The best varieties of sweet peppers with characteristics and description + photo

If earlier pepper was grown only in warm countries, now the culture has spread throughout the world, even in areas with a cold climate. A vegetable of both yellow and red color is useful for the human body. And preparations for the winter do not pass without using the best varieties of sweet pepper. Before planting a vegetable, you need to choose such types of crops that ripen in a particular climatic zone. To grow bell pepper, you need to create comfortable conditions with high air temperature, abundant watering, top dressing.

Outdoor hybrids

Early types of sweet vegetable are suitable for areas with a warm climate and long summers, where they can be planted in open ground as early as May.

Meet the Big family

Seeds of Big pepper, bred by Russian breeders, have appeared recently. Translated from English, the representatives of the family are called large. They have a Big Daddy with a purple fruit color. Big Mama Peppers are with fleshy oranges and Big Boy Peppers are deep reds. There is also a girl in the family - Big Girl pepper, which brings orange fruits with a brownish tint of a quadrangular shape. The benefits of orange fruits in a high content of beta-carotene, which is converted into vitamin A in the human body. Vitamin has a positive effect on the condition of blood vessels , and potassium - on the function of the heart muscle. Besides the sweet taste, they have thick walls, up to seven millimeters. They note the resistance of plants to diseases, good yields, reaching six to seven kilograms per square meter.

Admiral grades

Hybrid pepper Admiral F1 produces fruits weighing over one hundred and fifty grams after 105 days. The original color of the vegetable is from green to red with white stripes. The height of a vegetable bush reaches one meter or more.

Pepper Admiral Ushakov reaches maturity in 112-130 days. Cuboid fruits of bright red color reach a weight of two hundred to three hundred grams. And their thick walls are juicy and delicious.

Mid-ripening pepper Admiral Nakhimov has thick walls, bright taste. Fruits weighing three hundred or more grams of rich red tone, juicy. Features of the variety in its resistance to viral and fungal infections.

About the best varieties for 2022-2023

Choosing early vegetable varieties means getting a harvest of he althy fruits in early August. The best varieties of pepper for 2022-2023 for open ground are represented by hybrids:

Swallow. Amicable ripening can be distinguished in the advantages of the variety. Harvest when the cone-shaped fruits reach biological maturity and turn green. An early look is suitable for marinating, preparing winter salads.
Merchant. Pyramid-like peppercorns reach a weight of no more than one hundred grams. It is convenient to harvest them whole for the winter. The blanks are fragrant and tasty.
Atlant. The hybrid gives fruits three-chambered, with dense fleshy walls. Harvest 110 days after germination. Up to five kilograms of vegetables are obtained from one square meter.
Pepper Poplar. On compact bushes 70 centimeters high, after 110-120 days, cone-shaped fruits of salad tone appear. Their walls are no more than five millimeters thick. You can get up to five kilograms of fruit per square meter.
Pepper Flight. The variety is interesting for the compactness of the bush, the height of which is less than fifty centimeters. In this case, you can get from one square meter to ten kilograms of dark red fragrant fruits. The hybrid is suitable for growing in small areas.
Variety Belozerka. Reviews about the hybrid are only positive.They note the high yield of the vegetable, the weak ribbing of its fruits with a pulp thickness of seven millimeters. The vegetable crop retains its qualities for a long time during storage and transportation. Kirill pepper has similar characteristics.
Red miracle pepper belongs to the average types of vegetables in terms of ripening. On semi-spreading bushes, 120 days after germination, tetrahedral red fruits appear. They have a sweet taste without bitterness. They are best used for stuffing, but they are also good fresh. The variety is not afraid of sudden changes in temperature.
One of the common varieties is Grandma's garden pepper. Medium-sized bushes of the plant are strewn with green, yellowish and red fruits. Small in weight, they are thick-walled, which allows you to feast on them in salads, slicing.

Pepper varieties for open ground are selected taking into account the climate, weather conditions of the growing region. Before buying seeds, the characteristics and description of the vegetable plant variety are carefully studied.

Which varieties are best for greenhouses

All varieties of bell pepper are suitable for planting both in open ground and in greenhouses. But if the climate is cold, but you want to get the harvest early, then it is better to plant vegetables under film coatings. And then they choose the most common plants.

