Yellow pepper: description of varieties and their characteristics with photos

Yellow pepper is not only a difference in the color of the peel, but also a difference in taste and useful properties. Vegetables of a golden hue are in the lead in terms of the amount of nutrients. Yellow bell pepper contains more potassium, phosphorus, vitamin C than red or green vegetables.

Varieties of early ripening period

Early species are optimal for northern regions and unprotected ridges. They are characterized by a short ripening period.

Aphrodite

Pepper variety Aphrodite - Czech selection with a minimum ripening period. It is distinguished by decorative beauty and wonderful taste.

Plants are tall, sprawling, have a branched root system. The fruits are large, fleshy with thick walls. An attractive orange color.

Bugai

Bugai is one of the earliest species of large size. Its bushes reach a height of 0.6 meters. The fruits are distinguished by thick fleshy walls. When ripe, they have a bright yellow tint. The mass of cube-shaped fruits reaches 500 grams.

Oriole

Pepper Oriole - an ultra-early species. The bushes are quite tall, reaching 1 meter. Gardeners actively breed this species due to its high yield.

Ivolga's best performance was observed in greenhouse conditions. The variety is widely used for fresh consumption, in preservation, for stuffing.

Yellow bell

Pepper varieties Yellow bell - early ripening. Technical maturity occurs already on the 70th day after landing on the ridges. Its fruits are shaped like an elongated cube. The walls reach a thickness of 1 centimeter.

A characteristic from gardeners speaks of its pronounced aroma and characteristic sweet taste.

Madonna F1

Pepper Madonna f1 is a hybrid ultra-early species. The first fruits ripen within 2 months after seedling germination.

Madonna has a high yield. Fruit walls are fleshy and thick. Peppers have 3 to 4 chambers. Thanks to the glossy peel Madonna is well transported and stored.

Orange Miracle

Pepper Orange miracle is characterized by an early ripening period. It belongs to hybrids. The description of the variety notes its high yields and resistance to pests.

From 1 sq. meters harvest up to 14 kilograms of sweet juicy crop. The rich orange hue makes Miracle attractive in salads, cuts and preserves.

Orange lion

Pepper Orange Lion is an early ripe variety for open beds. Technical maturity occurs 90-100 days after seedling germination.

Plants are tall, sprawling, powerful. Pepper Orange Lion is characterized by a high degree of ovary formation and productivity. Ripe fruits are thick-walled, cylindrical in shape, rich orange in color.

Snowwhite F1

Snowwhite Pepper f1 is a hybrid early maturing variety with a high yield. Bushes grow medium in size, powerful, with a developed root system.

Fruits of medium size, weighing no more than 200 grams. They have a conical shape. In the period of biological maturity, a bright orange color.

Tevere

Early ripe Tevere pepper has proven itself well among gardeners. It is characterized by lightness. Suitable for transportation. Bushes grow small, powerful, with an average volume of leaves.

The branches of the plant are strewn with yellow fruits, weighing up to 300 grams. Tevere has an excellent sweet taste with a pronounced aroma.

Wonder tree

Pepper Miracle tree is a hybrid tall variety. Its height reaches 1.8-2 meters. It got its name for its resemblance to a tree.

The miracle tree is distinguished by its early ripening period. Fruits reach a weight of 150 grams. At maturity it has a rich red color. High yields and good disease resistance have made this variety popular.

Etude

Pepper Etude is a sweet mid-early species. It is characterized by undersized, semi-spreading bushes. High yield.

When ripe, it has an orange color, a prismatic shape with pronounced ribs. The taste qualities are excellent. Among the advantages are resistance to tobacco mosaic.

Amber

Pepper Amber is an early ripe Bulgarian variety. The description notes the large size of the bushes, their sprawling shape. Ripe fruits are large, cone-shaped.

When biologically ripe, the fruits acquire a golden-orange hue. Walls of medium thickness, do not exceed 6 mm. Amber received excellent reviews for its excellent taste.

Mid-ripening and late-ripening varieties

The period of technical maturity of mid-ripening varieties occurs no earlier than 110-120 days after germination.

Gladiator

Pepper Gladiator is a mid-season variety with increased yield. Reviews of gardeners characterize his bushes as tall, sprawling. Technical maturity occurs in 120-130 days from the moment of seed germination.

Gladiator has shown itself well when grown, both in greenhouses and on the street. The fruits are cone-shaped, with implicit ribs. The hue changes as it ripens from light green to deep yellow. The pulp is juicy, with a delicate sweet taste.

Gemini

Gemini Pepper is a highly productive mid-season hybrid. It is resistant to weather changes and a wide range of diseases. According to gardeners' descriptions of the Gemini pepper, it shows a high set and excellent yield.Up to 10 fruits weighing up to 350 grams are formed on one plant.

Technical maturity occurs 70-80 days after planting seedlings in a permanent place. In the southern regions of Gemini f1 shows good results when grown in unprotected areas. In the northern regions, optimal conditions are created in closed greenhouses.

Golden-maned lion

The golden-maned lion has an average ripening period. Bushes grow sprawling, tall.

The fruits have a drooping, oblong shape. At maturity yellow. The skin is glossy. The walls are thick, fleshy. Taste is excellent.

Golden Anniversary

The variety is mid-season. The period of technical maturity occurs 150 days after the appearance of the first seedlings. The average height of the bushes does not exceed 55 centimeters.

Pepper Golden Jubilee is characterized by a flattened spherical shape. The variety is widely used due to its juicy pulp and high yield.

Golden Rain

Golden rain pepper has an average ripening time. Fruits of the average sizes, the extended form. Weight reaches 80 grams. The walls do not exceed 8 mm thick. The pulp is juicy with a sweet taste. In a state of technical maturity, it has a golden hue.

Golden Calf

Pepper Golden calf - the average period of ripening, for cultivation in open ground. Bushes grow no more than 80 cm high, sprawling. Great for northern and western regions.

Fruits are large, fleshy, have a yellowish color. The golden calf is sensitive to top dressing and soil fertility. A more massive and earlier harvest is obtained when using growth stimulants.

Zest

Pepper variety Izyuminka - medium ripening period with sprawling bushes. It is suitable for growing in open beds.

Fruits grow to medium size. The shape is cylindrical. The peel is dense, glossy. Ripe fruits are dark yellow. Raisin has good taste.

Indalo

Indalo Pepper f1 is a popular mid-season variety. Technical maturity occurs 3 months after seedling germination. The bushes are tall, require a garter.

Mature fruits have a rich yellow color. The shape resembles a cube with pronounced edges. The pulp is juicy. The walls are up to 10 mm thick.

Magno F1

Pepper Magno f1 is an early ripe hybrid. The fruits reach technical maturity 60-65 days after planting in a permanent place. The bushes are strong, medium-sized.

Ripe fruits are heavy, thick-walled, cuboid. Due to its good keeping quality and excellent palatability, it is suitable for commercial use.

Rubik

Rubik Pepper is a great mid-season variety. It performed well in open beds and greenhouses in mid-latitude regions.

Fruits of compact size ripen 110 days after germination. The pulp is juicy, the wall thickness reaches 8 mm. The main advantage is mosaic resistance.

Turbines

Pepper Turbin is an early hybrid. In the southern regions, it is grown in unprotected soil. In mid-latitude regions, it produces a later harvest.

Large fruits with thick walls have a sweet taste and pronounced aroma. Turbin is considered optimal for fresh consumption, stuffing and preservation.