2.5 meters, there are determinate and indeterminate species.

The earliest varieties ripen on 80 - 100 days after planting (Early giant F1, Sugar giant, Giant Sukhanova), mid-ripening massively ripen on 110 - 125 days (tomatoes Giant Cuba black, tomato Pear, Giant Sweater, Giant Belgium and Ukraine). On one plant, 5 - 6 brushes are formed, the weight of the fruit is 200 - 600 g. On some varieties, the fruits can grow up to 1 kg and a little more (Gigantissimo, Gigantistika, Black Sea Giant, Belgian).

Description of agricultural technology for giant tomatoes

The characteristics and description of the variety indicated on the package must be read before buying seeds - fundamental points may be indicated there.Prepare the seeds for planting - disinfect in a solution of potassium permanganate, rinse in warm water and put away for several days in a cool place. Next, the seeds are soaked, and when the first shoots appear, they are planted in prepared pots. Sowing seeds for seedlings is carried out from the third decade of March to the first decade of April. Late sowing may result in fruit not reaching large sizes.

Planting of finished seedlings is carried out in prepared soil, the age of the shoots should reach 45 - 55 days. It is desirable that adult plants do not obscure any buildings or trees, which is important when planting in open ground. 2 - 3 plants are planted per square meter of land.

Need regular watering, or rare, but plentiful, loosening and hilling the soil, weeding and pest control, timely tying and plant formation.

Feeding with fertilizers (superphosphates, nitrogen and potash fertilizers). When choosing complex fertilizers, it is worth adding 1.5 times more than the specified rate. When planting, it is advisable to add humus and wood ash to each hole.

Helpful tips

Before planting in open ground, seedlings should be hardened off: in the daytime, take them out into the fresh air or into a cool room; from mid-April, you can leave them overnight in a cold room.

Do not remove the top of the bush - this leads to the completion of fruit growth and their active ripening, to the detriment of size and yield. The culture grows in two stems - for this a strong stepson is left, all other processes should not exceed half a centimeter.

Giant tomatoes do not like the neighborhood of potatoes, the risk of late blight increases. It is necessary to carry out additional pollination of flowers in a period of calm and when the bushes are covered with bags. Plants shade in hot weather.

Popular varieties of giant tomatoes

General description and characteristics of the variety:

• Tomato Black Giant - variety for open ground and greenhouses, indeterminate. The fruits are large, weighing 200 - 500 g, dark red with black and brown patches, fleshy and multi-chambered, sweet in taste. The yield is above average, the immunity is high, the ripening period is 110 - 120 days.
• Giant rose tomato is a mid-season variety intended for open ground. The fruits are large, weighing 350 - 400 g, raspberry color with orange stripes, fleshy. The flesh is juicy and sweet.
• Tomato Cuneo giant pear - usually planted in a greenhouse. In regions with a warm climate, it is also suitable for open ground. Indeterminate mid-season variety. Ripe red fruits of a non-standard, pear-like shape have a weight of up to 300 grams.Very sweet. The yield is high, these tomatoes are resistant to many tomato diseases.

• Tomato Ukrainian giant - a variety of medium ripening, intended for open ground or planting in a greenhouse. The bush is indeterminate, it can be up to two meters in height. Ripe fruits of red color, weighing up to 600 g, standard shape, pleasant to the taste.
• Tomato Giant of the Moscow Region is a mid-season variety, suitable for planting both in greenhouses and just for open ground. Height reaches 1.8 m. Tomatoes have a weight of 400 to 600 g, heart-shaped, the color of a ripe specimen is red. The pulp is granular, sweet. The variety is characterized by strong immunity to common diseases and high yields.

Of the most popular varieties, the following varieties can be additionally noted: Giant Sukhanova, Sugar Giant, Jersey Giant, Khokhol Giant, Pink Sweater and French tomatoes. Their description is similar to the varieties described above and does not differ in agricultural technology.

Taking into account the above, we can say that there are no particular difficulties in growing this crop. The gardens of Russia perfectly suit their climatic conditions and fully provide everything they need. The characteristic and description of the variety of any of the listed tomatoes (Sugar Giant, Giant of the Moscow Region and others) claims that it is enough to pay due attention to the plants, and the tomatoes will delight with their harvest.

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