Tomato varieties for the Vitebsk region: an overview of the best with photos

Different regions have their own best varieties of tomatoes. Their list is determined by the correspondence of the characteristics to the climatic and geographical features of the area.

There are few areas favorable for farming. They grow tomatoes in greenhouses and open ground in a seedless way. In other regions, the gardener needs to carry out preparatory work.

Vitebsk region is a zone of risky farming. Growing a heat-loving tomato is not easy for an ordinary summer resident. The choice of varieties and hybrids is the main condition for obtaining a good harvest.

Conditions for a decent harvest

Before going to the store for seeds, the gardener must remember the needs of his beloved pet. Tomato is a heat-loving and light-loving plant. Seeds begin to germinate at a temperature of 23-25 degrees Celsius. Conditions for proper plant development:

• optimum air humidity - 60%, soil - 70%;
• soil acidity - pH 6;
• temperature - 25-28 degrees Celsius;
• light day - 16-18 hours.

Tomato is capricious. Violation of climatic requirements causes abscission of buds, damage to fruits by rot. No harvest. Things to remember:

• reducing the temperature to 10 leads to the cessation of the growth of the bush;
• at 15 degrees Celsius the ovaries fall off;
• pollen is sterilized with heat over 30 ⁰С.

The plant feels comfortable on fertile loamy and sandy soils. Too heavy and light soils should be structured.

Tomato at the beginning of growth requires nitrogen and phosphorus. During flowering, the need for phosphorus and potassium increases.

Climate features of the Vitebsk region

The climate of the Vitebsk region is determined by Atlantic air masses. In the spring, return frosts are characteristic. Summer is not too warm, humid. Coming at the end of May. Growing tomatoes in open ground in a seedless way will not work.

The average temperature in June is 16 ⁰С, in July - 18 ⁰С, in August - 17 ⁰С. During the summer months, an average of 84 mm of precipitation falls. Cloudy, foggy days are typical. The temperature regime determines the short growing season of cultivated crops.

The soils of the region are soddy-podzolic, sometimes swampy, peaty, floodplain. This is not the most fertile land for growing tomatoes. Their acidity is increased: 4.6-5 pH. Structuring is required for the comfortable existence of bushes.

The presence of an unheated greenhouse in a summer cottage solves the problem of a short summer. For planting in open ground, varieties and hybrids should be carefully selected: early and mid-early are suitable.

Which tomatoes to grow outdoors

Breeders have developed varieties and hybrids of an accelerated type of ripening. Plants produce crops in one or two waves. This property allows you to "run away" from phytophthora.

The gardener should pay attention to the use of fruits. Salad tomatoes are large. On the bush, their number is insignificant. Plants with a universal purpose are more productive. But they lag behind in taste: lower sugar content, rougher skin.

Tomato Volgograd early ripening 323

Agronomists of the Poisk company have created a new series: Garden Abundance. The variety represents a line of tomatoes. The plant is adapted to open ground. The fruits ripen 95-100 days after the appearance of the loops. Differs in friendly ripening of berries. "Escapes" from phytophthora.

The bushes are low: they stretch up to 45 cm. They are distinguished by strong fouling of foliage. No shaping or garters required.

Fruit characteristics:

• ball-shaped;
• smooth to the touch;
• slightly ribbed top;
• color bright red;
• thick skin;
• taste sweet and sour;
• berry weight up to 100 g;
• up to 5 fruits in a brush.

Gardeners give good reviews about the variety. Pleases the taste, the speed of maturation. They start eating tomatoes already on July 15.

Tomato Openwork F1

SeDek breeders have developed a mid-early hybrid. The first fruits appear 110-115 days after germination.

Characteristic of the hybrid:

• determinate bush (reaches 0.9 m);
• powerful plant with thick stem;
• leaves are dark green;
• internodes short;
• the plant forms up to 5 brushes on the stem;
• each contains 5 fruits.

Who planted knows: Openwork is resistant to TMV, verticillium, fusarium, rot. With proper care, it gives a yield of up to 10 kg / sq m.

Fruits are distinguished by the following properties:

• weighing up to 200 g;
• bright red;
• dense pulp;
• sugar content;
• sweet taste;
• 6 chambers with small seeds;
• glossy dense skin.

Gardeners recommend the universal use of fruits. Delicious fresh tomatoes, the skin does not crack. Juices, pastes, ketchups have a sweet taste.

The keeping quality of tomatoes is pleasantly surprising. The room is stored for more than 35 days. Tomatoes are easy to transport to the place of sale or storage.

Tomato Robinson F1

Chelyabinsk agronomists have created a Robinson hybrid. It is perfect for growing in the open ground of the Vitebsk region.

Distinctive features of the plant:

• determinate hybrid (less than 1.2 m);
• early ripening period (from loops to the first fruits - 90 days);
• leaves resemble the plates of a close relative - potatoes;
• requires the formation of a bush and a garter to the support.

In the Urals gardeners appreciated Robinson. In 2022-2023, the hybrid became the most purchased product.

In a short summer with changeable weather, Robinson gives a stable harvest. The fruits ripen together. After harvesting, the beds are released, late blight is not observed.

Tomatoes please with such characteristics:

• bright crimson;
• sweet taste;
• weighing up to 300 g;
• slightly flattened round shape;
• weak ribbing at the stem;
• juicy pulp;
• easy separation from the stalk;
• dense rough skin.

