Vympel apple tree: variety description, selection history and tasting assessment with photo

Apple variety Vympel - winter. It is characterized by tasty juicy apples that ripen in autumn and are successfully stored until spring. This variety was bred relatively recently, but has already become a favorite among breeders and just gardening enthusiasts. In this material, we will consider the description of the variety and its unique features.

History of selection

Apple Vympel - artificially bred variety by several breeders. Her "parents" are N.I. Saveliev, N.N. Savelyeva, A.N. Yushkov and A.S. Zemisov.

The variety has recently been developed as a winter apple with good resistance to frost and other adverse climatic conditions.

The variety has been in the register of usable types for more than seven years. Only now has it been thoroughly tested and evaluated for storage and production.

Interesting! Scientists have found that Vympel apples can be stored for a long time without spoiling at all.

Apple trees grow in the gardens of the Michurin Center, the yield of which is about 400 centners annually (from one hectare of planting). Researchers are confident that Vympel will be widely used and will be available on the market in the near future.

Description of the Vympel apple tree

Vympel variety plant belongs to winter apples. Its fruits are large. The weight of each ripe fruit is 180 grams.

The shape of the fruit is round, regular, symmetrical. Color color - shades of green with red stripes. Funnel medium.

The appearance of the tree is described as a low-growing stocky plant with powerful branches that allow it to withstand a bountiful harvest. The crown is thick. The leaves are large, dark green.

During the flowering period, flowers are collected in 4-6 pieces. Apple blossoms in spring, but the ripening of the crop takes place in October-early November.

Advantages and disadvantages of the variety

Since the Vympel variety was bred relatively recently, it is difficult to talk about any of its pronounced pluses or minuses.

However, like any breeding apple tree, Vympel has the following advantages:

1. Resistant to low temperatures.
2. Disease resistance.
3. Sweet apple taste.
4. Durable peel in bright colors.
5. Good transport tolerance.
6. Long shelf life.

A few of the strain's flaws include:

1. Need weekly watering.
2. Winter care needs.

As you can see, this species has a small number of shortcomings, and they are not significant for gardeners.

A tree brings a bountiful harvest, and this is the main criterion for a person who grows fruits.

Key Features

Apple Vympel - a tree with a medium dense crown, the shape of which is close to round. Gives large fruits of a rounded shape (slightly flattened). The flesh is creamy green with small grains. It has a sweet and sour taste and a pleasant smell.

The tree bears fruit regularly, starting from the fourth year. The yield is 192 centners per hectare.

Tree dimensions

At the seedling stage, the apple tree looks normal. However, after a couple of years, features of the species become noticeable.

Self-grown tree is vigorous, with a rounded crown of medium density. The branches of the tree depart from the trunk at an acute angle. Thus, the apple tree looks more massive and powerful than it really is.

Ripening dates

Apple blossom begins in spring and lasts up to ten days.

Since the apple variety is winter, the fruits ripen for a very long time. Fruit picking is recommended in October. Please note that frosts negatively affect the quality of the crop, so it is advised to harvest the fruits before the onset of cold weather.

The fruits themselves are large and juicy.

Frequency of fruiting

The average yield of an apple tree is 192 centners. It enters fruiting in the fourth year from planting. Bears fruit every year.

Fruit tasting evaluation

The tasting score of fruit taste is 4.5 points. Apples ripen around October. However, fruits need to be “laid down” and nourished with taste and beneficial properties. Therefore, apples collected from Vympel are recommended to be consumed no earlier than November. They can be stored until March.

Frost resistance

The species belongs to winter varieties. Therefore, the frost resistance of the tree is high. The apple tree is able to tolerate severe frosts, down to minus 35-40 degrees Celsius. When conducting research, breeders carried out artificial freezing of the apple tree to a temperature of 40 degrees. The results were the following:

1. Frost-free bark.
2. Freezing of wood and kidneys - within the normal range.

Diseases and pests

The tree is quite resistant to diseases and pests. First of all, to the scab. However, do not forget to carefully care for him in order to reap a good harvest every year.

Experienced gardeners advise to spray the tree in spring and autumn without the use of chemicals.

The variety is also moderately resistant to salinity. However, it is drought tolerant. Therefore, it is best to water approximately once a week.

Distribution in regions

Vympel apple-tree - a variety with high resistance to low temperatures. Recommended for landing in the Central Black Earth region.

It is planned a large-scale landing in the Central, Southern and North Caucasian regions.

Vympel is a good apple variety that grows in any region, bringing a bountiful harvest to the owner. The only thing that is required from the gardener is the right care and fruits picked on time.

Due to little fame and novelty, apple lovers lose sight of this variety. However, in the near future, Vympel may take a leading position in growing in gardens and just in agriculture.

Recommended