Vegetables

Tomato Irma: characteristics and description of the variety with a photo

Anonim

The gardener wants to try the harvest soon. Tomato Irma will ripen early, will delight you with delicious fragrant fruits. The variety will not leave anyone indifferent.

What is a tomato

Agrobiologists bred a tomato for open ground. Description:

  • grows up <60 см;
  • early-ripening (from germination to the first harvest of fruits 100 days);
  • medium foliage;
  • resistant to macrosporiosis;
  • early return of the crop (protection against phytophthora);
  • brush is formed after 2 sheets;
  • compact plant (plant 6 bushes/m²).

Tomatoes are resistant to cracking, perfectly transported. The fruits ripen well in a dark, warm place. Long-term storage.

Characteristic of tomatoes:

  • large (up to 300 g);
  • hard skin;
  • no green mark on stalk;
  • few seeds;
  • dense pulp;
  • sweet taste with sourness.

The fruits are used fresh, good in the first salads, canned vegetables. Surplus tomatoes are canned whole.

The peculiarity of the variety is fast ripening, friendly return of fruits. The plant feels great under temporary shelters made of film, white lutrasil. In unheated greenhouses, it stretches, the berries shrink.

Growing Rules

Irma's farming technique is ordinary. Particular attention needs to be paid to the need for early-ripening tomato for regular top dressing. Simple tips for a big harvest:

  • plant seedlings around March 15th;
  • after germination, be sure to highlight with an agrolamp until 4 p.m.;
  • picking tomatoes into separate containers when 2 true sheets appear;
  • ventilate plants regularly;
  • apply mineral complexes for seedlings every 10 days;
  • landing in a permanent place after return frosts;
  • shelter with non-woven fabric for the first three days;
  • mulching the soil with mown, withered grass, straw;
  • introduction of mineral complexes according to the manufacturer's scheme;
  • protection from pests with folk remedies or insecticides.

The plant does not require pinching, garters. Irma bushes are prone to fruit overload. With good care, they lie on the ridges. The soil should be mulched. Who planted, knows: Irma can not stand waterlogging, overheating. The formation of ovaries stops. Sensitive to temperature fluctuations, lack of lighting. Accounting for all characteristics contributes to high yields.

What gardeners say

Who planted Irma, actively share their impressions:

  1. Dachnitsa: “I grew a variety in the open ground. The beginning of summer was cold, the fruits were tied badly. Harvest collected in the stage of milky ripeness. Took a very long time. The pulp is dense, the skin is rough. Fresh berries were scalded with boiling water, skinned. Next - to the salad. Tomatoes are ideal for pickling, pickling: they did not crack. Very tasty!”
  2. An experienced gardener: “Irma grew tomatoes under cover.Seedlings were placed on a warm bed at the end of April. First I hung a double film (it was cold), in the middle of May I replaced it with lutrasil. He fed with a complex mineral water according to the scheme. The harvest pleased: the first tomatoes ripened at the end of June. Then quickly and amicably collected everything. Reviews: it's nice to have early products from your garden on the table, the rest was s alted whole. A little upset by the rough skin. I will plant next year.”

Summer residents noted the merits of the variety. He is firmly established in the household plots.