Tomato Yellow giant: characteristics and description of the variety, reviews and yield

Choosing tomatoes for planting in your backyard, you can look at plants with fruits of unusual colors. For example, the Yellow Giant tomato has a good yield, the fruits are quite sweet and suitable for consumption, as a rule, fresh.

This tomato is not suitable for long-term storage, but this is compensated by a long fruiting period. Almost the whole season you can have fresh tomatoes on your table.

Variety characteristics

This tomato is an indeterminate plant with mid-ripening fruits, the height of adult bushes is 1.2 - 1.7 meters. Tomatoes are large, have a yellow color when mature. The tomato is classified as a salad variety, but can be used for canning by cutting them into slices.

From the moment of germination to the harvest of the first harvest of tomatoes, 110 - 122 days should pass. The yield is up to 5.5 kg from 1 bush.

A positive characteristic of the variety is that fruiting lasts 1.5 months. Fruits can reach a weight of up to 400 g, subject to proper care. The shape of the Yellow Giant Tomato is round, slightly flattened, sweetish, honey taste.

Description of the variety shows that such a giant tomato is not contraindicated for allergy sufferers, it is recommended for baby food, debilitated and elderly people. The presence of a large amount of niacin in tomatoes helps to strengthen blood vessels and normalizes the work of the heart. Yellow tomato has a positive effect on the liver, kidneys and gastrointestinal tract.

Rules for growing yellow giant tomato

This variety of tomato can be grown both in a greenhouse and outdoors.The height of the bushes in greenhouse plants will be slightly higher than that of tomatoes planted outside. Greenhouse fruits may ripen earlier. Growing seedlings in pots begins 2 months before planting them in the soil.

Since the bushes have tall stems, you need to build a trellis. When planting seedlings, you should provide for their further growth and leave more space than for low-growing varieties. When growing a Yellow Giant tomato, pinching of the stems is required. Bushes bear fruit most productively if two large stems are left on them.

Tomato pests and diseases

Although the bushes look very strong, they are not resistant to diseases. Tomatoes of this variety are most susceptible to such diseases: late blight, alternariosis, tobacco mosaic and other diseases that affect nightshade crops. Reviews of gardeners indicate the need for preventive treatment with fungicides.

Among pests for tomatoes, the Colorado potato beetle is considered the most dangerous, which can completely destroy tomato seedlings or small bushes.

Pre-tillage for tomato

The land for the future planting of a tall tomato bush is being prepared in the fall. The soil is plowed and fertilized. It is considered optimal to introduce rotted manure at this time in the amount of 4 kg per 1 sq. m. The same amount of organic matter is re-applied in the spring, adding 1 tbsp. l. potassium chloride and 1 tbsp. l. superphosphate.

Planting seedlings of tomatoes

Sowing seeds to obtain seedlings is carried out in the last week of February. A minimum of 2 months must pass before planting in the soil or in the greenhouse.

The best germination, cultivation and yield of tomatoes from seeds purchased in specialized stores.If you plan to collect seeds from your crop, you should leave them on the bushes until they are fully ripe, choosing the fruits of the most correct shape. After picking, the tomatoes are placed on the windowsill of the sunny side of the house. After the fruits become soft, their middle is taken into a container with water and kept in it for 2-3 days. Then the seeds are washed and spread on a flat surface, for example, on a paper sheet to dry.

Before sowing, it is desirable to treat tomato seeds with a special solution. You can prepare it by diluting one of these products in 1 liter of water: liquid fertilizers (Agricola Vegeta and Effekton), nitrophoska or wood ash. The seeds are soaked for 1 day, and then they are taken out, dried slightly, placed in an airtight bag and put in the refrigerator. This procedure contributes to the hardening of seeds. After two days in the refrigerator, the seeds can be planted in the soil.

Preparing soil for tomato Yellow Giant

For planting seeds for seedlings of tomatoes, soil is used, consisting of peat soil, rotted humus and sod. It is advisable to bake it in a heated oven for 20 minutes.

The temperature should be set to 100 - 115 degrees. The soil is poured into a baking sheet with a layer of no more than 4 cm. To 10 kg of such a substance, 1 tsp is added. granulated superphosphate, potassium sulfate and urea.

Sowing tomato seeds

On the day of sowing, the soil in containers is moistened and leveled. Then grooves are made 1 cm deep with a distance between similar recesses of 5 - 6 cm. Each seed is placed at a distance of two centimeters from the next. The furrow is sprinkled on top with a layer of soil mixture. No additional watering is required for planted seeds.

Boxes with containers are exposed to the south side of the house so that sunlight can penetrate the room. The room temperature should average around +22 - 25 degrees.

A week after germination, picking is carried out with transplanting tomatoes into another container.

Planting seedlings of the Yellow Giant in the ground

Somewhere in the middle of May, the ideal time for transplanting tomato seedlings in open ground. To protect seedlings of tall seedlings, plants are sprayed with copper oxychloride. It is enough to dilute 1 tbsp in 1 liter of water. l. drug 90% concentration.

Holes 15x15 cm in size are made in the ground. They can be placed both in one row and in a checkerboard pattern. Place 1 tomato plant in each well. There should be a distance of at least 60 cm between the holes.

Feeding when growing tomatoes

Gardeners with experience are advised to feed tomatoes three times over the summer. The first is done 10 days after planting seedlings in the soil. For this purpose, a mash is prepared from bird droppings or cow dung by diluting 1 kg into 10 liters of water.

You can use ready-made fertilizers, such as Humisol, Vermistim, Rost-concentrate. The description of these preparations gives recommendations for their introduction into the soil.

After each feeding, it is advisable to mulch the soil. Organics with a layer of up to 5 cm are scattered over the garden using sawdust, straw or pine needles as mulch. This prevents the rapid evaporation of moisture from the soil and prevents the germination of weeds.

The next top dressing of tomatoes is performed 7 days after the ovary of the tomato on the second brush. At this stage of tomato growth, fertilizer is applied to the soil from a solution of bird droppings or manure, as in the first feeding. The mixture for feeding is prepared from Mortar, This time the additive consists of Mortar fertilizer, copper sulfate and potassium permanganate (3 g per 1 bucket of water). 2 liters of fertilizer are poured under each tomato bush.

The last feeding of a tomato is carried out during the beginning of the ripening of the first crop of tomatoes. The composition of the talker is similar to the second feeding, but 2.5 liters of this mixture is poured under each bush.

If, after top dressing, tomatoes cease to form new fruits and stems begin to grow actively, this indicates an excess of nitrogen fertilizers in the soil. In this case, the tomatoes are watered with an aqueous extract of superphosphate.