Cucumber Altai, Miranda, Cascade, Restina and Altai early: the best varieties for the northwest with a photo

An example of the successful work of breeders was a whole series of cucumber varieties adapted to the difficult conditions of the northern regions. The Miranda F1 cucumber, traditionally loved by Siberians, is an example of a culture with increased cold resistance. Cucumber can grow even in unprotected soil. There are many such wonderful varieties. It is impossible to tell about everyone. But we offer a description of some for your attention.

New generation hybrids

It is hybrid varieties that can be safely planted at low temperatures and successfully grown indoors. Already at the f1 genetic level, the cucumber is resistant to many diseases and unstable natural factors.

Hybrids, as a rule, have earlier ripening dates and high yields, the qualities that are most relevant in the conditions of a short summer in the west and east of Siberia. In addition, when growing hybrids, you do not have to worry about attracting insects to pollinate the ovaries. Most hybrids are parthenocopy and do not require pollination to produce fruit. The best varieties for any type of greenhouse are hybrids.

Unlike varietal plants, in hybrid plants important economic and commercial characteristics are most pronounced: yield, evenness of varietal characteristics in all plants, short growing season. Particularly relevant are resistance to changes in humidity, temperature, resistance to pathogens of viral and fungal diseases. Therefore, hybrids are ideal for growing in greenhouses.

Miranda F1

Universal early maturing hybrid is cold hardy and resistant to major cucumber diseases. It can be cultivated outdoors and in protected ground. Does not require pollination. The plant is tall, well leafy.

Zelentsy 11-12 cm long, weighing up to 120 g. Productivity is good. Up to 6.5 kg of cucumbers from 1 sq. m. Fruits are oblong green in color, with light speckles and white stripes to the middle of the fruit, with white spikes. Miranda cucumbers are delicious, juicy. Suitable for s alting and pickling.

Agricultural technology is no different from the process of growing most varieties. When the soil warms up to 15 degrees, the seedlings are planted in a permanent place. Most often this is the last decade of May. No more than 3-4 plants are planted per 1 sq. m. Mandatory garter or fastening to the trellis.

Siberian bouquet F1

Early maturing, high-yielding hybrid, does not require pollination and is adapted to the low temperatures of Siberia. Differs in amicable return of fruits. Can be grown in all types of greenhouses and outdoors, resistant to common diseases. The plant is medium climbing with unusual ovaries of 3-4 cucumbers, outwardly resembling a bouquet.

Cucumbers up to 10 cm long, elongated, and weighing up to 45-50 g. The hybrid has excellent commercial performance. Its most significant characteristic is the ability to yield up to 30 kg per square meter. m. The fruits are even in size and shape, have dense pulp, small seeds, do not bitter, ideal for pickling.

Cucumber Siberian Bouquet f1 is quite picky about care. To obtain the maximum yield, you should observe the regimes of watering and fertilizing, remove ripe greens in a timely manner.

Restina F1

Many seed farms and agricultural companies are developing varieties and hybrids for areas with adverse weather. As a result of the work of the breeders of the Biotechnika agricultural company, a super early, high-yielding, bee-pollinated hybrid Restina f1 appeared on the seed market.

The plant has genetic resistance to the main fungal, viral and bacterial diseases of cucumbers.Only 39-40 days pass from germination to the moment of collection. A plant with bouquet ovaries, so it looks unusual. Cucumbers are collected in bunches of 3-5 pieces. They can be grown not only in a greenhouse or garden plot.

The variety is planted in boxes or pots on balconies and loggias. The plant looks very impressive. Zelentsy are small, gherkin type, 5-6 cm long. The surface of cucumbers is small-tuberous, green with light stripes. The pulp is dense, crispy, suitable for canning, preparing summer and winter salads.

The plant is heat-loving, for areas with a cold climate, a seedling method of growing is recommended. The crop is planted in a permanent place when the danger of frost has passed.

Important! When growing bee-pollinated varieties and hybrids with a female type of flower, it is required to plant up to 10-15% of plants of pollinating varieties that form male flowers. They are planted in each row every 7-8 plants of the main variety.

Cucumber varieties pollinated by bees

Cucumber is a heat-loving crop, which implies greenhouse cultivation. But plants pollinated by bees thrive best in the open. For adherents of the classic vegetable growing methods, there are many suitable vegetable crops.

Almost any variety of cucumber has its own characteristics, but most are cold-resistant and early ripening.

