How to feed pepper seedlings for growth to be plump at home

The application of soil fertilizers is one of the most important stages in the life of any vegetable grower. Many simply do not know how to feed pepper seedlings to achieve maximum yield, what elements are necessary for stable growth. But how often should they be applied to the soil, what method is best to fertilize the nightshade family, and what variety of nutrients can we talk about? These and many other questions arise in the process of growing a garden crop.

Seedlings

Peppers, like tomatoes, are planted using seedlings. This significantly saves time for vegetable growers, increases productivity. Ready seedlings take root faster and bear fruit.

But how to water pepper seedlings to grow better in greenhouse conditions? Here the opinions of vegetable growers begin to diverge. Of course, you can always buy ready-made. But in this case, interest disappears, and breeding a variety you have loved since last season is a kind of art.

Some of the nuances inherent in each type of plant are interesting. For example, fertilizing with nitrogen will cause rapid growth, but is there a need to stimulate seedlings? Indeed, due to intensive growth, seedlings may become unsuitable for planting.

Here you can rely on two points:

1. There is an opinion that it is not necessary to feed pepper seedlings at home. A smart plant will choose its own menu. Normal (non-depleted) soil has all the elements needed for growth.
2. Other hobbyists have the opposite point of view, choosing a soil saturated with useful elements and carrying out regular top dressing. Seedlings grow strong, delighting vegetable growers with their rich green color.

The final result will help to come to a consensus here. It is necessary to carefully monitor the life of the plant and, if necessary, adjust growth. For example, feeding peppers with iodine is important both at the initial stage and during fruit formation.

Signs of good seedlings:

• height no more than 20 cm;
• rich green color.
• formed flowers, sometimes ovaries;
• specific, strong aroma of a he althy plant;
• good root system;
• leaves of medium size without signs of disease - the color is uniform, less intense at the edges;
• the stem is elastic, springy when rocking, returns to its original position.

Achieving such indicators is a real art, but the process itself is all the more interesting. Here it is important to feed the seedlings of peppers with the necessary elements in time, stock up on all kinds of fertilizers, and develop an effective irrigation method.

Irrigation is usually combined with top dressing - this is the easiest way for the crop to absorb nutrients. There is also a practical point: the elements are not washed out with water. After picking, watering seedlings of peppers is mandatory - the plants will actively rush to fill the free space, and they will need strength for this.

Feeding steps

After planting the plant in separate pots, you can expect the first leaves to appear. From this moment on, all life processes are accelerated. The culture begins to intensively absorb sunlight, the process of photosynthesis accelerates. Someone breeds seedlings like in a garden, using shallow flat wooden boxes for this. From now on, it is necessary to feed the seedlings.

The next top dressing is done after 15 days - this is necessary for the normal functioning and development of the whole plant. That's what they call it - common. The soil is enriched with a set of trace elements, among which the culture itself finds the most necessary.Top dressing is especially relevant if seedlings do not grow or we see a slowdown in all processes.

Final top dressing is done two to three days before planting the crop. The need for this lies on the surface. When transplanting, pepper seedlings are exposed to several factors at once, with which the culture will have to live until harvest:

• sunshine;
• wind;
• different chemical composition of the soil;
• rain;
• grad;
• a sharp change in temperature.

Don't forget about pests and soil bacteria. Culture just needs to stock up on nutrients in order to painlessly survive this exciting moment.

Following picking, top dressing of pepper seedlings can be useful. We change the conditions of detention, and cultures are sensitive to the state of the environment.

So, we have identified three stages in the life of a plant. Each of them needs human help. By following the order of feeding, there is a good chance to grow strong, strong seedlings, which will lead to a good harvest.

For most experienced gardeners, pepper seedlings go through a hardening process. By its properties, the action is similar to the hardening of the human body. Ready pots are simply put outside, gradually increasing the frequency and time. All chemical processes in the plant gradually adapt to more severe conditions of detention, which facilitates the painful process of adaptation. The environment for culture becomes less aggressive and, in the end, life wins.

Grandma's advice

Every amateur tries to preserve the culture at the transitional stages of its development. After transplanting, you can use pre-prepared caps. Five-liter bottles of clean drinking water are well suited for these purposes.The lower part with the lid is carefully cut out. Small holes can be made on the bottom.

This design protects the crop from wind, insects and intense sunlight. It is enough just to carefully put a protective cap on a pepper sprout than to look at the torment during adaptation after transplantation. It is important that the leaves do not touch the edges of the plastic. During the day, the surface is heated by sunlight, which can burn the delicate foliage or stem.

What to fertilize

There are a large number of different fertilizers for the nightshade family. The choice of each of them is a crucial moment affecting the yield. For example, feeding sweet peppers may be different from feeding hot peppers. Regional differences strongly affect the choice of a certain type of fertilizer. The chemical composition of the soil, climatic conditions in different parts of the country can vary greatly.

