Berries

Anyuta grapes: description and characteristics of the variety, planting and care with a photo

Anyuta grapes: description and characteristics of the variety, planting and care with a photo
Anonim

With Anyuta grapes, summer residents will not be left without a harvest. This is an excellent table variety. Juicy pink berries delight with a pleasant taste. Bright brushes are decorative: they decorate the site. Anyuta is increasingly found in summer cottages. Grapes are valued for their refreshing taste and high marketability. Adults and children love it.

History of selection

The variety was presented to gardeners by an amateur breeder Krainov V. N. The author took popular varieties as a basis: Radiant Kishmish and Talisman. The result is a productive table grape with improved characteristics.

Variety description

Anyuta is an ideal variety for gardeners who want to have table grapes on their menu. Variety Description:

  • plant is easy to root and adapt;
  • fruiting occurs in the 3rd year of life in the garden;
  • medium ripening variety (145 days from awakening of the vine to harvest);
  • bush vigorous (vine stretches up to 3 m);
  • vine is sometimes loose (breaks under weight of berries);
  • leaf bright green, small;
  • lack of peas;
  • variety resistant to temperature changes;
  • fruits do not fall off the bush for 2-3 weeks after the harvest ripens;
  • active shoot growth (requires regular chipping);
  • excellent cutting rooting (98%).

Anyuta has advantages over similar table varieties: stable fruiting, full ripening of berries, quick adaptation to weather conditions.

Features of the variety and distinctive features

The variety has features. When grown on fertile soils, the vine is overloaded with brushes and breaks. Berries left on the bushes after ripening lose their taste. To obtain a stable harvest, it is recommended to take into account such features.

Berries

It's easy to recognize Anyuta by the berries:

  • color pink, with a slight bluish bloom;
  • 4 bones inside;
  • berries are oval-ovoid;
  • maximum grape weight 20g;
  • berry size 35mm x 25mm;
  • brushes loose, fluffy, conical;
  • average brush weight - 1200g, maximum - 1500g;
  • pulp is watery, juicy, sweet;
  • the skin is thick.

Anyuta's harvest is easy to transport over long distances: the berries remain marketable.

Bush

Anyuta's bush characteristic:

  • plant tall, powerful (requires support);
  • bark light brown;
  • vine matures in a season;
  • frost resistance of the vine to -24 degrees Celsius;
  • root system prone to freezing;
  • bush overloads itself with fruits: normalization required;
  • leaf large, light green;
  • the bush is prone to overgrowing: chipping and lightening of ripening clusters are required.

Grapes easily tolerate frost. But the root system freezes slightly: in regions with prolonged frosts, it is necessary to cover the plant for the winter.

Fit features

Anyuta is a table variety with high characteristics. But getting a crop of high-quality berries is possible only with proper planting. Follow the recommendations of agronomists:

  1. Anyuta bears fruit well on sunny sites protected from the north and northeast winds. Grapes should be planted near the southern and southwestern walls of suburban buildings. It is recommended to take into account the size of the bush: it is required to step back from the walls 2.5-3 m.
  2. The grower must take care of the support for the vine in advance. The plant overloads itself with fruits. Untied stems break, the crop is lost.
  3. The depth of groundwater in the location area is 3-4 m.Grapes do not tolerate waterlogging of the soil. To prevent wetting and rotting of the root system, drainage is required before planting. To do this, it is necessary to grind crushed stone, brick, tile and pour a layer of 7-10 cm on the bottom of the planting hole. This simple measure will prevent stagnation of water at the roots.

If all the recommendations are followed, Anyuta regularly and abundantly bears fruit.

Soil selection

Soil variety prefers fertile, loose, with a neutral or slightly alkaline reaction. It is recommended to deoxidize acidic by adding lime (1 liter per square meter). To obtain a permeable soil, add perlite, neutral peat, sand.

Root cuttings

Anyuta takes root easily. This allows it to be grown as a native plant. But when grafted by cuttings, the period before the first harvest is reduced for a year. At the same time, the resistance of the root system to freezing increases.

Negative point: the scion inherits all diseases of the rootstock. This should be taken into account when choosing the latter. Any variety of grapes is suitable for rootstock.

Landing

Planting Anyuta in the garden is recommended in early spring (March) or mid-autumn (early October). During spring planting, the soil temperature should be 7-10 degrees Celsius. In autumn, planting should be 2-3 weeks before the onset of a steady cooling. During this time, the bush will have time to take root well.

Planting the plant is required in the planting hole. Its size should be sufficient to accommodate the root system. The hole must be well watered. Pour a mound of earth at the bottom and arrange the roots around it. Add soil gradually. Seal the trunk circle. Landing should be mulched.

When growing several bushes, it is required to take into account the strength of growth: it should be planted at a distance of 1.5-2 m from each other.

Care

Anyuta is an unpretentious variety. It bears fruit even among inexperienced growers. But you need to follow the basic rules.

Irrigation

Anyuta is responsive to moderate watering. The soil should be moistened during flowering and the formation of ovaries. It is recommended to stop watering during the fruit ripening period: excessive soil moisture leads to cracking of the berries.

Cutting

Very vigorous variety. It needs to be trimmed to evenly lighten the maturing brushes. It is obligatory to carry out chipping during the ripening period.

Preparing for winter is impossible without shaping pruning. All immature vines (they are green) should be removed. Then leave a replacement shoot (2 eyes) and above it a fruiting vine (6-7 eyes). Up to 6 such segments are required on the main vine.

Diseases and pests

Grapes Anyuta has good immunity. It is resistant to fungal diseases. Of the pests, the variety is damaged by a bear and moles. These animals eat the root system. For prevention, it is recommended to set traps and repellers.

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