Tomato Tmag 666 f1: characteristics and description of the variety, methods of growing with a photo

Another new variety has already earned positive feedback from agronomists, bred by breeders from the Chinese company "Sakata". The hybrid is suitable for growing in large areas and has excellent taste. Consider the description of the variety and growing conditions in the middle climatic zone.

Characteristics of the hybrid

Tomato hybrid f1 Tmag 666 f1 early ripe determinant type of cultivation, suitable for cultivation in open areas, in greenhouses and at home. The bush is compact in size, low, the stems are powerful with a large number of leaves. Does not require pinching.

The fruits are dense, rounded - the average weight of one tomato is 260-300 grams. Color red, bright. The stalk does not have a green spot. Ripening fruits are perfectly protected by leaves from ultraviolet rays.

Tmag tomato has excellent taste - a pronounced sweet tomato taste with a slight sourness. The pulp is dense, juicy.

Resistant to diseases such as Fusarium wilt, Yellow leaf curl, Alternaria canker, Verticillium wilt.

The fruits are intended for fresh consumption.

Good qualities

Due to their characteristics, they have the following positive qualities.

1. Early ripening.
2. Good disease resistance.
3. Long shelf life.
4. Transportability.
5. Good presentation.
6. High palatability.
7. Easy to grow.

Agrotechnology

Because Tmag seeds have been pre-treated with Tiram, there is no need to soak them in fungicides afterwards.

Seeds are sown in March for seedlings in compacted soil, sprinkled with peat or a layer of soil of 1 centimeter, watered with warm water from a spray bottle, covered with foil. The container is placed in a sunny place for germination.

After germination, the film is removed and the plants continue to be grown at an air temperature of 20 degrees until 1-2 true leaves appear. Then the seedlings are dived into separate containers, mineral fertilizer is carried out.

At the age of 33-45 days, seedlings are planted in a greenhouse or on open ground.

Plant care

Due to the characteristics of tomatoes - it has heavy clusters with fruits, to avoid breaking the bushes need to be tied up. The bush is not tall, it forms independently, so it is not necessary to pinch the shoots. The lower leaves break off 1 per week in sunny, not rainy weather. Weeding and watering plants are required, after each watering, loosen the soil around the trunk, this is done to maintain moisture in the soil.

When growing bushes in a greenhouse, you need to ventilate it to circulate fresh air.

Top dressing is carried out 3 times a season with mineral and organic fertilizers. To detect infections, a constant inspection for the presence of stains or fungi is carried out.Upon detection, the bushes are sanitized with fungicides with the removal of infected parts from the site. Thus, the growth of the infection will stop, the harvest will be preserved.

The variety has perfectly adapted to our climatic zone, does not require special plant care and gives a high yield of fruits both in open areas and in greenhouses. With proper care, up to 8 kilograms of ripe, beautiful and tasty tomatoes are removed from one bush.

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