A goat has milk with blood: the reason and what to do, effective methods of treatment

Any pastoralist at least once in his life is faced with diseases of his pets. As a rule, ailments are caused by improper diet and animal husbandry. But there are also more serious problems that increase the risk of developing serious diseases. If during milking a goat has milk with blood, there can be many reasons for such a nuisance. How to recognize each of them and provide timely assistance to your beloved and valuable pet?

Containment Breach

In order to raise he althy dairy goats that bring large milk yields of he althy and tasty milk, first of all, you need to take care of the conditions of livestock.

Animals often get sick and die in dirty, damp and cold rooms with unsanitary conditions.

1. In the room where the animals are, there should be no high humidity that promotes the spread of fungal, viral and bactericidal lesions.
2. A thick layer of straw is spread on the floor.
3. If the animals lie on a stone or concrete surface, the risk of hypothermia and inflammation of the udder increases.
4. Inflammatory processes have a destructive effect on small blood vessels in the mammary gland, so after milking a red precipitate appears in the milk.

Important! In winter, the goat room is heated and aired daily.

Milk stasis

Incorrect milking technique and poor housing conditions increase the risk of milk stasis in goats. In this case, the goat also gives milk with bloody clots and sediments.If the inflammatory process is not detected in time, over time it will turn into a serious disease - mastitis.

Stagnation occurs during illiterate milking, when a small amount of liquid remains in the udder.

Signs of congestion:

• milk becomes watery;
• flakes appear in the product;
• pronounced udder edema;
• udder skin becomes hot, red spots appear;
• touching the mammary gland causes anxiety in the animal;
• a pinkish or red tint appears in the milked product;
• a sharp decrease in the activity and appetite of the animal.

Eliminate this problem with a daily udder massage. If the inflammation develops into mastitis, serious medical treatment is prescribed.

Failure to comply with milking rules

Incorrect milking technique and violation of hygiene requirements often lead to inflammatory processes in the goat's udder.

The remaining milk in the udder stagnates and provokes the development of the disease. Pathogenic microbes can also enter through microcracks in the nipples. As a result, small vessels are damaged, the valuable drink turns pink.

Important! Experienced milkmaids thoroughly wash their hands and treat them with an antibacterial solution before each milking.

Wrong diet

A reddish sediment in milk also appears with the wrong diet of animals.

1. A large amount of vegetables and fresh herbs cause digestive disorders in goats, which contributes to the development of harmful microorganisms.
2. Poor-quality hay weakens the animal's vascular system, causing milk to turn pink.
3. Also do not use food affected by fungi and mold for feeding goats.

During a long drought, livestock are not recommended to be driven out to pastures. Green shoots useful for animals dry up, and only poisonous plants can boast of drought resistance.

You can not make hay in the fields where buttercup or euphorbia grows. The ingestion of these plants in the body of animals also contributes to the coloring of milk in a reddish color.

Inflammatory processes of the reproductive organs

Often a pinkish sediment in the milk appears after a goat's lambing, accompanied by complications. As a result of prolonged separation of the placenta or a latent course of endometritis, inflammation of the udder develops into mastitis.In such cases, drug treatment is used. Also, after lambing, the mammary gland is rebuilt to feed the kids. The vessels and tissues of the udder do not withstand the increased load and tear, which causes blood to enter the milk.

Signs of inflammation after goat lambing:

• pink hue of milk appeared immediately after the birth of the kids;
• drastic increase in milk supply;
• greatly enlarged udder;
• redness and inflammation of the breast.

Most often this problem occurs with young animals that bring offspring for the first time.

Injuries

In the process of life, animals can get udder injuries. In pastures, goats scratch on the thorns and sharp edges of the grass. In the resulting wounds, an inflammatory process occurs, leading to the development of stagnation or mastitis.

Goats are active animals and udder injuries can occur while jumping or playing with each other.

Signs of injuries and wounds on the udder:

• blood clots during milking;
• animal shows anxiety when touching the udder;
• reddish residue in product after milking.

For the treatment of such injuries, a solution of furacilin is used, which is used to wash the udder and nipples of a pet.

Help! In large farms, livestock are carefully examined for injury and damage after daily grazing in meadows and fields.

Complication after drug treatment

Udder inflammation can also occur after long-term antibiotic treatment. The drugs contribute to the destruction of beneficial microflora in the body of goats, weaken the walls of blood vessels and reduce blood clotting.As a result, the risk of injury, scratches and abrasions increases.

Also, long-term treatment helps to weaken the immune system of animals. As a result, the risk of developing fungal, viral and bacterial lesions that weaken the vascular system of goats increases. And weak blood vessels provoke local bleeding, which stains the milk red or pink.

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