Gooseberry varieties: 50 best species with a description, the largest and sweetest with a photo

To decide which gooseberry variety to plant in a summer cottage, it is important to study the characteristics of shrubs. Decide what you want to get as a result: a thornless bush with large berries, or maybe you will be interested in gooseberries with sweet fruit pulp. But mainly it is important to take into account the region of growth, the severity of the winter season or other climatic features.

Popular gooseberry varieties

Types of gooseberries differ from each other: they are characterized by different ripening periods, fruit size and color. Some of them are allowed to be grown in all regions, some only in southern climates. There are plants cultivated in northern regions.

Bright

Shrub of medium spreading and growth, dense. Spiking is distributed along the entire branch. Berries of medium size, up to 5.5 g, pinkish, bluish, slightly shaggy, sour-sweet, rounded shape. Winter-hardy, fruitful shrub.

B altic

Compact spherical shrub, medium height. The branches are extremely studded, containing smallish berries, up to 4 g in weight, greenish-light shade. Characterized by a sour, pleasant aftertaste. The plant with increased resistance to anthracnose is recognized as winter hardy.

Delicate

Late variety, thornless, shrub of medium height. Berries have a greenish color, sweet pulp with a pleasant aroma. Gooseberry weight 5 g. It is characterized by a yield of up to 5.8 kg per bush, high resistance to frost.

Affectionate

Berries with an average weight of 6.5 grams, with a round, even oval, shape, rich red tone, covered with a shaggy coating.Fruits with tasty pulp having peach aroma. Shrub of medium size, with weakly thorned shoots. Brings up to 7.5 kg annually. A highly winter hardy plant with resistance to powdery mildew.

Freedonia

The plant is thornless, medium height. The fruit tastes like a mixture of strawberries and pineapple. Fruit color is red. It is characterized by immunity to powdery mildew.

Wine

The plant forms a sweet fruit, but requires timely harvesting, otherwise the fruits turn sour. Hence the name received. Overripe berries have the smell of alcohol. Rapid decay begins.

Lada

It is among the species with good immune protection against common fungal infections. Late maturity. Shrubs of medium size with a wide crown. Fruits of pleasant sweetness, large, weighing from 5 to 8 g, increased productivity.

Royal

Gooseberry justifies its name: the fruits are large, sweet, with a light green color. Characterized by increased productivity. The branches contain infrequent thorns. Medium sprawling plant.

Coral

Shrub early ripening, vigorous, not sprawling, strongly spiked branches, with small fruits, (up to 4.5 g). But they are with sweet and juicy flesh of a green tone with a yellow tint, a little shaggy.

Peach

Medium-sized, medium-spreading winter-hardy shrub with large, amber-colored fruits that have a pleasant sweet-sour taste, stay on the stalks for a long time, without crumbling.

Phoenix

Shrub of medium ripening period, with medium resistance to frost. Productivity - up to 4.6 kg per bush. Semi-spreading shrub of medium height, demanding care. Fruits are oval-rounded, average weight up to 10 g.

Cardinal

The Commander is also called. Bush of medium height, has no thorns. The berry is round, dark red, medium-sized (up to 7 g), has a thin skin. Classified as non-transportable varieties.

Michurinets

Medium ripening period. Shrub medium-sized and medium spreading. The branches are thick, curved, thorns are numerous. The fruits are medium in size, similar to pears, dark reddish in color, with a rich waxy edge. The taste is sweet and sour. Average productivity - 5.3 kg.

Muscat

Medium-large gooseberry, up to 6.8 g, characterized by a red tint, oval-shaped. The pulp is sweetish, tender, with a sugary aroma. A plant of the average period of maturing. Productivity fluctuates from 8,5 kg to 10,5 kg. Winter-hardy shrub immune to powdery mildew.

Classification of varieties by maturity

Gooseberries are classified according to their maturity. There is a period of two months between the early and late dates. It is recommended to plant shrubs with different periods, then within a few months it will be possible to harvest fruits.

Early

These varieties ripen in the middle of June. These include: Eaglet, Spring, Spring, Salute, Pink 2, Russian, Finnish.

