The most productive varieties of zucchini for open ground with descriptions and photos

Zucchini start to ripen one of the first on the site. Zucchini variety Aral F1 is an excellent variety that is suitable for growing in open and closed ground. Choosing varieties of zucchini for planting can be difficult. To find the best among the variety of hybrids, you will have to try more than one variety.

Classification of varieties

Currently, breeders have bred a large number of varieties of zucchini of various fruit shapes and different types. If earlier summer residents had to choose the largest and most beautiful fruits, then collect seeds from them and plant them the next year in order to preserve the characteristics of the previous crop.Now this is not necessary. There are enough seeds on the market, of which any summer resident will find the most suitable for himself.

Varieties of different types of zucchini with a description and characteristics of the fruit are classified according to a number of characteristics:

• According to the ripening period of vegetables, early-ripening, mid-ripening and late varieties are distinguished.
• By the type of bushes, plants are bushy and climbing.
• Depending on the type of pollination of inflorescences, parthenocarpic or pollinated by insects are distinguished.
• By appearance and shade of fruits.
• Depending on yield.

Studying before planting these features of each variety of seeds will allow you to choose the most suitable for growing in a particular region of residence and with certain climatic conditions. It will also allow you to get the maximum yield from growing.

Disembarkation methods

Cultivation of green zucchini for open ground is carried out in two periods. The first planting period starts on April 20 and ends on May 16.

By planting seeds during this period, they get an early harvest. The second stage of planting seeds begins from July 15 to 30. At the same time, the crop ripens in autumn and is suitable for preparing blanks and long-term storage. Zucchini varieties are planted depending on the type of ripening.

It is desirable to grow seedlings of culture only in disposable peat cups. This rule is due to the fact that seedlings do not like transplanting to a new place and may begin to die.

If the seedlings are located on the northern windows, then they need additional illumination for several hours a day. When growing on southern windows, additional lighting is not necessary.

For planting seeds, fertile soil is used, which must be purchased at a specialized store. Drainage is poured at the bottom of the cups, and then planting material is sown.

A week after the sprouts appear, they are watered with a solution of superphosphate and urea, diluted in 1 liter of water. Often use ready-made top dressing to activate Bud growth. The second feed is applied 10 days after the first. 50 g of wood ash and nitrophoska are dissolved in 1 liter of water.

You need to plant seedlings after warm weather has settled outside and there are no frosts at night. Seeds are sown immediately in open ground. Do it at the beginning of summer. The beds are dug up, weeds are removed and seeds are planted at a distance of 20 cm from each other.

Chaklun

One of the most popular varieties of zucchini is Chaklun. The fruiting period is long, the yield is high. The first fruits appear 40-45 days after sowing the seeds in the soil. You need to collect vegetables until their weight is 500 g. Then the skin of the vegetables becomes hard, and the pulp is tasteless. Overgrown vegetables become ribbed and pear-shaped.

Description of the variety of zucchini and its dignity is considered to be relative immune protection against most diseases of crops. The fruits are used for cooking, preserving and preparing for the winter.

F1 Aral

This hybrid has many useful properties. The fruits ripen quickly, 45 days after germination. The plant does not suffer from rot and does not grow moldy. Bushes normally tolerate rainy weather and frost. The shape of the vegetables is pear-shaped, the shade of the skin and the flesh are light green. When the zucchini outgrows, the skin becomes dark green. Reviews about the most delicious variety of zucchini are only positive. Crop needs fertile soil.

Karisma F1

Characteristics and description of the zucchini variety Karisma F1 is that the plant belongs to the hybrids of the first generation.The variety of zucchini has a high yield. The hybrid is early maturing. The shape of the fruit is elongated, the skin is white-green. The pulp is tender, juicy. Weight of vegetables from 600 to 700 g.

Skvorshuk

Description of zucchini variety Skvorushka is characterized by the fact that the inflorescences of the bushes are predominantly female. Characterized by high fruit set. The hybrid belongs to the early ones. The shape of the fruit resembles a cylinder. The skin is green, with a strong ribbing near the stem. The maximum length of a vegetable is 25 cm. The weight of ripe fruits ranges from 500 g to 1 kg 200 g. Universal use in cooking.

