Rochefort grapes: description and characteristics of the variety, planting and care with a photo

It is difficult to surprise modern gardeners with worthwhile options among varieties of fruit and berry crops. The excellent taste of a fairly young Rochefort grape has made it a popular planting in many summer cottages. Large clusters, dessert berries, easy care, frost resistance are a small part of the advantages of the reference variety.

Description and characteristics of the variety

Rochefort appeared in 2002. E. G. Pavlovsky crossed two varieties of grapes: Talisman and Cardinal. The result is a new unpretentious look with many advantages.

A detailed description of the variety includes a description of external features, taste, characteristics of the variety:

1. The vine is flexible, vigorous. Maximum height - 135 cm.
2. Conical clusters are large. Weight of one from 500 to 1000 g.
3. The berries are big. The average weight of one grape is 8-13 g.
4. The variety is highly resistant to cold. The general indicator of frost resistance is up to -21 degrees.
5. Dessert fruits taste. They have a special nutmeg flavor.

Important. The color of the berries varies from dark red to black depending on the degree of maturity. This must be taken into account when harvesting.

Due to its high palatability, the Rochefort variety is considered a reference variety in the field of winemaking.

Variety yield

Rochefort variety is considered early. Flowering period - June. The first berries are ripe in early August. For fruiting, no additional pollinators are needed. One bush brings from 4 to 6 kg of ripe grapes. With good care and favorable climatic conditions, these figures can increase to 10 kg.

Features of planting and care

Rochefort grapes are unpretentious. Planting and care will not require much time, money.

Boarding rules

During the landing of Rochefort, several rules must be observed:

1. Choosing a location is an important step. The further development of the plant depends on the correct location of the grape bush. The variety prefers a sunny area without drafts, winds.
2. Seedlings are planted in spring. Autumn planting should be carried out in October so that the plant has time to adapt before the onset of the first frosts.
3. The pit for the seedling is prepared in advance. The recess should be at least 80 cm. A mixture of soil and organic fertilizers is poured inside. The seedling is lowered into the hole, a wooden support is installed, covered with earth, watered with warm water.

Important. The depth of groundwater should not exceed 2 m.

Water and mulch

Rochefort should be watered regularly. To do this, follow simple recommendations:

1. After planting, the grapes are watered every week. Then - 1 time in 14 days.
2. In drought conditions, abundant moisture is carried out more often.
3. During the flowering period, planting is not watered. This will prevent the buds from dropping.
4. Maximum watering should be during fruit ripening.

Moisture in the soil is preserved through mulching. Straw, sawdust are best suited for these purposes.

Important. In the northern regions, mulching will cool the root system of the grapes.

Pruning grapes

Pruning is done twice a year:

1. In the spring, when the temperature reaches +5. Cut off branches frozen in winter.
2. In the autumn before the first cold weather.

Protection against diseases

The main plant disease that affects Rochefort grapes is powdery mildew. It penetrates through the leaves, quickly spreads to shoots, flowers. The main method of struggle is spraying with a solution of sulfur. The bush is processed within 20 days.

Pest Protection

Filoxera is a common pest of Rochefort grapes. The insect damages the roots, leaves, shoots. An infected plant cannot be treated. He is being destroyed. An important measure to prevent the disease is the implementation of prevention.

Parsley is planted next to the vines. She repels pests. Planting is sprayed with special insecticides.

Rochefort grapes have many benefits. The excellent taste of the fruit, easy care, and the ability to tolerate low temperatures have made the variety popular among summer residents and commercial gardeners. Large sweet bunches are considered a great summer dessert.

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