How to pinch a pumpkin in the open field: formation scheme with video

Pumpkin is one of the he althiest foods in the human diet. It is rich in carotene and contains a large group of vitamins. You can grow a vegetable in almost any region, the care is simple. But not everyone knows how to pinch a pumpkin in the open field. But the procedure allows you to get better and larger fruits.

For the bush pumpkin variety, this method has its own characteristics, which are associated with the structure of the plant. Despite the possible difficulties, gardeners often practice shaping and pinching bushes.

What is pinching for?

Formation of pumpkins in the open field allows you to adjust the number of fruit-bearing stems and adjust the ripening period of already formed ovaries. Gardeners prefer to grow a small number of fruits on one bush, but with good weight and excellent taste.

If you do not pinch, a fairly large number of ovaries can form on the plant. They will not be able to fully mature and gain the necessary nutrients.

It is desirable to perform the procedure for each variety of pumpkin plant. This allows you to normalize the number of fruits, regulate their weight and improve taste. The measure taken increases the yield and increases the shelf life of the pumpkin.

In order to competently carry out cutting off sprouts and pinching, you need to know the rules for the procedure: how far from one to the next mustache to trim, how many leaves and flowers to leave on the main stem.

There are complex and simple schemes for pinching pumpkin plants. Gardeners choose the appropriate method for an already planted plant variety.

With a simple pinching scheme, it is important after the last pumpkin, which is tied up on the stem, to cut off empty flowers and extra shoots. This will enable the bush not to waste energy and nutrients on them. On the main stem, it is necessary to keep in equal numbers all types of inflorescences, both male and female. This will allow full pollination and contribute to the formation of the required number of fruits. A simple pinching scheme is carried out at the moment when the length of the antennae reaches 5-7 cm.

Spruce pumpkin varieties also require pruning. When pinching, it should be borne in mind that this species has short internodes and a large number of antennae. In the bush variety, the main stem is more powerful, and the first fruit is formed on it. If desired, you can pinch it.

When do they pinch a pumpkin?

Drop long stems according to the rules:

1. It is desirable to perform the procedure in the early morning. During the day, the cut site will be covered with a protective film, and the scorching sun will not harm it. It is allowed to carry out work during the day only if the weather is overcast and cloudy.
2. Pumpkin begins to form whips from the moment of growth and continues until the end of the growing season. Therefore, you need to wait until the length of the branches reaches 1 m. Then they are straightened and laid out on the ground in a southerly direction. Leave 3 lashes on each plant.
3. It is important that at least 5-6 sheets remain above the fruit. After that, you can carry out the instillation of the stem.
4. The internodes of the lashes are sprinkled with soil and watered. Lateral leaves and aerial shoots are best removed immediately. In the place of instillation, the plant should give new roots in the near future.

In the future, you need to monitor the condition of the bush, cut off dry leaves and tendrils, water in time.

During the procedure, it is recommended to use a special complex mineral fertilizer for irrigation. The drug will speed up the process of root formation.

How is it done?

There are several types of bush formation when pinching a pumpkin. Each method affects the quality and quantity of fruits. Form a culture with 3 options:

1. Leave 1 whip. In this case, 1 stem is left for development. Already after the first fruit, you can pinch.
2. Formation in 2 whips. In this case, leave the main stem and one side lash. The rest of the shoots are removed. You need to pinch pumpkin whips after 2-3 ovaries form on the main branch. Leave 1 fruit on the side shoot.
3. Formation in 3 loops. Here all branches are removed, except for the main stem and 2 strong side shoots. 1-2 fruits are left on the main lash, and 1 pumpkin on each side lash.

Experienced gardeners recommend not chasing the formation of a large number of fruits on one bush. It is enough to leave no more than 3-5 pieces.

Growing and pinching

Growing a large and tasty pumpkin is easy. But the process requires basic knowledge from the grower.

Grow a vegetable in 2 ways:

1. Seedlings. Seeds can be planted in late April or early May. Each variety has its own seed planting pattern. A container with planting material is kept in heated greenhouses or on window sills in the house. The temperature should not fall below +25 °C.The soil for seedlings is selected fertile. The composition of the soil should contain components such as peat, river sand and soddy land.
2. Reckless way. Pumpkin is grown by this method most often in the southern regions. The beds are well fertilized before planting. To do this, use manure, humus or complex fertilizer. The depth of the hole should be about 6-10 cm, a distance of at least 1 m is left between the holes.

It is important when planting a crop to take into account that the pumpkin loves sunlight, does not tolerate moisture and dampness. Observance of the rules for caring for the plant will help to get a good harvest. Proper shaping, pinching and pinching will improve the quality of vegetables, their quantity and resistance to various fungi and pests.

Growing technologies

When growing pumpkins, consider the following recommendations:

1. Even at the stage of growing seedlings, complex mineral fertilizers are applied. This will allow the plant to form a strong root system.
2. Pumpkin needs nutritious soil. If the soil is depleted, it is advisable to fertilize.
3. The landing site is selected on a hill well lit by the sun.
4. There are 3 ways to shape a vegetable and advice from experienced gardeners on how to do it. Therefore, before planting, you need to carefully read the characteristics and description of the variety, then choose the appropriate option.
5. Long loops should be raised from the ground on wooden supports, and it is best to put plywood under the bottom of the fruit. This will keep the vegetables from getting damp and keep their skins intact.
6. Regular watering required.
7. Periodically, the bush needs to be fed with organic and complex fertilizers.

If you properly organize the cultivation, then at the end of the season you can get a rich harvest. A well-ripened pumpkin contains many nutrients and contains a large amount of vitamins, which are so necessary for the human body.

Result of pinching

Pinching pumpkins outdoors is a must. Thanks to the manipulation, the plant acquires good immunity and resistance to fungi.

Pinched bushes increase the quality of the crop, because the plant does not waste its strength on the growth of infertile stems and extra shoots. All nutrients are aimed at ripening and nourishing the fruit.

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