Grapes Beauty of the North: description and characteristics of the variety, cultivation, pros and cons

There are varieties of grapes, from the name of which it immediately becomes clear what the dignity of horticultural culture is. If you want to get tasty and beautiful bunches, while making a minimum of effort, you should pay attention to the Krasa Severa grape variety. In ordinary life, many gardeners call him Princess Olga. For successful cultivation, you need to know in advance about the features of plant care.

Description of Krasa Severa grapes

On the market of horticultural crops, the variety of grape varieties is increasing every year.In the southern regions of Russia, old cultures are being replaced by new ones that have the best breeding qualities. At the same time, the situation is reversed in the northern regions, and there is no alternative to varieties like Krasa Severa, so they still remain popular.

History of selection

The grape variety has been successfully cultivated in Russia for more than 50 years. Culture owes its appearance to the scientist of the Research Institute Michurin I.V., the date of his birth is considered to be 1960. For several decades, the plant has become widespread and, thanks to its unique breeding qualities, is now actively grown in the southern and northern regions of the country.

The structure of the bush

The Krasa Severa grape bush is covered with three-lobed leaves. In the upper part they are dissected, on the underside there is a slight pollination. The variety is considered high-yielding, and one shoot gives 1.2 inflorescences.In season, the bush is characterized by rapid growth, which can be 95%. In a year, the plant is able to reach a height of 3 m.

Pros and cons of the variety

Grapes Krasa Severa combines excellent taste and external qualities. The variety is unpretentious in care and does not require increased attention. Benefits include:

• unpretentiousness;
• Both cavity of flowers;
• decent taste;
• low temperature tolerance;
• universality of use;
• harvest stability.

The long period of growing a grape variety in the conditions of the Russian regions in practice confirmed the merits of the plant's breeding characteristics.

Characteristics of Princess Olga

The description refers the grape variety to white table varieties. Berries are used fresh, for the preparation of juices, it is acceptable to use it in the field of winemaking. The plant belongs to early maturing and frost-resistant species.

Frost resistant

Gardening culture belongs to the variety of frost-resistant. Grapes of the Krasa Severa variety are able to tolerate low temperatures and drops to -26 ^C.

Pest resistance

Aphids, mites, thrips are considered dangerous for grapes. In the fight against these types of pests, mechanical and chemical methods are used. Wasps and bees love to eat berries. Growers often have to use net shelters to save fruit from them.

Possible diseases

The Krasa Severa grape does not have a high resistance to grape diseases. The plant is susceptible to mildew and oidium. The degree of resistance to them in the plant is estimated at 3.5 points. At the same time, the culture is not afraid of gray rot, even with high humidity, the clusters can be kept on the bush for a long time without losing the quality of the fruit.

Berry properties

Grapes have a greenish color, on the surface of the skin you can see a slight tan of a pink hue. It has a thin wax coating on it. The shape of the fruits is round, they have a sweet taste and leave a pleasant feeling of freshness after consumption. The size of one grape can reach 2 cm. The seeds are small, their number can be from 2 to 4.

Berries are collected in bunches with a mass of 250-380 g. The pulp contains 5.4 g / l of acid, the sugar content varies from 14 to 17%. Thanks to these indicators, sugar can not be added when making juice.

Tasting qualities

The tasting quality of the fruit was rated 8.4 points.

Vitamin content

Berries of the Krasa Severa variety contain a large amount of folic acid, which is especially useful for women in the first trimester of pregnancy.The fruits contain vitamin A, a wide variety of groups B, C, PP and E. Among the wide variety of trace elements, one can find such important phosphorus, magnesium and calcium for the body. The pulp contains an impressive list of trace elements, including iron, fluorine, manganese.

Healing effect

It is useful to use not only grapes, but also juice. Due to the high content of nutrients with the help of a natural remedy, they compensate for the deficiency of vitamins and essential elements. Berries help with asthma, migraines, chronic fatigue. They are used as a prophylaxis of cardiac pathologies and reduce the risk of blood clots.

Grapes have always been famous for their properties to slow down the aging process, improve the condition of the skin and hair, so the fruits are widely used in the field of cosmetology.

Planting seedlings

To get a decent harvest, it is important to choose a he althy quality seedling. A guarantee of obtaining a crop of the desired variety is to contact specialized nurseries or purchase from trusted sellers.

Selection of seedlings

The sapling should not have obvious signs of damage and defects. It is necessary to pay attention to the root system of a young plant. The processes should be "alive", dryness and decay should not be observed. The color of the surface of the roots should be whitish, the darkening of the areas means there are problems and indicates the beginning of the development of putrefactive processes.