Pharaoh

Among the early ripe varieties of zucchini, there is a variety of Pharaoh. Refers to varieties of zucchini. Bushes are compact, medium leafy. Cylindrical fruits, emerald skin. As it matures, it acquires a black-green color. Among the features of cultivation, the need to fertilize the soil is distinguished.In length, vegetables grow up to 65 cm. The maximum weight of a vegetable is 850 g.

White-fruited

Ultra early variety related to white zucchini. Harvesting can be done 30-40 days after sowing the seeds in the soil. The skin and pulp are white, the shape of the fruit is oval. Good taste qualities. The flesh is firm to the touch. Suitable for long term storage. Planting dates for zucchini begin at the end of May.

Maturation rate and care

Early varieties of zucchini begin to ripen in mid-July. Bush varieties of squash and climbing varieties need plenty of sunlight. Therefore, it is advisable to plant seedlings in open sunny areas, and not in the shade.

Thanks to a powerful root system, plants need little water. Watering can be rare, even if the weather is dry. However, the lack of moisture adversely affects the growth and development of fruits.One abundant watering in 10 days will be enough.

For open ground, the most productive varieties of zucchini are planted in the soil But it will be possible to achieve high yields only with constant care for the beds. The soil at the beginning of the season at the zucchini is loosened every week. During this period, it is important to feed. The best option as a fertilizer is a solution of mullein. Mullein is introduced twice - during flowering and fruiting. At this time, plants need fertilizer the most.

To improve pollination by bees of inflorescences, zucchini is watered with honey diluted with water. In 1 glass of water, 30 g of honey is diluted and the inflorescences are sprayed early in the morning. In this simple way, it will be possible to double the number of pollinated inflorescences.

Iskander

Start growing zucchini when it gets warm outside. Harvest stable throughout the fruiting season. The length of vegetables is 17 cm, the crop must be harvested when the length of the zucchini is just that. Overgrown fruits are not suitable for human consumption.

Kavili F1

During cultivation, the lower leaves and weak shoots should be removed. For the rapid growth of plants, mineral fertilizers are applied to the beds. Pulp without taste of bitterness. The skin does not become thick. Pollination does not require insects. Bushes are grown in open and closed ground.

Kuand

After sowing, seedlings appear in 45-50 days. The color of the fruit is camouflage. Bushes need regular fertilization of the soil. It has a high immunity to diseases. Normally tolerate drought, rainy summers and cold snap. Overgrown zucchini has a thick skin and an unpleasant taste.

Which varieties are best

Among the variety of zucchini varieties, it is often difficult to choose the best one. Sometimes, after trying a large number of varieties, you find your ideal zucchini hybrid.

The best varieties of zucchini for planting outdoors:

• Aeronaut - high-yielding variety, from 1 square. m. harvested under the right growing conditions up to 7.5 kg of zucchini. The peel of the fruit is green, the length of a ripe zucchini is 14-17 cm. The taste is pleasant, the purpose in cooking vegetables is universal. Suitable for long-term storage and transportation.
• Odessky - an early ripening variety that belongs to the bush type of plants. The advantage of Odessa is resistance to diseases of agricultural crops. The shape of the fruit is elongated, cylindrical. The color of the skin is pale green or yellow. More often used for canning for the winter.
• Medusa - refers to ultra-early hybrids. The fruit ripening period is 35-40 days. Suitable for growing in greenhouses. Able to tolerate sudden changes in temperature. Zucchini light green shade with delicate skin. The pulp is dense, the seed chamber is small in size.The length of the zucchini is 25 cm, the average weight reaches 800 g.
• Partenon - a hybrid bred by Dutch breeders. The bushes are compact, the yield is high. About 15 kg of crop is harvested from 3-4 bushes. Pollination does not require insects, so the hybrid is suitable for cultivation in a greenhouse. The shape of the fruit is elongated, cylindrical. The skin is dark green. The flesh is light green. Zucchini hybrid Parthenon is used for cooking, preservation. It is also eaten raw.

Before choosing a particular variety of zucchini, you need to carefully study its description and characteristics of the fruit.

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