Tomato Etual: characteristics and description of the variety, its yield with a photo

Etoile is a tomato whose popularity is not too high yet. However, summer residents undeservedly do not pay due attention to this variety. Although, of course, every gardener dreams of surprising neighbors and his family with amazing vegetables and fruits. Ripe fruits of the Etoile tomato look so original, and their taste is beyond praise.

Description and characteristics of the variety

Etoile variety refers to plants of indeterminate type, these tomatoes are mid-ripening - about 3.5 months pass from the moment of germination to the harvest of ripe fruits. Growing tomatoes should be indoors - greenhouses or hotbeds.However, in the warm regions of our country, Etoile can be grown in the garden in the beds.

The description of the variety should be continued with a story about shoots and fruits. Bushes - medium height, well leafy, shoots - upright, densely covered with rich emerald foliage. Shoot height - 1.0-1.2 m. Foliage - medium length, green. The variety requires obligatory garters to trellises or supports and obligatory regular removal of stepchildren. In order for the fruits to ripen better and faster, the bushes should be formed in 2-3 shoots.

The description of the Etoile tomato should be continued with a story about fruiting. The original unusual shape of the fruits of this tomato immediately attract attention. Their shape is elongated, pear-shaped, ribbed. From below, the fruits resemble red bell peppers.

The ovaries are collected in racemose inflorescences of 5-6 pieces each. The color of ripe tomatoes is raspberry-red, saturated. But there are fruits with pronounced yellow stripes on the sides.Very beautiful ripe tomatoes in the cut. Inside there are 6 chambers with seed material. The peel is dense, of medium thickness, practically not felt in food, not prone to cracking. Taste qualities are pleasant, there is a slight sourness of sweet fruits. The yield of bushes is average.

Etoile variety is classified as salad, tomatoes are used for fresh consumption, cooking stuffed dishes, for table decoration. However, in canning, fruits can be used to make tomato juice, tomato- purees, sauces.

Characteristics of transportability: the harvested crop is able to carry transportation over long distances without losing its presentation and taste. The average resistance of a vegetable crop to the main diseases that affect vegetables of the nightshade family is noted.

Pros and cons of the variety

The undoubted advantages of the variety are:

• original, exotic form of ripe tomatoes;
• medium yield, uniform fruit ripening;
• unpretentiousness;
• seed germination - 80-83%.

But Etoile has its downsides:

• shoots are high, so a mandatory garter to the supports is required;
• necessary stepping and the formation of bushes.

Growing Nuances

For seedlings, seed is usually planted in the second or third decade of March. All necessary procedures with seeds are carried out by firms selling them, so you can only soak the seeds before planting in a solution of any growth stimulant.

After the appearance of 6-7 permanent leaves, the seedlings are ready for transplanting into greenhouse conditions. Indoor care consists of regular watering, loosening the soil, fertilizing and removing weeds.

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