It is known about Morozko pepper that it was created by Siberian breeders, so it is ideal for greenhouse soil. The main difference between frosty peppers is:

average bush height up to eighty centimeters;
thick juicy walls of seven millimeters;
convenient shape of fruits in the form of a pyramid;
high in vitamin C;
friendly maturation.

The use of Morozko pepper is universal: it is good in winter preparations, fresh vegetable dishes. A vegetable plant is grown in the same way as other varieties, in seedlings. With Morozko pepper, they are not afraid to be left without delicious fragrant fruits, preparations for the winter.

Summer residents should not ignore Pharaoh pepper with excellent taste. And there are few nests in the fruits, and in shape it is convenient for stuffing. And in the greenhouse, yellow and red peppercorns are harvested 65 days after planting seedlings.

Flamingo Pepper pleases with super early fruits. The hybrid was bred by French breeders, so it is better to grow it under a film. High productivity of the variety - up to three kilograms per bush. The variety tolerates drought well, being protected by broad leaves. Dense fruits easily endure transportation, are stored for a long time.

Strongly leafy hybrid bush Lydia no more than sixty centimeters high. With a compact plant, the characteristics of the fruits are surprising. The description of the variety includes, along with the smoothness of the cone-shaped fruits, a weight of one hundred grams, aroma and excellent taste of the pulp.They are high in sugar and ascorbic acid. And the yield of a vegetable is up to ten kilograms per square meter.

Hybrid Lydia bears fruit better in greenhouse soil.

Under the film, the Prince Silver variety lives comfortably, its bush is compact, reaches a height of less than half a meter. The aligned smooth fruits have a universal purpose. Due to their small size, they are suitable for marinating.

From mid-early hybrids, he uses Fisht F1 for planting, pepper, fruiting 110 days after germination. Ideal fruits of the variety:

weighing seventy - one hundred grams;
five millimeter thick walls;
color rich red tone.

And the hybrid yields good crops - an average of five kilograms per square meter.

To get high-quality sweet peppers in greenhouses, you must follow the rules for planting and growing vegetables.

Large-fruited hybrids

Hot and humid territories of the American continent are the birthplace of sweet pepper. It was brought to European countries after the discovery of America. We got a vegetable from Bulgaria, which is why they call sweet types of bell peppers. The pulp, juicy and fragrant, is valued in the vegetable. The larger the fruits, the thicker their walls, the more useful substances they contain. Giant varieties want to grow summer residents to enjoy the sweet pulp of the fruit.

One of the interesting hybrids of a vegetable plant is Siberian bonus pepper with orange fruits similar to oranges. Up to fifteen cube-shaped peppers are harvested from one bush. And the weight is good - up to three hundred grams with a wall thickness of a centimeter.

The hybrid feels great in open and closed ground, giving up to three kilograms of fruit from one bush.

About the red giant pepper, it is known that its bush is 120 centimeters high, and the almost square dark red fruits are larger than average. Their weight is three hundred grams, and the wall thickness is a centimeter.

Pepper Prince Igor yields two to three times more in greenhouses than in the open air. Mature fruits of the hybrid have a dark red color, suitable for processing into sauces, lecho. It is useful to eat vegetables with a nine millimeter thick pulp, they have more sugar and vitamins.

Relates to the early ripe Lesya pepper, and gives large heart-shaped fruits. Their pulp is hidden in the centimeter thickness of the walls - juicy, sweet. But the size of peppercorns is small, barely reaches 170 grams.

The name of the variety Goliath speaks for itself. The fruits of the vegetable are the largest in size. The stem has to be tied up so that it does not break under the weight of their mass of three hundred to four hundred grams. Hybrid Goliath can become a decoration of the site and please with a high yield.

Pepper Goby is one of the popular mid-ripening types of vegetable plants. Orange fruits on half-meter bushes will decorate the garden. Cuboid thick-walled, they have a pleasant aroma. They are conveniently cut into salads, stuffed. And there are not so many seeds in the nests. Pepper Goby gives good crops - up to five kilograms and more.

Similar to an elephant's trunk, slightly curved fruits of the Mammoth Tusk variety. The length of the fruit reaches 27 millimeters with a weight of two hundred grams. The variety is valued for its sweetness and juiciness.