Uspenskoe apple tree: variety description and yield, advantages and disadvantages with photo

The Assumption apple variety is valued by amateur gardeners for a number of positive factors: unpretentiousness and ease of care, large and tasty fruits, long shelf life and good transportability. No less significant in choosing this particular variety is high endurance to low temperatures and resistance to major fruit diseases.

Description of the Assumption apple tree

The progenitor of this variety of apple trees is the well-known breeder and academician N. I. Savelyev. Thanks to the crossing of two fruit varieties - Bessemyanka Michurinskaya and Prima, a new hybrid with worthy characteristics was obtained.

In the description of the Assumption apple variety, attention should be focused on the following points:

• Tree of medium height, slow growing type. The crown is spreading, of medium density and perpendicularly growing skeletal branches.
• Shoots are rounded, short, greyish-brown in color, with a slight fluff on the surface.
• Leaves - elongated configuration, helical twisted at the tops. The plates are glossy, rich green in color, with a jagged border around the edges.
• Flowers - large, with a small cup, pale pink color.
• Fruits - large, regular rounded oval shape. Covered with a smooth skin, greenish-yellow tonality. In the stage of consumer ripeness, they acquire a scarlet blush on the sides. Almost no rusting. The pulp is white, juicy, sour-sugary in taste. Inside there are medium-sized dark brown seeds.

Fruits contain many vitamins and microelements, including ascorbic acid - 27 mg, soluble solids - 16 mg, sugars - 11.5%, P-active compounds - 397 mg per 100 gram.

What are the advantages and disadvantages of the variety

The Assumption apple variety has many advantages, namely:

• high scab resistance;
• winter hardiness;
• retains its presentation and consumer qualities for a long time;
• has a useful biochemical composition;
• easy care.

There are not so many shortcomings - this is a short keeping quality and shedding of overripe fruits from the tree.

Characteristics of the apple tree

This fruit variety is characterized by several points that gardeners first of all pay attention to. It should be noted that the indicators of the apple tree are mostly positive. This explains that the choice falls on this variety.

Sizes

Regarding the size of the tree, the opinions of gardeners differ. In any gardening guide, the Assumption apple tree is listed as a medium-sized crop. However, real gardeners refer her more to a short one.

Usually an adult apple tree grows no more than 3.5 meters high. It is worth mentioning separately the size of the fruits - they are quite large and one-dimensional. The average weight of one apple is 200-220 grams, but there are also 250-270 grams.

Yields

Another positive characteristic of the variety is stable and abundant fruiting. The average value of the yield with intensive cultivation is 210-250 q/ha. Amateur gardeners usually pick up to 50 kg of apples from a tree.

The flesh of the fruit is tender, juicy, sugary, with a pleasant sour taste. According to the tasting scale, this representative won a rating of 4.6 out of 5 points.

Frequency of fruiting

The Assumption apple tree bears fruit every year.

Winter hardiness

The variety is endowed with high frost resistance. Even at a temperature of -40 °C, the bark and cambium do not freeze, and the kidneys are only slightly damaged.

Disease resistance

Regarding the degree of susceptibility to diseases inherent in fruit plants, a high degree of resistance was noted. Scab is the most common among apple trees, but the Assumption apple variety has monogenic immunity to it.

Under unfavorable growth conditions, damage is possible:

• powdery mildew;
• fruit rot;
• cystoporosis;
• black cancer.

Of the pests, the most dangerous are the codling moth, aphid, leafworm, moth, flower beetle, sucker, red tick.

Maturation and fruiting

The fruits of the Uspenskoye variety are formed on spears, annelids and fruit twigs. The culture of the autumn ripening period is characterized by rapid precocity. The harvesting period depends on the climatic conditions of the growing region and varies between September and October.

The first harvest of fruits falls on the fifth year after planting seedlings. Under the most favorable conditions, this may happen sooner.

It is important to remove apples from trees in a timely manner, as they fall to the ground when overripe. It is advisable not to delay the processing of the crop. Its storage is short: in a cool place - no more than 2 months, in room conditions - 30-40 days.

Spread variety

The most favorable regions for horticultural cultivation of the Uspenskoe apple variety:

• Moscow region.
• Volga region.
• Central Black Earth Strip of Russia.
• Ural.
• Altai.

Because of its resistance to low temperatures, this variety is successfully grown in Siberia. For the winter it does not require shelter, while it rarely freezes. Even if this happens, it quickly recovers. Zoning of this hybrid in the Middle Ural regions was completed in 2004. There are quite comfortable conditions for him. No less rich harvests are harvested in the southern Urals.

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