Vegetables

Tomato The right size: characteristics and description of the variety, yield with photo

Tomato The right size: characteristics and description of the variety, yield with photo
Anonim

With the onset of spring, many gardeners are puzzled by the question of choosing a variety of tomatoes. For example, a hybrid tomato can be a great option. The right size. This variety has many positive reviews from those who grew it. As well as a large number of advantages compared to other varieties.

Description of the tomato "Right size"

Currently, breeders have bred a huge number of types of tomatoes. Sometimes it can be very difficult to choose the most suitable variety that will produce a good harvest, so it is advisable to study the characteristics and description of the varieties in advance.

Cultivar "Required size F1" refers to tomatoes with an average crop ripening period. The period from the appearance of the first shoots to harvest, as a rule, is from 105 to 120 days. This species is suitable for cultivation in the south of Russia. In the northern regions of the country, such as Siberia and the Far East, the variety can only be grown in greenhouses.

The tomato bush of the “Required size F1” variety is of the indeterminate type and reaches a height of up to 165-180 cm when grown outdoors. In greenhouse conditions, shrubs can reach two meters in height.

It is important to consider that the stems of the plant must be tied up as they grow.

The bushes of the plant are covered with lots of dark green leaves. The inflorescence is simple, loose. The main advantage of this species is that it is practically not susceptible to the appearance of various diseases. It tolerates temperature changes well.

Characteristic

The Russian Federation is the birthplace of the “Required Size F1” species. This variety is a hybrid.

The main characteristics of the plant:

  1. Ripe fruits are round in shape, there is a slight depression in the stalk area, as well as slight ribbing.
  2. In the open field, the weight of tomatoes can reach up to 550 grams, when grown in a greenhouse - up to 900 grams.
  3. Under ideal growing conditions, fruits can weigh up to 1kg.
  4. Ripe reddish-pink tomatoes.
  5. Distinguished by fleshy fruit density, very fragrant, sweet, with few seeds inside.
  6. The skin is dense, smooth to the touch.
  7. From one bush you can collect from 4 to 5 kg of ripe vegetables.
  8. On one brush can ripen from 2 to 5 tomatoes.
  9. Fruits are perfect not only for eating fresh ripe fruits, but also for preparing various salads, lechos, sauces, juices and marinades.
  10. It is advisable to plant no more than three bushes per 1 square. m soil.
  11. After sowing the seeds, the first shoots appear on the 10-15th day.
  12. Form shrubs preferably in 1 - 2 stems.
  13. The harvest period starts in July and ends in September.
  14. Excellently retains all its qualities when transporting fruit.

Pros and cons

Like any variety, the Right Size F1 tomato has its advantages and disadvantages.

Benefits:

  • High resistance to most diseases (especially diseases such as tobacco mosaic, cladosporiosis and fusarium);
  • Resistant to temperature extremes;
  • You can get a good harvest by growing bushes in a greenhouse;
  • Fruit flavor;
  • Ripe tomatoes are large;
  • Tolerate shipping well;
  • The plant can produce ovaries even in adverse weather.

Flaws:

  • Tie up shrubs as they grow;
  • Since the variety is a hybrid, seedlings cannot be grown from them when collecting seeds.
  • Demanding on the stepson procedure.

Cultivation specifics

No special effort is needed to grow a good crop. But, despite this, in order to increase the amount of harvest, it is advisable to follow simple rules.

  1. Before planting seedlings in open ground, the soil must be prepared. To do this, it needs to be treated with copper sulfate and fertilized for the growth of vegetable crops.
  2. The soil needs to be dug up so that it is saturated with oxygen, make small holes and fill them with water.
  3. Before planting, seedlings should be watered abundantly so that the roots are not injured when the seedlings are removed from the container.
  4. Plant seedlings in the ground and compact them with earth.
  5. Water generously.

Periodically, you need to weed the soil around the stems and inspect the leaves in order to detect signs of the spread of diseases in time. The manufacturer recommends planting seedlings on fertile, light soils with neutral acidity.

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