Select site

For landing, it is necessary to provide a sunny place, protected from the effects of gusts of wind. The soil should be sandy or sandy. The plant has a powerful root system, so the area with water close to the surface is not suitable for planting grapes.Often, gardeners plant crops next to building structures, in which case a 1.5 m distance from the foundation is required.

Dig a hole

The soil for planting grapes is prepared in advance, digging it up 2 weeks before planting, so that the soil has time to settle. The depth of the pit must be at least 80 cm, diameter 60 cm. If there is sod, it must be removed, and the layer can be used during planting. To do this, it is laid on the bottom of the pit, placing the surface with grass down, after decay it will turn into fertilizer.

Disembarking

Before planting, the roots of a grape seedling are placed in a nutrient solution, using a growth stimulator for this. The drug is prepared according to the manufacturer's instructions. If damaged processes are detected, they are removed.

What and why to do

When growing grapes on heavy soils, 30 mm drainage is required at the bottom of the pit. To do this, use fine gravel or crushed stone. Sandy soils do not need drainage, but to better retain water at the bottom, they form a “castle” of clay, laying the material in a layer of 20 cm. Further, phosphorus-mineral fertilizers are applied to the soil, which will provide the plant with enough nutrition.

Before planting, you need to carefully straighten the roots of the seedling, achieving their uniform distribution. The space of the pit is covered with fertile soil, adding organic matter to the soil in the form of humus or rotted manure. After planting, the shoot is provided with abundant watering, giving the plant 20 liters of water. When planting, they adhere to the scheme, maintaining a distance between adjacent bushes of 1.5-2.5 m.

Growing and care

The plant is undemanding to care for. Mandatory work includes pruning, fertilizing, watering and loosening the soil. To prevent diseases, it is recommended not to neglect spraying drugs against pests and infections.

Pruning and shaping the bush

It is recommended to form shoots in a fan way, in which 4 sleeves are left. In the spring pruning is required, it can be short or medium depending on the age of the grapes. For fruiting, 6 to 8 eyes are left in young bushes, up to 10 in adults. When performing work on the normalization of the process of formation of clusters, no more than 40 shoots are left.

Root care

The plant needs timely watering. Excessive waterlogging for the plant is detrimental, so it is undesirable to allow excess moisture. To prevent freezing of the crop in winter, control the absence of root shoots on the soil surface. If there is a similar problem, such areas are removed by cutting as close to the trunk as possible.

Tape and garter

For the growth of grapes, it is necessary to provide support, which is achieved by trellises and tying up shoots. On the sides they dig trenches and install pillars. 3 rows of wire are pulled between them, to which shoots are tied.

Irrigation

The first abundant watering of the grapes is carried out in the spring in order to stimulate the growth of the plant and speed up its "awakening". During the growing season, additional moisture is provided as needed. In autumn, the amount of irrigation is reduced, which reduces the plant's ability to grow and helps it prepare for winter.

Fertilizer

The first work is carried out in the spring after removing the shelter, adding phosphorus-potassium fertilizers under each bush. Nitrogen-containing preparations can be used to stimulate plant growth. 1.5 weeks before the beginning of the flowering period, it is enriched with a solution of chicken manure, dissolving in water in a ratio of 1: 2. During the ripening period of berries, soil enrichment with phosphorus-potassium fertilizers is repeated.

Treatment from diseases and pests

To prevent diseases of grapes with mildew and oidium, preventive spraying is carried out in the spring.To combat the first, use Bordeaux liquid, copper sulfate or a chemical preparation. The most popular remedies include Radomil and Acrobat. To protect against oidium, colloidal sulfur or Topaz is used. The first spraying is done at the beginning of the season before the flowers bloom, the second is carried out if the first signs of the disease are found on the leaves.

Prepare bushes for winter: mulch and shelter

In the autumn period, after the plant drops its leaves, work begins on the formation of a shelter. To do this, the plant is removed from the trellis, the remaining dead parts are removed and the shoots are pressed to the ground. Dry leaves, branches are laid on top of the grape vines, or sprinkled with earth. Some gardeners prefer to use cover material.

It is important not to overdo it when providing protection from the cold, otherwise the plant will begin to "sweat", and the risk of its death increases significantly.

Harvest

The grape variety is considered high-yielding. The average yield of fruits from a bush is 12 kg. To get larger berries, you should control the number of grape brushes.

Collection

The term for collecting brushes depends on the area of growth. The grape variety is considered early, and the ripening period begins 110 days after flowering.

Transportation

The grape variety is in demand on the fruit market, as it has excellent external characteristics and good keeping qualities. It is not afraid of long-term transportation conditions and is able not to lose its properties for a long time.

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