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Chistoflor Bio: instructions for the use of fungicide, dosage and analogues

Chistoflor Bio: instructions for the use of fungicide, dosage and analogues
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Biological preparations are used to destroy pathogenic bacteria and fungi along with chemical agents. They are no less effective, but much safer. Consider the instructions for use "Chistoflora Bio", the composition and mechanism of action, safety precautions during operation. Compatibility and rules for storing the product, what similar drugs can replace it.

Composition and release form of systemic fungicide "Chistoflor"

The preparation contains bacteria of the species Bacillus Subtilis, it is produced as a dry powder in bags of 10 g. The powder is used for dilution with water.

Spectrum and mechanism of action

"Chistoflor Bio" is used to treat plants against root and fruit rot, anthracnose, late blight. As well as macrosporiosis, bacteriosis, fusarium, alternariosis, rhizoctoniosis, powdery mildew, spotting. Potatoes, cucumbers, tomatoes, strawberries, blackcurrants, indoor and outdoor flowers are processed.

The drug can destroy not only the developing stages of pathogens, but also hibernating, has a long-lasting effect. In addition to the fungicidal effect, Chistoflor Bio has another effect on plants: it increases resistance to infections, increases yield, the fruits obtained from treated plants are better stored, helps to decompose organic matter, as a result of which the soil is replenished with nutrients.

Instructions for using the product

To process tomatoes and cucumbers prepare a solution of 3 g of powder per 10 liters of water. They shed the substrate before sowing seeds, the soil on the beds before planting seedlings, then 1-2 weeks after that. For 10 sq. m. 10 liters of solution are consumed.

For spraying, prepare a solution of 3-5 g of the drug per 10 liters of water. Plants are treated at the stage of the beginning of budding and during the formation of fruits with an interval of 1-2 weeks. 100 ml are spent on 1 bush.

For potato tubers, a solution is prepared from 10 g of the drug per 0.5 l of water, sprayed before planting, spending 0.2 l per 10 kg of potatoes. For spraying bushes, you need to prepare a weaker solution - 10 g per 10 l, spraying is carried out with an interval of 1-2 weeks. They spend 10 liters per hundred square meters.

For strawberries and black currants prepare a solution of 5 g per 10 liters. Spray strawberries and shrubs 3 times a season: before and after flowering, and during the formation of berries.Consumption per hundred square meters - 10 liters. For watering flowers, a solution of 10 g per 10 liters is prepared. For street use 5 liters per 1 sq. m., for indoor - 0.2 l per pot.

Safety precautions when working with the drug

"Chistoflor Bio" as a biological bacterial preparation is safe for humans, animals, insects, soil. It does not contain toxic substances that would cause poisoning or allergies, so you can work with the drug only with gloves, a respirator and glasses. Protective clothing is not required.

Compatibility with other products

Chistoflor Bio is not recommended to be mixed with other agricultural preparations, especially chemical ones. If it is necessary to treat plants with pesticides, then you need to maintain an interval of 2 weeks after or before treatment with a biological product.

Storage rules

Chistoflor Bio can be stored for no more than 2 years. Storage conditions: be sure to dark, dry, cool and ventilated area. Storage temperature - 5-25 °C. Powder must be in unopened or tightly sealed containers.

What can I replace?

You can replace the biofungicide with preparations that also contain bacteria, and which are their active ingredient. These are the well-known "Fitosporin", "Trichoflor", "Bactogen" and others. They may contain other types of bacteria, but they work about the same.

Chistoflor Bio is a biological fungicide effective against many bacteria and fungi. It is used for shedding the soil before planting vegetables, for treating tubers and spraying plants. The drug makes plants more resistant to diseases, increases yield and improves the quality of harvested fruits, allows them to last longer.

It regulates the content of pathogenic microflora in the soil, replaces it with a useful one and helps it develop. Thus, the drug improves the fruitful capacity of the soil, makes it more nutritious, as it participates in the decomposition of plant residues. As it should be for a biological agent, it is completely non-toxic, does not harm the earth, plants, animals, insects, and is not deposited in food products.

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