Tomato Easter egg: variety description, how to grow with photo

According to the reviews of vegetable growers who have been growing these tomatoes on their plots for several seasons, the Easter egg is a tomato whose description states that the variety bears fruit well on any soil, the fruits ripen without shrinking throughout the season. Therefore, the variety is becoming more and more popular in household plots and large farms. Another advantage of the variety is that the Easter egg belongs to a new type of tomato - cocktail.

Main differences between cocktail tomatoes

This new type of tomato is relatively new to the consumer market. The ripening fruits of cocktail tomatoes are characterized by an unusual shape - plum, pear, pepper and a number of others. The color scheme is also varied - from yellow and orange to bright red.

Ripe fruits - small in size (up to 50 g), have a wonderful strong aroma and excellent taste: ripe tomatoes have enough sugar, there is a slight tomato sourness. For their interesting shape and colors, these tomatoes are used to decorate the festive table. The fruits are great for eating fresh as a snack.

Breeders do not stop working to improve the appearance and taste of cocktail varieties. Vegetable growers are already interested in the new species and are increasingly growing them in their beds and greenhouses.

Description and characteristics

These tomatoes belong to the indeterminate type, medium-early in terms of ripening (about 4 months pass from the moment of germination to the full ripening of the crop). Created for open ground, but in the conditions of the Moscow region and the middle lane, it is recommended to grow tomatoes indoors.

The bushes grow tall, branchy. The shoots are strong, powerful, they can reach a height of 1.6 - 1.7 m. The emerging ovaries are collected in racemose inflorescences, each of which has at least 5 pieces of fruit.

The ripening fruit looks like an egg, quite dense, the color of ripe tomatoes is red with yellow stripes. Ripe Easter eggs really look like painted chicken eggs. The skin is dense, not prone to cracking. The ripening of the crop is extended, the late ripening fruits are smaller than the first harvest, but sweeter.

Ripe fruits are used fresh, tomatoes are suitable for conservation. The mass of ripe fruits can reach 70 - 80 g.Ripe tomatoes tolerate transportation well. Bushes are highly resistant to major tomato diseases. The main characteristics of the Easter egg tomato describe both the positive and negative qualities of the variety.

The main advantages of the variety include:

high yield;
pretty early harvest;
ripen under all weather conditions;
fruits are not prone to cracking, do not crumble.

Of the minuses of the Easter egg tomato, it can only be noted that the variety requires garter and pinching.

The nuances of growing a variety

This variety does not require special care. Planting seed for seedlings should be approximately 1.5-2 months before transplanting seedlings to a permanent place.