Appetizing tomato: characteristics and description of the variety with a photo

Pink tomatoes are loved by gardeners. Tomato Appetizing fully justifies its name. Brilliant juicy fruits make you want to immediately try the berry. And then you want to eat again and again.

What's different about Appetizing

Agricultural technicians have worked hard. The tomato grows and bears fruit in open ground, under temporary shelters, in unheated greenhouses.

Variety description:

• average ripening time (115 days from pecking to evaluation of the taste of the first fruits);
• determinate tomato (limits itself in growth);
• outdoor <100 см (в теплице тянется до 170 см);
• bright green leaves, medium plates;
• plant overloads itself with fruits: garter required;
• bush prone to growing green mass;
• forms up to 3 berries in a brush;
• recommended pinching for large fruits.

Growing Appetite will yield 8 kg/sq. m wine-red tomatoes. Gardeners know that even a cool summer will not hurt to enjoy berries.

What do fruits like

Glare of the sun colors the tomatoes in all shades of pink. The plant looks unexpectedly decorative. The smooth transition from ripe tomatoes to ripe ones leaves no one indifferent.

Berry characteristic:

• heavy, large tomato: weight up to 450 g;
• in the process of ripening becomes a rich pink color;
• stem has blurred green stripes;
• fruit is slightly ribbed at the top;
• almost regular spherical shape;
• pulp grainy, sugary, juicy;
• taste sweet, no acid;
• 6-8 seed chambers;
• rough skin.

Breeders created a variety of salad destination. But tomatoes are perfect for making pasta, juices, sauces, ketchup. An unexpected dark pink color attracts gardeners.

It should be remembered: the sugar content depends on the air temperature and the illumination of the plants. The warmer and lighter, the sweeter.

What agronomists advise

To get a delicious tomato, you should follow the rules of planting and care. They are easy:

• sow should be in the third decade of March;
• be sure to use growth stimulants;
• harden seedlings, ventilate, feed;
• increase daylight hours with an agrolamp;
• plant on ridges filled with mineral fertilizers after late spring frosts;
• organize drip irrigation (Appetizing does not tolerate waterlogging);
• stepson and brighten the bushes to the first pouring brush;
• mulch the ground with rotted organic matter or covering material;
• requires tying stems and brushes;
• recommended single application of nitrogen (before flowering);
• arrange ventilation in the greenhouse;
• to speed up ripening, do not overexpose ripening fruits on the bush.

When the temperature is high, cover the plantings with white non-woven fabric. A feature of the tomato flower is the drying of pollen. The fruits stop setting.

What gardeners advise

• Reviews on the yield of tomato Appetizing are laudatory. Growers are happy to receive crates of sugary dark pink fruits. They value:
• tender skin;
• sweet taste;
• unusual color;
• universal purpose;
• fast ripening.

Gardeners would like to improve fruit transportability. I do not like the compactness of the bushes (you can place a maximum of 4 bushes / m²). Cracking of tomatoes is noted during prolonged precipitation. Appetizing does not “run away” from phytophthora: it does not ripen very quickly.

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