Medium maturity

These include: Kolobok, Pink-2, Hinnomaki Gelb, Pax, White Triumph, Krasnoslavyansky, Moscow red, Prune.

Later

Shrubs of these varieties ripen in the second half of August. These include: Russian, Malachite, Sadko, Change, Date, Northern Captain, Serenade, Chernomor.

Large-fruited varieties

These species produce the largest gooseberries. The fruits, in addition to looking spectacular on a shrub, also have excellent taste.

Defender

Tall gooseberry, giving strong shoots, straight crown. The berries are oval, slightly pear-shaped, have a burgundy color, more close to black. The fruit is large, the weight reaches 10 g. According to taste parameters, it is characterized as sweet and sour. Listed as a late ripening comb, it tolerates harsh winters well, and is not prone to powdery mildew.

Leningrader

Shrub low, characterized by a wide crown, thorns are not numerous. The berry is large, the mass reaches 10 g. It is similar in shape to an inverted egg, with a dark red tint. The taste is sweet, with a pleasant sourness. Up to 7.5 kg of berries are harvested from the plant with a medium-late ripening period. The shrub is resistant to severe frosts, has an average level of protection against powdery mildew.

Spring

Relatively young variety of early ripening period.Shrub of medium height, with a neat crown. The berries are medium-sized, from 5.5 to 7 g, with proper care they grow up to 8 g. The shape is round, the color is green with a yellow tone, a little dull. The fruit is tasty, sweetish, without sourness. Juicy pulp contains few seeds. Suitable for fresh consumption or for processing. It is resistant to fungal diseases, severe frosts. It is characterized by good productivity even in unsuitable climatic conditions. In the southern areas it gives up to 8.5 kg per bush.

Frost-resistant gooseberry varieties

This indicator is important when choosing a plant. The development of the shrub, its yield and the taste of the fruit depend on the growing conditions.

Krasnoslavyansky

The shrub is characterized by a small height, light spreading, the crown is relatively sparse, the branches contain thorns.The berries are large, the average weight is 9 g, with a rounded shape. The color is bright, deep red. There is no fur on the skin. Gooseberries have a dessert flavor. After planting, it bears fruit in the 2nd season. At the height of cultivation, productivity is 7.2 kg. Frost resistant, powdery mildew resistant.

Consul

Another name Senator. The shrub is classified as a low plant with a dense, branchy crown, thorns are partially absent on the sprouts. The fruits are medium-large, their weight can reach 6 g, the color range ranges from light to dark maroon, closer to black. The skin of the berries is thin, respectively, the harvested crop does not tolerate transportation well.

There are few seeds in the pulp, thanks to this, excellent jam is obtained from the fruit. The plant will calmly endure a drop in temperature to -36 ^{оС, obtained for cultivation in frosty areas. In the first seasons of cultivation, it is characterized by low productivity, up to 3 kg, but this figure triples every season.}

Beryl

Plant of medium height with a slight spreading. Spines are formed at the bottom of the shoots. Fruit weight reaches 8.6 g, have a spherical appearance, light green color. The taste of berries is sweetish, highly appreciated by professionals. The shrub produces up to 9.3 kg of fruit, is characterized by the ability to tolerate frost down to -36 ^oC.

The plant is considered resistant to fruit rot. The variety has gained popularity thanks to a stable yield for almost 40 years.

Ural emerald

Characterized by medium height, small number of spines. There is no edge on the berries, the average weight is up to 8.2 g. The name corresponds to the color of the berries, which have a dessert flavor and wonderful aroma, with juicy, dense pulp. The first harvest is made in the third year of cultivation. High-yielding species, yields up to 8.7 kg.Mid-season maturation. Increased frost resistance, able to withstand temperatures down to -37 ^oС.

Belarusian

Shrub with a small crown, branches contain many sharp thorns. The fruits are characterized by a spherical appearance, weighing up to 8.2 g, with a bright greenish color, the most delicate, juicy pulp. They have a sweet taste, with a thin skin. Shrub of old selection with increased frost resistance (up to -39 ^{оС). Average period of aging. Life expectancy - up to 18 years, then needs rejuvenation. Productivity - 8 kg.}

The best thornless gooseberry varieties

There is a large selection of thornless gooseberries, which are characterized by good productivity, excellent taste. With the existing opinion that the berries of studded gooseberries are tastier, most gardeners prefer these varieties.The presence of thorns or their absence does not affect the taste of the fruit. The disadvantage of thornless varieties is that they are less tolerant of frost. But they have good protective indicators to diseases.

