Tomato Ivanych: characteristics and description of the variety with a photo

Every gardener dreams of getting a good harvest in the shortest possible time, regardless of weather disasters. Tomato Ivanych f1 was bred by Siberian breeders and adapted to different conditions. The popularity of the variety is also associated with its unpretentiousness, taste and short ripening period.

General description of variety

Tomatoes of the Ivanych variety feel great in open ground and greenhouse conditions. Appearance and description of plant features:

• early ripe, fruits ripen in an average of three months;
• determinant;
• high yield, up to 4 kg of tomatoes per plant per season;

• maximum bush height 70 cm;
• up to 6 berries are formed on one inflorescence;
• resistant to most diseases;
• cold resistance;
• up to 6 fruits ripen in one brush;
• well tolerate transportation and long-term storage.

Tomatoes of the Ivanych variety show equally high yields in long warm summers and short, cool ones. Fruit features:

• round shape;
• medium density;
• medium size, the weight of one fruit does not exceed 200 grams;
• slight ribbing;
• pink raspberry when ripe;
• absence of a pronounced stain from the stalk;
• low-seed;
• taste sweet with sourness;
• juiciness;
• thin but firm skin.

The variety's versatility sets it apart from its representatives. To get the best harvest, you should follow a few rules.

Preparing and planting seedlings

The best way to grow is seedling. As a container, containers densely filled with soil are suitable. Seedling care is not difficult, step by step:

• plant tomato seeds in containers with soil to a depth of 1.5-2 cm;
• spray planting with warm water;
• cover with foil until the first sprouts appear;
• room temperature must be at least 20 degrees;
• after the sprouts appear, remove the film and provide the tomatoes with a constant source of light;
• watering should be done at least once every five days;
• after the appearance of the first leaves, it is necessary to dive seedlings.

Planting tomatoes in open ground usually occurs at the beginning of the summer season - the first days of June. In greenhouse conditions earlier - the beginning of May. Preliminarily it is recommended to harden the variety. The soil for plants must be prepared. Each well is filled with ash or superphosphate, in moderation.

Rules of care

Gardeners recommend following a number of simple care rules for a better harvest:

• watering at least once a week;
• feeding with complex fertilizer, at least 4 times after planting;
• periodic loosening and weeding;
• arrange support if necessary.

Opinion of gardeners

I listened to the reviews of my neighbors in the summer cottage, and planted tomatoes of the Ivanych variety. I liked the characteristics of the berries. In the cold summer, I managed to collect a good harvest. The plant has withstood temperature fluctuations and frequent rains. I did not expect that success the first time, I planted it for good luck. I twisted 10 cans for the winter, cut them into a salad, and even managed to make a couple of cans of juice. One tomato does not weigh much, about 200 grams. But in one bunch of five berries. I definitely recommend the variety! Now I will plant only Ivanovich.

Ekaterina Petrova, 51.

We have been planting Ivanych tomatoes for the third year already. Before that, she grew five different varieties, but the yield was low. I was looking for a cold hardy tomato. Ivany passed the test, even in a bad summer, the results are worthy. In the care is not whimsical.He loves feeding, you can not tie up. The crop is not affected by a sharp temperature drop and high humidity. For the northern regions, a good option.

Valentina Pavlovna, 55 years old.

Good day! I am a gardener with experience and tried to plant different tomatoes. I recently discovered the Ivanych variety. Very unpretentious, good for the ground. The bush does not grow tall, it does well without tying. Of the mandatory - watering and feeding, periodically weeding. The fruits are small but very sweet. Excellent for twists and salads.

Nadezhda Lilova, 61.

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