Tomato Kibits: description and characteristics of the variety with a photo

Tomato Kibits has become one of the recent developments of breeders. This variety has many advantages, including high yield, early fruiting, excellent taste. Due to its merits, Kibits is gaining popularity among gardeners.

Characteristic variety

Kibits tomatoes are characterized by early ripening, from the moment the seeds are planted for seedlings, until the first fruits are obtained, a maximum of 110 days pass. Sometimes maturation occurs a week earlier than this period. The bushes are not very tall and reach 80 cm. The fruits grow in clusters like grape brushes. On one brush can ripen from a dozen tomatoes.

Ready-made seedlings can be grown in open ground, if desired and possible, it is permissible to plant tomatoes in a greenhouse. In greenhouse conditions, the fruits will ripen even faster.

Kibitz fruits

Kibits variety is characterized by small fruits. The weight of one tomato does not exceed 60 grams. External description: fruits have an elongated oval shape. The color of the tomatoes is bright red, there is no green spot near the stem. The taste is very delicate, slightly sweet. The aroma has fruity notes. There are very few seeds, most of which is tomato pulp. Kibits tomatoes are small-chambered, they have only two or three nests. Tomatoes are well transported, they are not damaged on the road.

The variety has a good yield. From one bush you can collect three and a half kilograms of fruit. The harvested crop can be stored fresh for up to one month. Proper conditions must be created for storage. This will require a secluded place.

To prevent the tomatoes from spoiling, you should maintain the appropriate temperature regime. The air temperature in the storage area should not exceed 10 degrees, and the air humidity should be 80 percent. It is better not to put tomatoes in the refrigerator for a long time, otherwise they will lose their flavor. Harvest can be frozen or canned. It is good to make whole-fruit preparations.

Tomatoes have a peculiar taste and aroma, which may be lost if storage conditions are not observed.

Features of cultivation and care

Kibits is suitable for growing in open ground in central Russia and in the southern regions. In the north, tomatoes of this variety are best grown in a greenhouse. Tomato bushes grow well in places where cucumbers, parsley, carrots, cauliflower were previously planted.

Bushes can be planted densely, so you can increase the yield by collecting more fruit per square meter.

Seeds for seedlings begin to be sown in mid-March, if planting in a greenhouse is planned.

If tomatoes will grow in open ground, then this can be done later, in early or mid-April. Before you start planting a seed, the ground must be treated with a weak solution of potassium permanganate. Seedlings are sown in the greenhouse in mid-May, and in open ground - in early June. Humus is added to the hole, which is mixed with fertilizer and sand. And the soil around is mulched.

Further care does not require much effort. Bushes will need to be regularly watered and loosened. Watering is carried out with warm water. Two or three times per season, the tomato will need to be fed.

Kibitz bushes can not be tied up and stepchildren. If a lot of fruits have accumulated on one bush and the branches begin to bend, the stem can bend and break. In this case, he can be given support. Growing Kibitz tomatoes is a simple procedure.

Diseases and pests

Kibitz resists many diseases that commonly affect tomatoes. It is not susceptible to infection by top and root rot, and is not susceptible to late blight.

With proper care, tomatoes will not get sick throughout the summer season.

In some cases, spider mites, nematodes, caterpillars can start on the bushes. If a diseased plant is found on the site, it needs to be dug up and the soil around to be cultivated.

For soil cultivation and leaf spraying, you can make an onion-garlic infusion from the husk. 200 grams of raw materials are poured with one liter of water and infused.

Reviews about tomato Kibitz

Many summer residents tried to grow tomatoes and were satisfied not only with their quality, but also with high yields.The characteristic of the variety is only positive. The reviews say that the fruits ripen quickly, they have to be collected in buckets and transported from the dacha, they do not deform on the road, this is an important advantage of this variety. Many are engaged in drying such tomatoes, this variety is the best suited for this procedure.

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