Types of fertilizers:

1. Potassium nitrate. Diluted at the rate of 30:10000. Thirty grams of dry matter per ten liters of pure water. To avoid unwanted chemical reactions, do not leave in reserve, use immediately after preparation. Can be bought ready-made, diluted - even more preferable.
2. Ammonium nitrate. Causes intensive growth, is easily digested. Contains nitrogen. Its deficiency can be judged by darkened and wrinkled leaves. Usually used when flowering is active.
3. Calcium nitrate. Calcium will give impetus to development, resulting in plump fruits. The recipe for preparing the solution is simple - 20 grams of fertilizer is mixed with 10 liters of clean water.
4. Kemira-Lux drug, the second name is Fertik. There are a large number of varieties of this drug: Plus, Universal, Universal - 2, Autumn, Potato, Flower.For peppers, it suits well with the prefix Lux. Contains a balanced composition of macro- and microelements necessary for the normal development of the entire culture.
5. Yeast. This culture of fungi is useful not only for making delicious buns or homemade wine. Fertilizing with yeast is useful for bell peppers, as it contains a large number of useful elements. Distinguish between dry top dressing and with the help of a pre-diluted solution. It is recommended that the first dressing of seedlings be done with yeast.
6. Superphosphate. Strengthens the root system. To have plump legs, an extensive root network is needed. Contains a large (about 20%) amount of phosphorus. Double superphosphate - about 45%.

There is a good recipe for preparing a combined yeast solution: 20 grams of nutritional yeast, chicken manure (at the discretion of the gardener), wood or straw ash are used for 20 liters of water. Everything is thoroughly mixed and let stand for a few hours.Water the crop in open beds or in a greenhouse. Refers to the types of regular top dressing.

We should not forget about the role of organic fertilizers. Mineral dry mixes appeared as a result of the development of the chemical industry. It happened relatively recently. All chemical processes occurring in organic matter have been adapted to life in the natural environment and have been formed for millions of years:

1. Cow dung. It is recommended to apply at preparation of beds. Dig along with the earth. Seedlings are planted on the prepared soil. Can be placed between rows - this will enrich the soil with each watering.
2. Chicken manure. Contains a large amount of nitrogen. When growing cultures of the nightshade family, do not forget about this element. Causes intensive growth of peppers. It dissolves poorly, so the mixture is defended for several days before use. Dilute in the proportion of one part of litter to ten parts of water.
3. Eggshell. 20 pieces of boiled eggs are peeled and crushed in a mortar. Then pour 4 liters of boiling water and leave to stand for five days. The solution is filtered, the beds are watered, which allows good peppers to grow. Useful properties are due to the high content of potassium, which performs a transport function, transferring useful elements from the soil to each cell.

Nettle recipe

This recipe is based on a fermentation process - we get similar reactions in a compost pit. With the help of yeast, we enrich the composition with microelements, speed up the process. If chemical reactions occur in the compost pit due to natural factors, then with the help of yeast you can get good top dressing after 18 days:

1. We will prepare fresh nettles in advance. It is important that the conditions of its maintenance are as close to natural as possible.Grass should not grow near the road, as passing cars emit toxic gases into the air, which are easily absorbed, deposited on the foliage, stem, fall into the soil, and are part of the chemical composition of the plant itself.
2. We take a bucket with a capacity of 10 liters. We fill it 50% with tightly packed nettles. Dilute yeast in warm water, pour into a bucket. The solution should cover the entire area of the tops. Keep out of the sun - with excessive heating, fermentation reactions slow down. To speed up the processes, we mix the future fertilizer every three days. After two to three weeks, top dressing is ready.

Pepper crops can be watered with a filtered solution every 10 days, regardless of the main feeding schedule. This strengthening compound is useful for the development of an adult plant.

When working with yeast, pay attention to the temperature of the water: the liquid should not be hot. Yeast - live fungal cultures that die at a temperature of +40 degrees. By analogy with a person, if the thermometer shows + 40, it can harm the body.

So, the fourth stage is the formation of fruits. In addition to the main feeding schedule, it is necessary to add calcium and potassium to the soil. Do not forget about irrigation - high-quality watering will help the crop maintain a he althy color and elasticity. Water is simply necessary for the normal functioning of all parts of the culture - this is the life-giving environment in which important chemical reactions of a living organism take place.

It is recommended to organize the watering of the garden in such a way that a certain sequence is observed:

• watering;
• drying the soil;
• loosening.

These three whales are the key to a good harvest. Moreover, at the second and third stages, there is a good opportunity for weed control.

The finished crop is harvested by the end of August. During this time, there are five main feedings:

• after the appearance of the first leaves of seedlings;
• 15 days after the first stage of feeding;
• final - a few days before planting we fertilize seedlings;
• during the period of active flowering;
• during fruit formation.

In the intervals between the main dressings, it is necessary to apply mineral organic fertilizers - this will enrich the soil. Even if peppers consume little iron or s alt, the areas fertilized in this way will be useful for other crops. Crop rotation is useful for all kinds of plants - next year, excellent beans will grow in place of peppers.

When fertilizing the soil, you must carefully observe the plant. Cultures are quite inertial, and the achievement of the desired effect can take a long period of time. For example, top dressing with iodine solution will be noticeable after harvesting and eating it.Iodine increases the content of vitamin C in fruits. It can only be tasted.

Besides taste, iodine:

• strengthens the protective properties of the plant - not every bacterium can eat a piece of iodine, for them it is poison: the smell of iodine repels insects and pests;
• horticultural growth stimulator;
• helps grow juicy fruits, affects yields.

The last property of iodine is explained quite simply. We periodically feed the peppers with a solution throughout the season - this will contribute to the absorption of nitrogen, which will lead to good growth of the entire crop.

Proper use of mineral and organic fertilizers will always help to achieve maximum yield. In combination with watering, lighting, care, it guarantees a good harvest. By organizing regular feeding, you can grow wonderful juicy fruits, saturated with nutrients that the body needs in winter.

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