Tomato Swamp: characteristics and description of the variety, yield and photo reviews who planted

Tomato variety Swamp belongs to the exotic category. He conquered many gardeners with his green fruits interspersed with white, red and yellow hues. Tomatoes are unpretentious in care and cultivation.

This species was bred by Russian breeders as a variant of green-fruited tomato species. The description of the variety says that it consistently gives high yields and has a pleasant taste.

Variety description

Tomatoes Swamp are early ripe indeterminate varieties. His distinguishing feature is unlimited growth. Depending on the conditions, the height of the bush varies from 80 centimeters in open ground, to 1.5 meters in protected greenhouses. To get a high yield, the bush is formed in 1, maximum 2 stems. Bushes do not differ in a large number of stepchildren, but their removal as they appear is necessary.

Fruiting begins already on the 90th day after the appearance of the first shoots. When planting in a greenhouse, the first fruits are removed in the second half of June. Fruiting is long, ending at the end of August.

The shape of the fruit is round, slightly flattened on both sides. The ribbing on the tomatoes is pronounced. When unripe, tomatoes are dark green in color. As it matures, the color changes to green with splashes of pink or yellow. There is a dark spot in the stalk area on the tomatoes. Swamp tomatoes have an excellent taste.

They deserve a high rating due to the pronounced sweetness with a slight sourness. The variety has a high yield. With proper care, up to 6 kilograms are collected from one bush.

The use of grown tomatoes is versatile. Thanks to their original appearance and excellent taste, they become a decoration of any table. Tomatoes are actively used in fresh salads or as an independent cut. Many gardeners make marsh tomatoes, assorted vegetables, from tomatoes. The variety is not suitable for commercial use. This is evidenced by the peculiarities of its storage and low transportability.

Advantages and disadvantages

Tomato Swamp is a novelty, it has appeared on the market not so long ago, but has already gained popularity among many gardeners.

The advantages of the Boloto variety include:

• unusual appearance;
• good taste;
• early fruit ripening;
• high yield;
• Stable fruiting in high humidity conditions.

Numerous reviews say that growing tomatoes, even in the absence of specific knowledge, is not difficult. It is unpretentious in the choice of soils and does not require special additional care. The characteristic of the variety indicates a number of shortcomings. Gardeners note the sensitivity to transportation and short storage. Fruits easily wrinkle, lose their presentation.

Features of agricultural technology

Tomato farming The swamp is not difficult. Gardeners recommend following a number of rules and preparing material for planting in advance.

1. Preparation of seedlings. Seeds are planted for seedlings in early March. Also, the variety can be planted earlier.
2. For seed choose light, nutritious soils. Before sowing, the seeds are soaked in antiseptic solutions.
3. Temperature conditions and care for seedlings. For seedlings, the temperature is maintained in the range of 22-25 degrees. Before the appearance of the first shoots, watering is practically not done. After the appearance of sprouts, the containers are transferred to a bright place. The seedlings are watered as needed.
4. Picking. To strengthen the root system at the stage of 2-3 leaves, a pick is carried out.
5. Transfer to the ground. Seedlings are transferred to the ground at the end of May. The variety shows the best results when grown in closed greenhouses
6. Soil. Light soils with neutral acidity are considered optimal for Boloto tomatoes.
7. Water. Tomatoes are hygrophilous. Watering is carried out daily, but make sure that the water does not stagnate on the ridges. Boloto is one of the few varieties of tomatoes that bear fruit well in rainy summer conditions. They even tolerate swampy soil.
8. Feeding. Fertilizers are applied several times a season. Use universal mineral compounds.
9. Processing from pests. The variety is not resistant to diseases and pests. For this reason, regular inspection and treatment of plants with disinfectants is carried out.

Diseases and pests

The variety is considered not resistant to diseases. It is easily susceptible to late blight, rot. The fruits and roots of the plant are most seriously affected by anthracnose. The disease manifests itself in the form of softening of the peel of the fruit and a change in their color to brown. Gradually, the stain increases, becomes black, dries.

Tomato damage occurs as a result of high humidity. There are several ways to fight:

• treatment of seeds before sowing with immunocytophytes;
• periodic treatment of bushes with Quadrix or Flint;
• treatment of diseased bushes with sulfuric and copper solutions.

In addition, gardeners recommend 1-2 times a season to carry out treatment with complex preparations against diseases and pests.

Boloto tomatoes are an amazing variety of green color. It is unusual to the eye, but already after the first sample of ripened fruits, a feeling of complete satisfaction arises. As a number of gardeners note: “If you need unusual, but very tasty tomatoes, I plant Swamp.”

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