Qingdao tomato: variety description, yield and cultivation with photo

Choosing a tomato variety is a responsible process. For each gardener, this is an individual selection of species for his site. It is necessary not only to pay attention to external data, but also to study in more depth the characteristics of Qingdao tomatoes.

Basic ideas about the variety

To get the declared harvest, you need to grow tomatoes correctly. The description of the variety contains all the necessary information, it will help to correctly position the plant on the site, to properly care for it.

Plant:

• Shrub: indeterminate.
• Height: 1.2-1.3 m.
• Number of tomatoes in a brush: 7-9 pieces
• Ripening time: 110-120 days.

Fruits:

• Shape: flat-round.
• Weight: 200-400 gr.
• Color: dark brown.
• Density: high.
• Number of cameras: many.
• Taste: sweet.
• Transportability: poor.
• Shelf life: several days.

Planting and caring for plants

Growing tomatoes is a simple process, the main thing is to follow all the necessary agricultural practices. Seeds for seedlings are sown 2 months before planting in the ground. Planting dates are calculated individually, taking into account the characteristics of the growing region.

To increase the performance of the hive, you can remove the growth point. Then the fruits will be larger.

In the phase of the appearance of 2 true leaves, tomatoes dive. Be sure to harden. Getting used to sunlight makes plants less prone to stress when transplanting to a permanent place. It is recommended to plant 3 plants per 1 m^{2 Shaping and tying to supports is required. Summer residents recommend forming in 2-3 stems.}

Tomatoes are watered most often in the evening. It is desirable that the water is warm. You can feed with complex fertilizers. At least 2 times when they bloom and actively ripen.

Crop volume and application

Yield is an important criterion for choosing a variety. Tomatoes "Qingdao" are able to give about 10 kg per plant. Thus, 1 m^{2will give 25-30 kg.}

Application is mainly for processing only, since they are not suitable for conservation intact. Perfect for juices, ketchups and other tomato derivatives. From the reviews of summer residents, it is clear that the taste of a tomato does not change, regardless of the place of ripening at home or on a bush.

Disease susceptibility

Compulsory preventive measures to control diseases are recommended. Otherwise, a decrease in the volume of the crop or even the death of the bush will follow.

Positive and negative aspects of the variety

Dividing the properties of a tomato into positive and negative helps the gardener make the final choice in favor of the species.

Pros:

• Yield.
• Unpretentious.
• Friendly ripening.
• Fruits do not crack.
• Great taste.

Cons:

• Mandatory formation.
• Fruits are not subject to storage and transportation.
• Treatment required for disease prevention.

The opinion of summer residents regarding the Qingdao tomato

Many positive reviews about the variety make it more advertising than the producers themselves.

• Marinness. Favorite chokeberry tomatoes of the season. Juicy and very sweet. Will definitely grow in the future.
• Sveta. Growing a tomato of this variety is like attacking. First, the bush froze. She planted the remainder in the ground, gave stepsons formed fruits, they were beaten by hail. Withstood, fell ill with late blight, removed from the bushes green. It turned out very well.

Black-fruited tomatoes decorate the plot and table, and large-fruited and excellent taste are the basis for choosing a variety.

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