Is it possible to give parsley and dill to rabbits: feeding rules and norms

Is it possible to give fragrant parsley and dill to rabbits, each owner decides for himself. In disputes on this issue, experts broke a lot of copies. Some say that greens have a too pungent smell and bitter taste, others convince others of the extraordinary value of herbs. As always, the truth is out there somewhere. Spicy herbs have beneficial properties for animals, but they must be used very carefully.

Can I give rabbits parsley and dill

You can talk endlessly about the benefits of parsley. Thanks to its anti-inflammatory properties, it protects pets from diseases of the gastrointestinal tract.Parsley boasts a large amount of fiber, which means that a he althy supplement contributes to the normal digestion of the animal. Luteolin, which is part of the plant, protects the intestines of the rabbit from inflammation.

Dill uninterruptedly supplies fluffy handsome men with the substances necessary for a full life. The composition of lace greenery includes:

• phosphorus;
• manganese;
• iron;
• fiber;
• zinc;
• vitamins B and C;
• folic acid.

Due to the calcium content, the plant has a beneficial effect on the animal's skeletal system. Along with parsley, dill is famous for its record amount of essential oils. Aromatic substances play the role of a reliable barrier to fungal infections and microbes.

Due to its unique chemical composition, dill has a positive effect on the pet's cardiovascular system.Spicy grass helps to avoid the eternal problem - urolithiasis in rabbits, and also removes s alt from the animal's body. Lacy leaves help strengthen the walls of the animal's vessels.

Dill brings invaluable benefits to lactating females. The plant helps to increase lactation in animals. Farmers know what a problem a rabbit's lack of milk can be. Due to its disinfectant properties, dill helps to avoid inflammation of the pet's oral cavity. The plant successfully fights swelling and irritation, so the greens are indispensable for rabbits prone to allergic reactions.

Despite the obvious he alth benefits of plants for animals, weed is given to furry pets in small portions. An excess of vitamins can be a threat to the life of a pet. In addition, the animal may be intolerant to fragrant greens. Dill and parsley are introduced into the rabbit's diet gradually, starting with a small amount of leaves.

Some specialists avoid the use of herbs in the diet of rabbits.It is believed that the bitter taste and strong aroma of dill have a bad effect on the pet's taste buds. The majority of scientists do not share these concerns and still recommend including greens in the daily diet of the animal.

Regular

Dill and parsley greens are a real vitamin bomb for furry pets. It will benefit not only representatives of well-known breeds, but also ordinary rabbits. Of course, weed cannot serve as a complete food for pets, but as a useful supplement, it is indispensable. Just 1-2 sprigs of spicy greens a day will help strengthen the animal's immunity and enrich the animal's body with useful microelements.

Decorative

Ornamental animals can be offered a sprig of dill or parsley. Little beauties also need additional vitamins and minerals. However, a portion of grass for them should be 2 times less than for representatives of broiler breeds.Treat pets no more than 2 times a week.

Feeding rules and regulations

Spice herbs contain essential oils, so they are not suitable for pets when freshly picked. The pungent smell of dill and parsley can cause a deterioration in the well-being of animals. Before use, the greens are dried a little in a place closed from the bright sun. It is convenient to process greens on an open veranda or in a secluded place, under a canopy.

Don't feed your pet a lot of greens. Spicy herbs are introduced into the diet of the animal gradually. At first, the pet is given 1 small sprig of dill or parsley, and then carefully monitor the condition of the rabbit.

If after feeding the pet does not have diarrhea, the animal is cheerful and energetic - it means that the experiment was successful. In the future, a fluffy handsome man can be treated daily with a couple of sprigs of fragrant greens.

Rabbits are taught to fragrant twigs not earlier than 4 months of age. For greater effect, spicy grass is mixed with plants familiar to the pet. Greens go well with dandelion leaves, burdock and nettle.

Wet grass provokes intestinal upset in animals, so a he althy bouquet is made in dry weather. Do not tear leaves wet with dew drops or rain. Zealous owners prepare fragrant greens for the future. Rabbits willingly eat spicy twigs in a dry form. According to the chemical composition, dried herbs differ little from fresh herbs. They store valuable vitamins and other essential substances.

To prepare a dry stock, bunches of dill and parsley are dried under a canopy, in a shady and ventilated place. Paper bags are suitable for storing such greens.

What products can be combined with

Fragrant twigs are successfully combined with peas, feed, grain mixture of oats, corn and barley.The list of acceptable foods is wide, but you should beware of concentrated feeds with a high content of nitrogenous substances. This combination of ingredients can cause digestive upset in rabbits.

Possible harm

Spicy greens are given to pets only in small quantities. An excess of treats will inevitably lead animals to such unpleasant consequences as diarrhea and bloating.

When picking parsley or dill, only the best branches should be carefully selected. Due to the carelessness of the owner, dope, celandine, tobacco or black root can get into the fragrant bouquet. These plants are poisonous to rabbits. At best, the pet will have to suffer from an intestinal disorder. With an unfortunate set of circumstances, the animal may die.

Greens are dangerous for little rabbits. The stomachs of newborn animals are not adapted for the digestion of complex food. It is possible to accustom babies to fragrant grass only 4-5 months after birth.

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