Tomato Star of Siberia: characteristics and description of the variety, features of cultivation with a photo
Tomato Star of Siberia F1 attracts attention by the very name. The variety is easy to care for, consistently gives a bountiful harvest, and the fruits have excellent taste. Remarkable productivity and a minimum of care during care are the main signs of an ideal variety for a modern summer resident.
Characteristic variety
As practice has shown, the best results of growing the specified tomato were obtained in the conditions of the Siberian climate. This tomato owes its non-standard name.
In addition to excellent taste, the fruits are distinguished by the presence of a huge amount of nutrients and trace elements. In particular, tomatoes contain vitamin E, which is a natural antioxidant.
The characteristics and description of this determinant variety allow us to say that the bushes reach a height of 1.4 meters. According to this indicator, the plant is classified as medium-sized. Since it is very branchy, it needs a mandatory garter. You will need to mold the bush and remove excess leaves.
Description of the variety indicates that the fruits of the Star of Siberia F1 in maturity are distinguished by a rich red color, large size, rounded shape and the presence of slight ribbing. The mass of one tomato is up to 200 grams. The pulp is quite juicy, strongly fleshy, dense, has a pleasant aroma.
The taste of tomato is sweetish. The yield is very high, one bush is able to produce up to 5 kilograms of ripe and high-quality fruits. The harvested crop is consumed both fresh and canned, processed.
Features of cultivation
Tomato variety Zvezda Sibiri is very resistant, it can produce crops both in dry conditions and in rainy and damp summers.Its cultivation is no different from similar hybrid varieties. To get the first fruits as early as possible, seedlings should be sown 2 months before the intended planting in the ground.
The hybrid is to be grown not only in open ground, but also in a greenhouse. There are some peculiarities of cultivation.
The tomato should be tied up and not allowed to touch the ground. Tomato requires periodic top dressing, which not only increases the yield, but also improves the taste of the fruit.
With a lack of nutrition in the soil, it will not be possible to obtain the maximum number of fruits, but moderate top dressing will contribute to this. When forming the ovary, the plants should not be fed so that they do not begin to actively increase the green mass.
In the process of growth, the plant needs pinching and removing excess leaves. To achieve the best result, based on the feedback of experienced gardeners, you need to leave only 3 - 4 branches.
Tomatoes of the Star of Siberia variety finally dispel the myths that hybrids have dubious taste and are not suitable for fresh consumption. In addition, the harvested crop is perfectly stored and transported over long distances. The variety has much more advantages than disadvantages, which is why it is definitely worth paying attention to those summer residents who live in adverse climatic conditions.
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