Late varieties of cucumbers for open ground: description of the best with photos

Increasingly, summer residents choose late or mid-ripening cucumbers among seeds. The fact is that they are easier to grow, and they give a harvest until late autumn. Late-ripening varieties are resistant to cold and to all diseases that cucumbers suffer from, they are well pickled and s alted, as well as frozen. You can not be afraid to plant them in open ground. It is interesting to study some varieties of such cucumbers in order to know why gardeners respect them and how to grow them correctly.

What is the difference between late varieties

Cucumbers are the most common vegetable grown in summer cottages.It is tasty, perfectly quenches thirst, ideal in salads and preservation. But often summer residents do not know which variety to choose - late or early ripening. Of course, those that ripen among the first at the beginning of summer bring a lot of benefits and joy. After all, you can feast on them already in July, make salads, cuts. They are sweeter, brighter. But they quickly wither and do not give a bountiful harvest. Early varieties can be planted two or three bushes to pamper the family with them in early summer.

Late cucumbers are rich in yield, hardiness, frost resistance. They have excellent immunity to various diseases, and they produce delicious fruits even in autumn. Their skin is denser, they can be grown for sale, they tolerate transportation well.

Among them are many hybrids that are completely unpretentious in care, they are even allowed to be planted in open ground. Among the well-known names are Regal, Droplet Cucumber, Sunny Cucumber, Sister, Winner, Phoenix, Nezhinsky, Brownie F1 and others.It is best to plant up to three different species to compare later.

But it is worth remembering that even the most unpretentious and resistant varieties need careful care. The careful attitude of the summer resident to vegetable crops guarantees the quality of the harvest.

How to plant them correctly

Late varieties of cucumbers for greenhouses and open ground in the middle lane are planted in seedlings. Seedlings are grown on the windowsill at room conditions from seeds. Seeds must be pre-treated in manganese. Stop fertilizing and watering before planting. The land in the garden is prepared in advance. They dig it up, fertilize it, water it.

In the garden, cucumbers are planted in one row, keeping the distance and the required distance. If the plants are tall, they must be tied up. Immediately after planting, do not touch the bushes, you need to give them time to adapt to a new place.

If cucumbers grow in open ground, then they should be covered with a film, sometimes open for ventilation. Varieties that are not afraid of cold weather and environmental influences are suitable for open spaces: Cucumber Stepnoy, Nezhinsky, Regal, Far East, Phoenix, Donskoy and others. Reviews of them can be found on gardening sites.

Careful care

Depending on the characteristics of the varieties, you can develop rules for the care and care of the bushes so that they give a lot of tasty fruits. For late sowing, it is better to take a self-pollinating hybrid so that it tolerates climate changes, lack of sunlight and heat well.

Three things are most important in the care of cucumbers: high-quality watering, top dressing with the right fertilizers and working with the land. Feeding and watering is best in the evening. Watering is not done with cold water, it is desirable that it settles in barrels.

For quality care, it is also important to loosen the ground, remove weeds, pinch shoots, spray against various diseases and insects.

If cucumbers grow in a greenhouse, then they need to ventilate it daily, but without creating drafts. Cucumbers love light, so if they grow in open space, then the film must be opened in good weather. It is always necessary to regulate the level of humidity in the air and soil for cucumber.

Variety of late varieties

If you cannot choose which of the late bushes to plant in the country, then you can pick up 3 or 4 species that will differ in shape and properties. There are a huge number of cucumber varieties. New titles appear every year. Everyone can choose what is most suitable for him for the site and destination.

Let's look at some well-known varieties of late cucumbers.

1. Annika. The description of the Annika f1 cucumber should begin with the fact that this type is very good for fresh consumption. It is resistant to many diseases, like all hybrids. The taste of fruits is juicy, sweet. Their length is up to 9 centimeters. The bush is high, up to three meters. Very high yield.
2. Plentiful Cucumber f1. Pollinated by bees. Brings a lot of fruit. The bush is low, cucumbers up to one hundred grams. It is recommended to plant only after the June frosts.
3. Cucumber Merry Company f1. Not afraid of the cold. Brings a large number of small cucumbers with pimples. Used mainly for s alting, look great in jars.
4. Regal. A versatile hybrid, can be consumed fresh, as well as for pickling and pickling. Tasty, sweet fruit. The variety is cold and disease resistant. Can be grown outdoors. Gives a lot of fruit.
5. Stella f1. Differs in high productivity and disease resistance. The shape is cylindrical, the fruits are smooth, even, sweet in taste. Length up to 25 centimeters, can weigh up to 300 grams. Likes warmth. Suitable for greenhouses, plant only after the threat of frost.
6. Cucumber Antoshka f1. A hybrid with high disease resistance and a rich harvest. Fruits weighing up to 90 grams and about 10 centimeters long. Can be s alted or eaten in salads.
7. Rais. Excellent harvest, strong immunity. Bumpy surface. The length of the fruit is about 15 centimeters, weight - 120 grams. Perfect for preservation.
8. Cucumber Stork. Bee pollinated. Not afraid of cold, can be grown in open ground. Good taste. Delicious pickled and fresh.
9. Nezhinskiy. One of the highest yielding. Fruits until late autumn. Resistant to cold and disease. Self-pollinated. Fruits are well stored and transfer transportations. Medium smooth cucumbers. Can be s alted or eaten fresh.
10. Phoenix. Good taste. Self-pollinated. Disease resistant. Medium in weight and length, dark green fruit, thick skin, pimply. Long stored, can be used for preservation.

Everyone chooses according to their taste which of the late varieties of cucumbers for open ground or greenhouses should be planted on the site. It is important to properly care for them, then they will delight the whole family with delicious crispy fruits. Happy harvest!

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