Fruit

Apricot variety Limonka: description and characteristics, yield and cultivation

Apricot variety Limonka: description and characteristics, yield and cultivation
Anonim

Apricots are popular trees with gardeners that do not require much effort to grow. The only drawback of culture is poor resistance to frost. Growing apricot variety Lemonka will not cause trouble even for residents of cool regions, the plant has excellent hardiness and resistance to frost.

History of selection

The appearance of the variety happened spontaneously. An apricot was created on the basis of a seedling, which differed in some characteristics that attracted the breeders of the Moscow Station. The variety was bred not so long ago - at the end of the last century.Due to its durability, endurance, unpretentiousness, it quickly gained popularity among gardeners.

Variety description

Start the description of the variety with the characteristics of the tree. The crown of the plant is sprawling, shoots react negatively to pruning. Apricot Lemonka height - up to 3 m.

Fruits up to 80 g, bright shade. The pulp is juicy, dense. The variety got its name precisely because of the fruits, the color completely repeats the shade of citrus.

Features of cultivation

Cultivation is not difficult to cope with - there are no special requirements for agricultural technology. The main thing is to choose high-quality planting material, choose the most comfortable site, prepare the soil mixture.

Seedling selection

Planting material is recommended to be purchased from trusted sellers or nurseries with an impeccable reputation. Carefully inspect the root processes, in the presence of dry spots, rot, it is better to refuse to buy.

Soil preparation

The soil for planting apricot Lemonka is light, nutritious. It is recommended to prepare a mixture of sand, turf, leafy soil. For sandstones, add compost, clay. Put a layer of mulch after planting the tree.

Care instructions

Lemonka does not have any special care requirements. It is important to observe regular watering, shorten shoots in a timely manner, remove branches affected by diseases, weather conditions.

Irrigation

Moisturize the soil only in hot weather. During the period of fruit setting, pay special attention to the soil - a lack of moisture will cause small apricots. An adult plant will need up to 12 liters of water. Be sure to use warm liquid.

Cutting

Pruning should be done before winter cold snaps. Lemonka does not tolerate the operation well, so it is only recommended to shorten long branches, forming a compact crown.

In the spring, repeat the process - remove dry, wind-damaged, frost shoots.

Taste characteristics

Taste qualities of apricot Lemonka - a combination of sweetness, pleasant sourness. The pulp has a delicate texture, bright aroma. The stone is easily separated, the core is recommended for use in cooking - the taste is sweet, pleasant.

Diseases and prevention

Often apricot Lemonka is affected by fungal diseases. Diseases provoked by spores of the fungus can destroy the entire crop. The lack of disease control affects the winter hardiness of the variety, the variety will not survive severe frosts.

It is recommended to fight the fungus with Bordeaux liquid or its analogues. Irrigation of plants is carried out from spring until the ovaries appear. In the fall, carry out preventive treatment.Timely spraying of the tree will help to cope with the disease, prevent damage to the apricot.

Of the pests, the gall midge plant most often affects. Insects penetrate the kidneys, which quickly dry out. A colony of pests is capable of destroying the entire crop.

Spring treatment with "Karbofos" will help prevent the invasion of pests. Collecting and burning diseased buds will also help to significantly reduce the population and the risk of crop loss.

Apricot Limonka - a tree that delights beginners and experienced gardeners. Simple care, minimum requirements, unpretentiousness are part of the positive qualities of culture that every garden owner likes so much. For care and maintenance, the tree will thank with juicy sweet fruits that are used in cooking, for conservation, just eat fresh.

This page in other languages: