Vegetables

Tomato Yasha Yugoslavsky: characteristics and description of the variety, care with a photo

Anonim

This variety of tomato has its own history. He gained fame in the United States, but he himself came to the country from Yugoslavia. Recommended for growing in a greenhouse in cool countries, and in the ground in warm countries. Its peculiarity is that the Yasha Yugoslav tomato has a powerful, tall bush. For this reason, for the good development of the fruit, it should be tied to a support. He also needs stepsoning.

The only drawback is the tendency to terry flowers. This leads to the fact that the fetus can double, and sometimes even build. This phenomenon is bad because the appearance deteriorates, the taste quality deteriorates and the skin thickens.The plant spends a lot of energy on their formation, which has a bad effect on the rest of the crop. Often this negative phenomenon is attributed to improper care. In order for the fruits to be the same, you should observe the irrigation regime and remove the appeared terry buds in a timely manner.

The plant is best formed into bushes of two stems. It will be easy to care for them, and it will be convenient to harvest.

Characteristic variety

This type of tomato has mostly positive reviews and excellent performance. This is due to the fact that it has large, tasty fruits, pink-raspberry in color.

The description of the fruits also sounds delicious. Their flesh is dense, with a small amount of grains. It is juicy, sugary at the break, there are no veins in it. The weight of one tomato can reach up to half a kilogram, but mostly there are specimens of 300-350 grams.

Yasha Yugoslavsky tomato yield is high. It is great for growing in a greenhouse. In height, the bush can reach up to 1.8 meters. His sheet is simple.

It is better to plant seedlings. To do this, 2 months before planting, it is worth pre-sowing it. In terms of ripening, the tomato is mid-ripening.

Although the bush is extremely tall, it does not affect its yield. Its branches are completely covered with fruits. They are about the same size and have a peculiar shape in the shape of a heart.

This variety contains a lot of vitamins, minerals and nutrients, so it is well suited for various salads. It is ideal for juices. But it is better to use it fresh, from heat treatment it loses the elements necessary for the human body.

Features of care

Since this variety is considered rare in our area, not all gardeners are familiar with it.

In order to get an earlier and high-quality harvest, a tomato needs to be stepsoned. This will prevent beneficial substances from escaping into the foliage. Stepchildren should be removed up to 5 centimeters, otherwise you will injure the plant. Stepchildren are carried out once in the last days of July.

Proper absorption of nutrients in tomatoes directly depends on watering. Outdoors, water a couple of times a week. If the bush grows in a greenhouse, then no more than once every seven days. Settle water is best for irrigation, but rainwater is ideal.

Those who have already tried to grow this variety note that in extreme heat it burns a leaf, yellow hangers form on the fruits. Gardeners also pay attention to the fact that when the branches are not too strong, you need to tie up the brushes.