Tomato Tolstushka: characteristics and description of the variety, yield with photo

Sometimes you really want to get a big crop of tomatoes, which after that you could pickle and send for cooking various dishes, but there are many different varieties: Fat Tomato, Bull's Heart, balcony and many others. You have to work hard to make the right choice. Every self-respecting summer resident uses only proven methods for growing tomatoes, and also carefully selects varieties of tomatoes.

But due to unsuitable weather conditions, the harvest may not satisfy the basic desires of the gardener. Here the question arises: what variety of tomato is suitable for growing in conditions of insufficient sunlight and heat? There is only one answer here: Fatty is the only option that can surprise summer residents with a yield even on cloudy days.

External characteristics

These varieties of tomatoes were bred by Dutch breeders.

At the request of many gardeners, scientists decided to create a new type of tomato that would grow under any climatic conditions throughout Central Europe and would have better characteristics. This is probably why this tomato feels great in the middle zone of the Russian Federation.

Mid-early

About 115 days pass from the moment of germination of sprouts to the most fruitful period. The variety is considered a hybrid, tall, as its main height reaches three meters. Grows well in open or covered ground. Description of the leaves - small, light green.

The variety begins to ripen 65-75 days after planting the sprouts on the ground. Harvesting can be done once every five days. Green fruits can ripen at normal room temperature.

The only thing that is required is constant loosening of the soil so that the summer resident can grow a rather large bush.

Proper cultivation of seedlings

As already mentioned, this variety is among the hybrids, which is why self-collection of seeds is impossible: seeds will have to be purchased again. Sowing tomatoes must begin somewhere in late February or early March. The composition of the soil should contain sand, humus, wood ash and soil.

Before sowing, the land must be calcined. This process is carried out in the oven, it is necessary for disinfection. All store seeds must be carefully processed from all kinds of diseases and pests by production, which is why they will have to be soaked in a solution of manganese.

The seeds should be planted 1-1.5 cm deep. Everything is covered with earth and watered with ordinary water at room temperature using a sprayer.Then the pots need to be covered with film or glass. After the first sprouts appear, the film can be removed. Dishes with seedlings are rearranged on the windowsill.

As soon as the sprouts grow to 10-15 cm, the leaves are picked. It is necessary to pinch from the main root. This is necessary to stimulate the growth of the entire root system.

Feeding with fertilizers is done after one month and only after sifting the seeds. In addition, before planting in open ground, seedlings must be hardened off. Usually this process is done about 14 days before transplanting into a greenhouse or greenhouse. Here you will need to leave the seedlings in the fresh air for a while. For the full development of sprouts, you need to choose a lighted and warm place.

Transplanting in open ground

This variety of tomatoes can grow both in greenhouses and in open ground. Preparation of beds for tomatoes should be done in the fall. It is better to choose a site where legumes, cabbage, radishes, turnips, and so on were previously grown.Since spring, you need to dig up this territory, and only after sowing it with early ripening vegetables.

Planting seedlings is carried out around the end of May or early June. You will first have to clean the entire previous landing. The site is covered with fertilizer (urea 20 grams and granular superphosphate, potassium sulfate 10 grams). It is necessary to plant seedlings with a small interval of half a meter. As soon as about ten days pass after transplanting seedlings into open ground, at night or on cold days, you will have to constantly cover the tomatoes with a special film.

Be aware that the thick stems of the seedlings can break if the plant is not tied along its entire length to the supporting device. The whole plant eventually takes the form of donuts and is able to proliferate profusely. It is heavy fruits that can make the plant brittle.

Approximately once a week, the plant requires top dressing with manure solution, it is possible to use ready-made fertilizer.

Growing into the greenhouse can be done as early as early May. Compliance with the basic care scheme will help you be content with excellent yields. If earlier on the ground the hostess of the site planted cucumbers, then this soil will need to be completely changed. Plant seedlings on pre-prepared soil, which will include: sawdust, peat, sand, humus and fertilizers.

Tomatoes require constant ventilation, which will protect against many diseases that different varieties of tomatoes often experience. In the first days after transplanting, you will have to water the bushes with warm water - in this case, abundant watering is not required.

You can find out about the quality of the above variety by studying the reviews of summer residents who actually grew the Tolstushka tomato and were satisfied with the result.

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