Tomato Lokomotiv: characteristics and description of the standard variety with a photo

By sampling, breeders from different countries have come to the consensus that early varieties of the standard type are better suited for growing tomatoes in open ground. Such compact-looking tomatoes do not require the formation of a bush and further pinching of the shoot. This is the case with the Lokomotiv vegetable crop, which was bred not so long ago by Russian breeders. Having passed all the tests, the variety received state registration in 2010. Since that time, the Lokomotiv tomato has been cultivated in different regions of the country, where it is gaining more and more popularity every year, for its excellent fruiting qualities.

Variety description

Variety Lokomotiv refers to early ripe vegetable crops. From the first shoots of seeds to the full maturity of the fruit, about 85-90 days pass. The grade is intended for cultivation, both in open, and in the closed beds. At the same time, different growth conditions do not affect its yield and fruit quality.

According to the type of tomato variety Lokomotiv belongs to standard crops. A bush of a determinate species, the height of which in rare cases reaches more than 70 cm.

The advantages of the variety include:

• excellent fruit quality;
• early and high yield;
• good transportation;
• long shelf life of fruits;
• unpretentious care;
• powdery mildew resistance.

When planting 3-4 bushes per 1 sq. m. the summer resident will be able to collect up to 13 kg. fruits. At the same time, the plant has a friendly ripening of tomatoes, which contributes to their rapid processing.

Fruit characteristics

A distinctive feature of the variety is the original shape of the fruit. In their appearance, they resemble small pears. For such an original shape and taste qualities, tomatoes of the Lokomotiv variety have received universal recognition among summer residents.

Distinctive characteristics of tomatoes Lokomotiv:

• weight - 130-150 grams;
• color - bright red;
• pulp - dense, with 4 chambers;
• taste - spicy, slightly sour.

Variety of universal purpose. Its tomatoes can be consumed fresh, summer salads, winter preparations, tomato sauces and pastes.

It is worth paying attention: the vegetable crop has gained particular popularity in whole-fruit conservation. Thin, but durable skin does not crack during heat treatment, which allows you to surprise guests with whole tomatoes in the winter.

Agrotechnology

Given the feedback from qualified specialists, when grown in open ground, the Lokomotiv variety showed the best yields in the southern regions of the country. In the Northern regions, this vegetable crop is best grown in greenhouse or greenhouse conditions.

The variety itself for proper development does not require special care. For its growth, it will be enough to follow simple agricultural practices.

Description of growing tomatoes Locomotive:

1. The variety is grown in seedlings.
2. Seeds are sown in mid-late March.
3. Before planting, planting material is disinfected with a solution of potassium permanganate.
4. After germination, when the seedlings have formed real 2 leaves, picking is carried out.
5. Transplantation of seedlings in the greenhouse is carried out in early - mid-May, in open ground - in early June.
6. Before planting, a complex of nitrogen and mineral fertilizers is applied to each hole.
7. After planting, abundant moisture charging and soil mulching are carried out.

Further care consists in timely watering, weeding and loosening the soil.

Important: variety Lokomotiv in greenhouse conditions is often subjected to bacterial spotting. Therefore, at the first signs of the disease, the bush must be treated with copper sulfate, and all damaged leaves should be removed.

As you can see, Lokomotiv is strikingly different from other tomato crops. It grows well in different climatic conditions, has a high yield and excellent fruit quality. From myself I would like to add that I have been growing this variety for more than a year. During this period, Lokomotiv tomatoes have established themselves as unpretentious plants.But they should not be watered often. From an excess of moisture, their green tomatoes begin to turn black, which negatively affects the quantity and quality of yields.

Recommended