Gardeners celebrate the friendly return of the harvest. Large fruits are eaten whole, small ones are rolled into jars, s alted, pickled. Raspberry color and sweet taste distinguish canned food.

Tomato Slivovka

Another early variety. Gives a crop in the open field in any weather. Cream Feature:

• determinate bush (0.4 m);
• you can enjoy the fruits 100 days after germination;
• yield 8 kg/sq m (with proper agricultural practices);
• friendly ripening of tomatoes;
• does not require shaping, pinching, garters;
• does not suffer from vertex rot, septoria;
• sets fruit in any weather.

Gardeners like strong, stocky seedlings. Young bushes do not stretch.

What pleases the fruits of Slivovka:

• plum shape with a sharp "nose";
• dense fleshy pulp;
• weighing up to 120 g;
• sour taste;
• resistance to cracking.

Gardeners like the transportability of Slivovka. Berries look original in assorted vegetables. The skin is not damaged, the flesh does not spread.

Rules for harvesting outdoors

The right choice of seeds is the first step towards a decent harvest. It is important to properly prepare the seedlings, skillfully care for the plants.

To get good fruits, you need to follow the rules of planting. He althy seedlings will give juicy, fragrant tomatoes. Their taste will be fully consistent with the declared seed manufacturer.

Sequence of actions:

1. Growing tomatoes in the open field is really only through seedlings. Sowing should be 2 months before the intended landing on the ridges.
2. In the Vitebsk region, heat-loving tomato will ripen only if the sowing dates are observed. Plants are planted in open ground at the age of 50 days. By this time, 5-6 true leaves had grown on the bush.
3. For 2 weeks, the bushes need to start hardening. This simple measure will prevent stunting due to adaptation.
4. Ridges should be filled with mature organics in the fall. When planting, apply 2 tablespoons of double superphosphate under each plant.
5. Be sure to cover with white lutrasil. This will prevent sunburn of the leaves and stunting.
6. The land needs to be mulched with rotten hay, sawdust, 2-3 year old compost.
7. Tomatoes should be watered in the morning. Water should not get on the leaves and stems.
8. Cover the ridges with lutrasil at night. This will keep warm, protect from cold dew.
9. Tomatoes of early ripening are responsive to top dressing with a complete mineral complex (nitrogen, potassium, phosphorus). It is required to make according to the manufacturer's instructions.
10. If necessary, carry out preventive treatments with copper-containing preparations or folk remedies for phytophthora.

Crop should be harvested before the onset of cold dews. Green berries ripen in a dark, warm place.

What to plant in greenhouses

A good gardener knows that the best varieties of tomatoes are those that are suitable for growing in a given area under certain climatic conditions.

Greenhouse owners can be envied: the choice of tomatoes is becoming wider. You can plant plants of medium and late ripening. Indeterminate tomatoes are easier to handle. Harvest more bountifully.

Appetizing Tomato

The variety pleases with a good amount of fruit. Grows in open ground and unheated greenhouses.

Features:

• average ripening period (115 days from germination to first berry);
• limits itself in growth (in a greenhouse stretches up to 1 m 70 cm);
• loaded with fruit (garter required);
• stepping is recommended (the bush grows green mass).

If the rules of cultivation are observed, the gardener will receive 8 kg/m2 of juicy berries. Tomatoes are distinguished by the following:

• weighing up to 450 g;
• wine red;
• sugar juicy pulp;
• sweet taste.

The manufacturer indicated the salad destination of tomatoes. Gardeners note: sauces, pastes, ketchups have a bright color and original texture.

The plant is unpretentious. Care required traditional.

Tomato Irish liqueur

Original variety with green fruit for indoor use. Taste combined with color gives gardeners an unexpected experience.

Plant description:

• indeterminate tomato (up to 1 m 50 cm);
• medium early ripening (120 days from loops to berries);
• not prone to leaf overgrowth;
• first ovaries after 8 leaves;
• 5 berries in a brush;
• loads himself with fruits (garter required);
• yield 4 kg/sq. m.

The variety is sensitive to air humidity. Increased causes the ovaries to fall off, low - pollen sterilization.

Irish liqueur fruits have characteristics:

• weight up to 250 g;
• original color (green with fuzzy yellow stripes);
• spherical, slightly flattened shape;
• 6 seed chambers;
• sweet-sour taste.

Gardeners appreciated the opportunity to collect their own variety seeds. Subsequent generations are adapted to local soil and climatic conditions.

Rules for growing tomatoes in a greenhouse

Growing conditions in a greenhouse are slightly different from the requirements for growing tomatoes in the open field. A number of conditions must be met:

• planting dates (may be a little late);
• temperature and humidity conditions;
• ensuring the required illumination.

The greenhouse must be regularly ventilated: tomatoes are not afraid of drafts. Overheating of the soil and air should not be allowed: flower pollen is sterilized. Can't wait for the harvest.

Optimally organize drip irrigation of plants. This will reduce humidity and reduce water consumption.

Summary of conclusions

Gardeners on the forums talk about varieties of tomatoes for the Vitebsk region. Their experience proves that it is possible to grow tomatoes in problem regions. The main thing is to correctly select varieties and comply with the requirements of agricultural technology.

Planting plants outdoors is risky. But getting a decent harvest is real.

Greenhouse owners are in a good position. They have more choices.

Violation of the rules for preparing seedlings and planting in a permanent place will lead to crop loss.

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