Cucumber sauce for the winter: recipes and 6 ways to prepare a delicious preparation

There are many recipes for cucumber sauce for the winter. Among the simplest and most delicious: classic preparations, Tartar and dressing with garlic. By combining the dish with tomatoes, you can cook tomato-cucumber sauce and cucumber ketchup. There is also a method of cooking without sterilization. It is important to remember the timing, storage rules and how to serve the supplement.

Required Ingredients

To prepare a snack, the hostess will need the following ingredients:

1. Rock s alt.
2. Vegetable oil.
3. Cucumbers. After washing, the fruits are peeled, rubbed on a coarse grater. If the seeds are too large, then they are removed.

The main thing is that the vegetables are fresh, without signs of spoilage.

Preparing sauces from frozen cucumbers

The sauce does not require fresh cucumbers, frozen vegetables will do. Work goes in this order:

1. Cucumbers are cut into thin slices and put in a plastic container. It is better to take small containers so that you can use all the vegetables from them at a time.
2. Containers with chopped vegetables are placed in the freezer.
3. A few hours before preparing the sauce, the required number of containers is taken out of the freezer and left on the bottom shelf of the refrigerator until the vegetables are completely thawed.
4. Cucumbers are taken out of the container and cut into small pieces. If after defrosting a lot of water appears, then it is squeezed out.
5. Mix mayonnaise, cucumbers, lemon juice.

The dish is laid out in sterilized containers.

How to prepare cucumber sauce for the winter: recipes and cooking

After cooking, the product is hot laid out in washed jars, corked with lids and sterilized in boiling water for at least half an hour.

Classic recipe

There is a classic recipe for creating a blank. Put in fat sour cream:

• cucumbers;
• chopped peppermint;
• chopped garlic;
• s alt;
• olive oil.

Everything is thoroughly mixed.

Tartar sauce for the winter

For cooking you will need:

• olive mayonnaise;
• sour cream 10% or 15%;
• s alt;
• finely chopped garlic;
• sunflower oil;
• lemon juice or citric acid diluted in hot water for flavor;
• fresh or dried dill;
• spice to taste.

Cooking algorithm:

1. Mix the same amount of mayonnaise and low-fat sour cream.
2. Add cucumbers. Stirring.
3. The mixture is supplemented with chopped garlic, s alt, dill and spices. Stirring
4. The sauce must be whipped with a blender, after adding sunflower oil and lemon juice.

Tomato-cucumber sauce

For the recipe you will need:

• 1 kilogram of tomatoes;
• 0.5 kilograms of cucumbers;
• 2 teaspoons of sugar,
• 2 teaspoons of s alt;
• vegetable oil;
• wine vinegar;
• chopped garlic;
• spice to taste.

Step by step instructions:

1. Tomatoes are passed through a meat grinder, then through a sieve.
2. The resulting mass is transferred to a saucepan with a thick bottom and boiled for 25 minutes.
3. Crushed cucumbers added to tomatoes.
4. Introduce granulated sugar, s alt, vegetable oil, boil for another 45 minutes.
5. 5 minutes before the end of cooking add wine vinegar.

Crushed garlic, suneli hops, parsley, a mixture of allspice or celery are recommended as seasonings.

Cucumber Ketchup "Cucumber Delight"

List of ingredients:

• 1 kilogram of tomatoes;
• 0.5 kilograms of cucumbers;
• 2 teaspoons of s alt;
• vegetable oil;
• fresh or dried herbs to taste;
• fragrant condiments.

Step by step cooking instructions:

1. Tomatoes are passed through a meat grinder, then rubbed through a sieve.
2. Add s alt, put the pot on fire.
3. After boiling, add vegetable oil, ground black pepper, cloves, chopped onion.
4. Boil for half an hour, add cucumbers, herbs and table vinegar.
5. The mass is brought to a boil.

Cucumber sauce with garlic

For cooking in advance buy:

• olive mayonnaise;
• Dutch cheese;
• cucumbers;
• chopped garlic.

Working algorithm:

1. Mayonnaise and grated Dutch cheese are mixed in a deep bowl.
2. Add chopped cucumbers, garlic.
3. The mixture is thoroughly stirred.

Method without sterilization

Required for the recipe:

• mayonnaise;
• cucumbers;
• bow;
• s alt;
• apple cider vinegar.

All ingredients are mixed.

What dishes are recommended to be served with

The sauce is served with the main course:

• fried meat;
• baked fish;
• potato dishes.

Cucumber sauce can also be used as a salad dressing or as an addition to homemade breadcrumbs.

Rules and terms of storage

The product is stored in a refrigerator or cellar. The main thing is not to allow it to freeze. The shelf life of a cucumber dish is a month.

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