Vegetables

Barnaul canning tomato: characteristics and description of the Siberian variety with a photo

Barnaul canning tomato: characteristics and description of the Siberian variety with a photo
Anonim

Tomato variety Barnaul canning demonstrates productivity and, according to gardeners, is ideal for harvesting for the winter. The variety belongs to a variety of early ripening tomatoes. Experienced gardeners often call such a vegetable canning, emphasizing the main purpose of the fruit.

The appearance of the variety was the result of many years of work on breeding a special variety for Siberian conditions, so it tolerates conditions of non-ideal climate well. The Barnaul tomato is ideal for canning, its even fruits of the same size look great in a jar, and the skin does not crack during heat treatment.

The advantages of the variety are:

  • great tasting, meaty flesh;
  • possibility of using for s alting, canning;
  • virtually simultaneous fruit ripening;
  • all tomatoes are about the same size;
  • ease of care, because of the small height, the variety can not be tied up;
  • resistance to diseases and pests;
  • good cold tolerance.

Today, this species is grown not only in household plots, but also in professional farms.

Key Features

The characteristic indicates that the plant belongs to a determinant species. The ripening period from planting to harvest is 95 to 100 days.

Variety description:

  • plant stems are short and reach an average of 35-50 cm;
  • from one stem of a plant you can get a crop of 5 to 10 fruits;
  • tomatoes are small in size and the weight of one fruit varies from 30 to 50 grams;
  • tomatoes have a bright red-orange color
  • fruits are spherical and have a sweet and sour taste.

Features of cultivation

Barnaul tomato can be grown in greenhouse conditions, under film and in ordinary soil on the street. Seedling method is used for planting. To accelerate growth, the use of growth stimulants is recommended.

Planting is recommended in places where carrots, cauliflower, zucchini, dill or parsley were previously grown.The age of the seedling at the time of planting should be 50 or 60 days. Growing conditions are no different from the standard rules for caring for seedlings. It is recommended to adhere to a loose fit. For 1 m2 there should be from 7 to 9 bushes, which are recommended to be planted according to the 50 × 40 pattern.

The plant requires regular watering with warm water, periodic loosening weeding. Bushes need to be pinched periodically. For good fruiting, it is recommended to leave 2 or 3 main stems. Barnaul tomato responds well to fertilizing with complex fertilizers.

Reviews

  1. Growing for the second year. In my opinion, the variety is ideal for preparing pickles for the winter. Despite being advertised as pickling, the tomato is great for making sauces and tomatoes.

Last year I planted seedlings on April 12, and in July I already took the first harvest. Ideal for canning, rated 5. I recommend tying up a bush, and mulching well into the soil, otherwise the tomatoes may lie on the ground.

This page in other languages: