Vegetables

Types of cauliflower: the best varieties with names and photos

Anonim

Romanesco cabbage is a bright and useful garden decoration. It is suitable for lovers of exotic vegetables. The combination of different varieties allows you to enjoy the taste of cabbage during the summer season and enjoy the colorful mass of vegetables.

Features of choosing cauliflower for a summer cottage

Cauliflower, depending on the variety, gives a stable harvest in various climatic conditions. The conditions for growing cauliflower varieties for the middle lane are different from the southern regions.

  1. Use of locally bred hybrids. Hybrids grown specifically for the given conditions take root better in the region.
  2. Accounting for landing dates. If varieties and hybrids of foreign selection are used, they are adapted to local conditions.
  3. Resistant to weather and disease. The best growth rates come from varieties that are immune to a wide range of diseases.
  4. Use of varietal seeds. If you intend to use cauliflower seeds for the next year, then you should give preference to varietal species.
  5. Planting different species. To obtain a guaranteed result, 4 to 7 species are bred on the site.

The best varieties of cauliflower for open ground in the middle lane are ultra-early or early species. They allow you to get the first harvest already in the middle of summer.

Early ripe varieties

Early ripening species and varieties are the most widespread on the plots. Due to the short ripening period, they allow you to harvest before the onset of cold weather. The characteristic of early species allows them to be grown not only in closed greenhouses, but also on open ridges.

Alpha

Alpha is an early maturing variety with a good yield. Maturity of heads of cabbage occurs after 2 months from the moment of planting in the ground. The heads are rounded, white with pronounced large tubercles.

Alpha has excellent taste properties. Its advantages include long-term fruiting. The last harvest is taken with the onset of autumn frosts.

Vinson

Vinson's cabbage is an early-ripening hybrid with high marketability. The variety forms a vertical upright rosette. Heads of cabbage are medium in size, round in shape and small bumps.

Distinctive feature - delicate texture and mild pleasant taste. The average weight is slightly less than 2 kilograms. The largest specimens reach 3 kilograms. High palatability makes Vinson a competitive variety. It is used for salads, various dishes, freezing and preservation.

Dachnitsa

Dachnitsa is an early ripe variety with a long fruiting period. The first harvest is taken already 3.5 months after seed germination. Heads of cabbage are distinguished by their round shape and medium weight. It reaches 1 kilogram.

Heads grow white, fine-grained, dense. Cream shades are allowed. Among gardeners, the variety has become widespread for its excellent taste. Cauliflower Dachnitsa is used fresh, for freezing and preservation. Differs in long keeping quality. When signs of leaf deformation appear, it requires the application of fertilizers containing nitrogen and potassium.

Warranty

Cauliflower Guarantee is an ultra-early variety for unprotected areas. Received good reviews due to the formation of large heads covered with protective sheet plates. Heads of cabbage have the correct spherical shape with white fine grain.

Description of breeders characterize Guarantee as a variety with a pronounced taste. Harmonious ripening of the crop makes automated harvesting possible. The advantages of the variety include resistance to bacteriosis. The grade perfectly transfers storage and transportation.

Goat dereza

Goat dereza is an early ripe variety of Russian selection. The leaves of the plant are green with a grayish wax coating.

The heads of the cauliflower Koza dereza are formed in small sizes, spherical shape. Weight does not exceed 1 kilogram. Leaf coverage is not expressed. It has a wide range of applications in cooking.

Movir 74

Hybrid Movir 74 is an early maturing variety of compact size. The socket rarely grows more than 95 centimeters. The head has a rounded, slightly flattened shape. The largest specimens reach 25 centimeters. The mass of a mature head of cabbage ranges from 400 to 1400 grams.

A distinctive feature of Movir is its white color and bumpy surface. In some cases, the color of the cabbage has a yellow tint. The hybrid has the highest yields. Up to 4 kilograms are taken from a square meter.

Popularity among gardeners Movir received for its excellent taste and versatility of use. It is used both fresh and canned. The variety is unpretentious in care, responds well to watering and top dressing. Subject to the rules of agricultural technology, it allows you to harvest up to 2 crops per season.

Snowball 123

Snowball cauliflower is an ultra-early species. The first crop ripens approximately 3 months after the appearance of the first sprouts. It is recommended to use it fresh and frozen.

Snowball 123 forms rounded dense heads. Their average weight varies from 0.4 to 1 kilogram. Head color - pure, white. The surface of the cabbage is covered with outer leaves.

Express f1

Express is an ultra-early species with small heads. Large specimens do not exceed 500 grams in weight. The color of the heads is white, sometimes there is a cream or nut shade. The first harvest is taken already 60 days after planting in the ground.

Express f1 is suitable for greenhouses and film shelters. In the southern regions, it also took root on open ridges. It has average yields. Up to 1.5 kilograms of cabbage crops are harvested from one square meter Express f1.

The advantages of the variety are resistance to bacteriosis and the best taste among analogues. Among the shortcomings, experts note the need to treat plants from pests during the season.

Mid-ripening and late-ripening varieties

The names of cauliflower of the middle and late ripening period are also diverse. Among them there are unusual species. Romanesco cabbage struck gardeners with an unusual shape of inflorescences and a bright light green tint. Purple balls have also found a place in many sites thanks to their unpretentiousness and unusual appearance.

Cortez

Kortes is a late-ripening large-fruited variety with a head weight of 2 to 3 kilograms. The period of technical maturity of the crop occurs no earlier than 75 days after planting in the ground.

The main advantages of Cortes cauliflower are high yield and self-covering heads. Cortes is demanding on soil fertility and regular top dressing. It tolerates low temperatures well, can withstand short frosts.

Romanesco

Romanesco cabbage is an exotic variety of cabbage. Its distinctive feature is the rich green color of the inflorescences in the form of a fractal spiral. It resembles coral, so its other name is coral. Another feature is the number of turns in the inflorescence, equal to the Fibonacci number.

Romanesco cabbage has a savory delicate taste. Contains a large amount of vitamins C, B, A, K, carotene. Regular consumption of Romanesco cauliflower helps to thin the blood, strengthen blood vessels, remove cholesterol from the blood.

Purple ball

Purple ball is the original mid-season variety. Suitable for those who like purple cauliflower. It has a high demand for moisture and soil quality. Does not produce a crop with high acidity.

A purple ball forms a rounded purple head. The mass of one head reaches 1-1.5 kilograms. A distinctive feature is a rich purple color. The advantage of the variety is the high content of protein, vitamins and minerals in the pulp.

Parisian

Parisian is a novelty with an average harvest time. The first crop of Parisian cauliflower reaches technical maturity 75-80 days after being transferred to a permanent place. The advantage of the hybrid is a high keeping quality. Withstands storage for 2 months.

Parisian is used for fresh consumption, for preservation and freezing. Of the shortcomings, the exactingness to moisture and the quality of the soil is noted. Does not tolerate high acidity.

Freedom

Cabbage Freedom is a representative of the average ripening period. The first crop reaches technical maturity 80 days after planting in a permanent place. The variety forms large rounded heads. The mass of fruits reaches 2 kilograms. The texture is medium bumpy, tender. The color of the heads is white. The surface is protected by sheet plates. The hybrid received good reviews for its resistance to adverse climatic conditions.

The variety of cauliflower species allows you to grow a bountiful harvest on your garden plot throughout the summer season. Special attention of gardeners deserves an elite variety of Romanesco cabbage or Lilac ball. Even a couple of bushes will decorate the garden.