Thornless gooseberry

Strong tall bush, with a narrow crown, the sprouts are directed mainly upwards. The average fruit weight is 5.3 g, drop-shaped, with a pale red color tone. Flavor range from sweet to mildly sour.

Northern Captain

The leading variety among the thornless. Associated with tall shrubs, the branches are directed upwards. The berries are darkish, almost black in color, weighing up to 4.3 g, with a delicate taste and slight sourness. It is classified as a mid-season gooseberry species. High-yielding, with proper care produces up to 12 kg. Resistant to frost, resistant to common fungal infections.

African

Gooseberries of medium height, thorns do not form on the sprouts. Fruits of medium size, rounded appearance, purple hue with a dark tone. Taste characteristic: sour-sweet, slightly similar to blackcurrant. The plant begins to bear fruit in the third year after planting, is characterized by excellent resistance to temperature drops, resistant to common diseases, but susceptible to anthracnose.

Eaglet

Grows to medium height, has a neat crown. The absence of spines made this species the leading one. The average weight of gooseberries is 5.5 g, the shade is almost black. There is a slight waxy coating on the skin, the flesh has a pleasant sour-sweet flavor. It ripens in the early periods, productively fructifies, resistant to severe temperature conditions.

Strawberry

Shrub reaches medium height, with a slight spreading. The branches are not thick, slightly bent, studded. Fruit weight ranges from 2.7 g to 5.6 g, rounded, light greenish, with pink spots and thin skin. The taste is sweetish, with a hint of strawberry.

Kursu Dzintars

Variety of early ripening, extremely resistant to frost, productive. The bush is medium high, compact. The branches are slightly thorned, with smallish fruits, weighing up to 2.6 g, yellow in color with an amber tone, delicate skin, pleasant sweet aftertaste.

Altai license plate

Plant of medium-early ripening period. The bush is low, not sprawling, with single thorns, winter-hardy. Gooseberries up to 8.3 g in weight, yellow-fruited variety, with an amber tone, sweetish, with a sugary aroma.

Grossular

Promising gooseberry, resistant to lack of moisture and winter-hardy, resistant to powdery mildew. Extremely tall bush, with a slight sprawling, without thorns. Productivity - 5.3 kg per bush. Fruit weight ranges from 4.3 g to 8.2 g, oval-shaped, light green in color. Taste index: sweet-sour taste.

The sweetest varieties

Which varieties of gooseberries produce the largest and sweetest fruits? A similar question is asked when selecting a variety that has excellent taste parameters and relatively large berries. Description of such varieties is presented below.

Belarusian sugar

Fruit size ranges from 4.1 to 8.3 g. Fruits are greenish-whitish in color, round-oval in appearance with a delicate aftertaste. Mid-early ripening period, with increased winter hardiness. The plant is tall.

Cooperator

This species reaches medium height, with a crown that is neither sprawling nor branched, with a small number of thorns. On average, the berry reaches a mass of 7.3 g, has a dark red color. These berries are classified as dessert, rather sweet. It turns out to collect up to 5.6 kg from each plant, it is characterized by a medium late ripening period.Another advantage of the species is its resistance to severe temperature conditions and fruit rot.

Lefora Seedling

Early ripening period. Flowering is gaining strength in late spring. Frost resistance is excellent. Productivity up to 8.2 kg. Fruits weighing up to 4.4 g, green, with a reddish blush, have a dessert flavor, sugary aroma. The bush is medium spreading, powerful, the branches are medium thorned.

Candy

The plant has a late ripening period, medium height, dense. The sprouts are medium, spiked. The weight of the berry ranges from 3.3 to 6.7 g, pink in color with a slight edging. There are few seeds, the pulp is sweet, but sour.

Pink 2

Classified as a mid-season variety, extremely resistant to severe frosts. Productivity reaches 7.2 kg. Large-fruited, up to 10 g in weight, sweet aftertaste and pink hue. Shrub self-fertile, semi-spreading, with some spikes.