Bee pollinated varieties have some important differences. Fruits accumulate more biologically active substances and vitamins due to the formation of seeds. They are more useful and often have a pronounced taste and aroma characteristic of a vegetable. Zelentsy of these varieties are most suitable for s alting. All varieties are adapted for the north and tested over the long years of their existence. One of the best for pickling is the Cascade cucumber, which has already become a classic in vegetable growing.

Cascade

The variety is old, created and registered by Far Eastern breeders back in 1982.Belongs to the category of early ripening with a growth period of up to 45 days. Cucumber bush with female flowers, bee-pollinated, intended for cultivation in protected and open ground. Has resistance to powdery mildew. The fruits are even, 13-15 cm long, weighing 90-120 g, with a green skin. Cascade cucumbers are famous for their good taste characteristics without bitterness, dense and crispy. Considered the best for s alting.

The variety has earned only positive reviews for its consumer qualities. Productivity up to 8 kg per bush per season. The variety is quite thermophilic, prefers areas with fertile soils, well warmed up and protected from the wind. It can be grown by seedlings or by sowing seeds immediately to a permanent place. Seeds germinate at 13-15 degrees. Plants are planted in a greenhouse in early May, and 25 day old seedlings in mid-May.

Planting density up to 4 plants per sq. meter. The most suitable temperature is 25-30 degrees. Care comes down to watering, weeding, timely feeding.

Altai early

High-yielding variety was created in 1958, but is still popular today, intended for outdoor cultivation in unprotected ground. The variety is resistant to fungal diseases. The plant is cold-resistant, well adapted to growing in the Northern regions, tolerates short-term temperature drops.

Cucumber Altai early bee-pollinated variety, early ripening, with a vegetation period of 37-39 days. The plant is strongly leafy, with shortened lashes. The fruits are small, about 10 cm long and weighing up to 80 g. The surface of the cucumber has small tubercles and white spikes. Up to 6 kg of fruits are harvested from a square meter, which are eaten fresh.

Altai

Another bee pollinated variety of Altai cucumbers can be cultivated outdoors or in a greenhouse. The plant has medium cold resistance and resistance to some types of cucumber diseases.Its advantage is early maturity. Subject to agrotechnical rules, the first harvest begins to be harvested in early July. Altai cucumber fruits are quite large, oval-shaped, with a tuberculate surface.

The weight of greens varies in a small range from 90 to 118 g and a length of 9-13 cm. Cucumbers of the Altai variety are small-seeded, for pickling purposes.

Seed manufacturers in the recommendations suggest sowing seeds directly into the ground in early May, when grown under film shelters. If the seedling method is chosen, then the dates are postponed to mid-May. Seedlings at the age of 20-25 days should have 3-5 leaves. Planting scheme 70 x 40.

Cucumber is picky about heat. The roots of the plant are located at a shallow depth of up to 20-30 cm. On soils with a temperature of 17-19 degrees during the day and 12-14 at night, plants of early ripening varieties begin to bear fruit in 40-45 days, mid-ripening in 45-55 days. Especially the plant is demanding on heat during the periods of flowering and fruiting.

Cultivation of cucumber crops

Cucumber grows well in warm, light, humus-rich fertile soils. Poorly tolerates acidic and saline soil.

1. Cucumber seeds germinate at a temperature of 13-15 degrees. The optimal temperature for rapid seed germination is 25-30 degrees.
2. The culture is especially responsive to soil moisture and relative air humidity. The root system of the plant is located in the upper, quickly drying layers of the soil. And large leaves require a lot of moisture and nutrients.
3. Cucumbers are light-loving short-day crops. A short day is especially favorable during the seedling growing period.
4. Seedlings are planted when the soil warms up to 15 degrees, when the danger of return frosts has passed. Plants in greenhouses are tied up or attached to trellises.
5. The plant is formed by pinching at the height of the greenhouse. Early maturing varieties do not need pinching, as female and male flowers are formed at the same time, on the main stem and side shoots.
6. Before fruiting, the temperature should be between 22-24 degrees during the day and 17-18 degrees at night.
7. Soil moisture is maintained depending on the illumination at the level of 75% to 90%. Refreshing irrigation is carried out on especially hot days.
8. After watering, the soil is loosened, thereby providing air access to the root system. Remove leaves from the bottom of the stem. Timely removing ripe greens.

These rules are quite traditional and are valid for varieties and hybrids with different ripening dates.

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