Pepper Hercules: characteristics and description of the variety, yield with photo

Hercules sweet pepper is very popular among large farmers and smallholders. This is due to the fact that this vegetable is used for cooking various dishes and preserves. To ensure high yields, it is necessary to approach the choice of variety correctly. Indeed, for the normal growth and fruiting of a plant, certain weather conditions are necessary.

As a result of this, experts recommend paying attention to varieties of domestic selection. This is due to the fact that they are adapted to the unpredictable climate that is inherent in our region. Pepper Hercules F1 is especially popular here.

Features

Before you start choosing, you need to study the description of the variety. This will allow you to assess how relevant it is to grow a crop in a particular region. As for the Hercules pepper, it has small semi-spreading bushes, the height of which reaches no more than 0.5 m. Dark green leaves are of medium size and slightly wrinkled structure.

Against the background of a small amount of foliage, large fruits stand out, which have a bright red tint characteristic of this variety.

Heracles refers to varieties of early ripening. So, you can get a crop 3 months after planting the plant. The fruit is cuboidal. The average pepper measures 12 cm in length and 11 cm in width. Given its size, it is worth noting that its weight is 200 g or more.

The fruit gets its red color during biological maturity. In the period of technical maturity, it has a dark green hue.

Interesting: pepper of this variety can be eaten both during biological and technical maturity. This is due to the fact that despite the different shade, the fruit has wonderful taste properties. The flesh is completely devoid of bitterness.

Hercules peppers have juicy flesh with a rich aromatic smell. A characteristic feature of the variety is thick pulp, the thickness of which reaches 7 mm. Thanks to this, the fruits are ideal for canning, as evidenced by numerous reviews.

This variety of pepper is not in vain got such a name. The plant and fruits are not afraid of many diseases. Especially worth noting is the increased immunity to Fusarium. But, the undoubted advantage is high productivity. So, from one bush you can collect close to 3 kg of fruit.

How to grow Hercules peppers

As the characteristics of this variety show, plants are grown both in unprotected soil, and in greenhouses, and in other film coverings. Since the bushes are small, there is no need to equip a spacious film cover. Several bushes can be placed on 1 sq.

Pepper Hercules is grown in seedlings. Seeds are sown in March. Thus, seedlings suitable for planting in the ground can be obtained as early as mid-May. Sweet peppers are thermophilic plants. In this regard, planting Hercules pepper in unprotected soil should be carried out after the end of frost. The air temperature should be at least 10 ^С.

When the seedlings are prepared, they are planted in open ground. It should be noted that the distance between the bushes should be at least 0.5 m.This place is quite enough for the normal growth of plants. After planting, the seedlings are covered with a film. This will facilitate the adaptation of young plants to new germination conditions. This is not necessary in greenhouses, as the conditions for growth in these structures are more favorable.

When growing peppers outdoors or in a greenhouse, there are some requirements to consider. This is especially true for plant care:

Regular watering. The frequency of watering depends on the weather conditions of the region and the condition of the soil. But, despite this, you need to water the plant at least 2 times a week. For this, settled warm water is used. It will take about 3 liters of liquid to water one bush.
Fertilizer. During the period of flowering and the formation of peppers, the plant needs to be fed. For this, mineral and organic fertilizers are used. The frequency of feeding is no more than 2 times a month. At the same time, the break between them should be at least a week.
Loosening the soil. This procedure is optional. But it should be understood that loosening will ensure normal access of nutrients to the root system. As a result, plant development will improve.

Important: instead of loosening, experts recommend mulching. On the one hand, this will prevent the formation of a crust, and on the other hand, it will retain moisture in the soil for a long time.

If you follow all these requirements, the description of which is given above, then you can ensure the normal development of the plant. And as a result, ensure high yields. It is also worth noting that the fruits can be stored for a long time, and at the same time not lose their taste.