White Nights

The variety is classified as a plant with an average ripening period. A low shrub of compact appearance is rather prickly. The berries are smallish, weighing 2.7 g, some reach up to 4.2 g. They have a greenish-yellow color, with a delicate pulp of a sweet aftertaste. The skin is of medium thickness. Productivity - up to 6.8 kg. Features powdery mildew protection.

Classification of varieties by color of berries

Some gardeners prefer certain fruit colors when selecting varieties, some try to plant shrubs with different shades of berries.

Chokee crops

The fruits of these types of gooseberries are similar to large black currants. They have a special taste and refined aroma. The most popular: Eaglet, Black Negus, Kuibyshevsky, Chernomor, Defender.

Red varieties

Gooseberries with red berries are extremely popular with gardeners, the leading varieties include: Kolobok, Date, Krasnoslavyansky, Consul, Leningrad giant, Michurinets, Muskatny, Phoenix, Fridonia.

Green varieties

Beginner summer residents are sure: green gooseberries - with sour berries, and red - with sweet ones. This opinion is wrong. Greenish berries have a large palette of flavors, depending on the specific species. They include: Emerald, Malachite, Invicta, Royal, Belarusian, Ural emerald, Beryl, Gentle.

Yellowfruits

These fruits look unusual, shimmering in the sun. They are usually quite sweet. These include: Russian yellow, Honey, Amber, Spring, Coral and others.

Tips on choosing a variety for different regions of Russia

The correct selection of the variety is of great importance, the growing band is taken into account, otherwise the shrub will die, will get sick and will not give the expected result. When choosing, take into account: ripening period, resistance to temperature extremes and frost resistance.

Moscow region and middle zone

Moscow region is characterized by special weather indicators, since the winter here is quite long. Suitable for cultivation are varieties that are hardy, adapt to harsh environments, can withstand winds and have strong root systems.

Grushenka

Plant of medium height, with visually drooping branches, with almost no thorns. The fruits are small in size, the average weight is 5.4 g, similar to a pear, the color changes as the crop ripens (from pale burgundy to juicy purple). Protects against common diseases.

Russian yellow

Belongs to the old varietal category, grown since the late 50s. A low shrub with a slight spreading, strewn with thorns. It forms pear-shaped fruits, the color is yellowish, the weight index is up to 6.2 g.The presence of a delicate wax coating is visualized. The variety is characterized by persistent tolerance to sudden changes in temperature, not a long drought. Productivity averages 5-6.5 kg. Gives juicy berries with excellent presentation. Gooseberries are considered unpretentious, undemanding to soil fertility.

Kolobok

The species is classified as medium tall. A large fruit reaches a weight of up to 7.5 g. The appearance of the berries is slightly elongated, the color is pale red. Taste indicators: sweetness with a slight sourness. It is resistant to anthracnose, powdery mildew. Characterized by a period of medium maturation. Calmly tolerates temperature fluctuations, moisture and a dry period.

Despite the adverse cultivation conditions, it has good productivity.

Amber

High variety of shrub, reaching 1.6 meters, sprawling, there are a large number of thorns on the branches.But this minus is compensated by delicious, beautiful, yellowish-orange fruits of an oblong type, weighing up to 5.7 g. It has an early ripening period, is characterized by increased productivity.

For regions of Siberia

The best varieties for this area were bred by special institutes and experimental stations. Some of them are the best varieties of Soviet selection. Plants are characterized by increased winter hardiness, resistance to the common disease anthracnose. They have an early fruiting period. The fruits are usually small. Varieties suitable for the area: Grossular, Beryl, Chelyabinsk Shipless, Legin, Cooperator, Senator, Laskovy Rodnik, Ural Pink, Ural Emerald.

For the Urals

Selection of varieties is carried out taking into account the climatic indicators of the region. Non-spreading shrubs are selected, with a powerful root system, undemanding to care, perfectly tolerating temperature changes, without thorns.They are winter-hardy and give an early harvest. Most common: Russian Yellow, African, Senator, Amber, Cardinal.

There are many varieties of varieties, which allows you to choose the desired plant, taking into account climatic features and personal preferences.

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