When to cut the arrows of garlic: what does it do and is it necessary?
Every summer resident has an idea when to cut off the arrows from the garlic during its growth. This he althy vegetable produces shoots during flowering, which then form seeds for planting. In order for its roots to develop further into juicy cloves, it is necessary to remove the arrows. This procedure will increase the yield and quality of the roots. You need to figure out when and how to carry out this simple procedure so as not to harm the plant.
What are they doing this for?
Everyone who plants garlic dreams of large and juicy bulbs. Sometimes it is his shoots that interfere with normal growth and development. Everyone should know why to cut the arrows off the garlic.After all, because of them, the bulbs lack nutrition and vitamins. If they are left, they may prevent the heads from forming normally, the yield may decrease.
Everyone knows why garlic goes to the arrow. After all, all living things on earth can reproduce. And this culture shoots shoot arrows because they produce seeds.
They must be disposed of quickly. And it is advisable to do this before flowering so that the nutrition does not linger at the base of the plant. If someone doubts whether it is necessary to cut off the arrows from the garlic, then you should pay attention to the growth of the heads. If you do not cut them when necessary, you can see a delay in the development of roots, nutrients simply will not get there. The heads will become small, dry. Consequently, there will be less vitamins in them.
It is necessary to remove the arrows from the garlic before they stop twisting. When the shoot is already straight, it will be pointless to cut them.
When do you need to cut the arrows of garlic?
Not everyone knows when to trim the arrows of garlic. All opinions are different. Some say that this should be done when the shoots bloom. Others, when the arrows spun into spirals.
Do I need to cut off the arrows of the garlic before they begin to bloom, so that they do not affect the development of the crop. They must be cut off correctly so that the removed shoot is completely removed. Otherwise, they will be pulled further without an arrow. Once they are pulled out, you need to see if there are any shoots left there.
If the arrows are not cut off completely, then the procedure should be repeated a second time. Don't wait until the arrows are completely spinning, at the torsion stage they just take all the juices and nutrients. And that's not good for garlic.
If you do not know when to remove the arrows from the garlic, then the most optimal is the removal of 10-14 cm shoots. The shoot that produces arrows and flowers has not yet had time to draw food from the plants at this stage.
Arrows usually appear in winter garlic in late June or early July. That's when they need to be cut, just do not touch too short shoots, otherwise they will continue to grow.
How to properly remove arrows from garlic?
You need to clean the shoots correctly so as not to harm a he althy plant. Pulling arrows is not recommended, because you can damage the stem. Pulling and plucking is also dangerous, because you can tear off the stem and root. Often gardeners use plucking or breaking off. Only if this is done without special tools, the wound will remain for a long time and healing will take a long time.
It is best to remove the arrows of garlic with scissors, secateurs or a knife. Cut the arrow at a height of one centimeter from the base. A few days before the procedure, you can feed the plant, just do not add too much fertilizer.Watering the garlic after this is undesirable for three days, it has stress. Watering garlic after such an operation is carried out in a week. This is the most optimal time.
The most suitable time for this operation is the morning hours. The weather must be sunny. With the help of sunlight, cuts will recover faster and the risk of infections will decrease.
Where can escapes come in handy?
What to do with the arrows after they have been cut off? Do not rush to burn them and throw them away. After all, they are also he althy and very tasty.
You can cut them and fry them in vegetable oil. When fried, they are ideally combined with meat, eggs, potatoes.
They go well fresh too. They are added to salads, cut into slices finely. These are he althy greens that make any dish spicy and aromatic.
Reviews on cooking arrows
Margarita: The month of July is rich in fresh herbs from the garden. After cutting the arrows of garlic, I feed my family with this delicacy. I add them to fresh salads, soups, fried and stewed dishes. These are excellent vitamins and spices.
Polina: We pickle green young shoots of garlic. And then we eat in the winter. To prepare the marinade, you need to pour water, add sugar, s alt, vinegar. Per liter, 100 grams of vinegar and fifty grams of sugar and s alt are obtained. Filling cans with arrows, filling with marinade.
Andrey: Arrows are not only used as a snack. With their help, you can fight insects that harm the crop. Pour greens with hot water in a bucket, close tightly and leave overnight. Then strain through cheesecloth, rub soap, stir. You can spray the plants twice a week.This will help not only repel harmful insects, but also get rid of fungal infections.
If not removed
Many experiments have been set up to check how much the crop will be reduced if the arrows are not cut off. What does this procedure do?
Indeed, the yield of garlic is significantly reduced, the head grows small, 20 percent less than it would be if the removal process were completed. That is why they need to be cut off.
If you remove too short arrows, they will still continue to grow. What to do if the arrows are not removed in time. In such a neglected case, it will be necessary to help the plant recover. Otherwise, the garlic head will not be juicy, rich in vitamins and as large as we would like. All shoots should be removed, even if they did not have time to cut them off in time.Then the growth and development of the plant will resume. Garlic feeding should double during this period.
So, now you know when to cut off the arrows from the garlic, and you should always cut off the arrows, otherwise they can interfere with the normal development of the bulbs.
Removing arrowheads is a mandatory horticultural procedure. Therefore, it is imperative to do so. If you feel sorry for throwing them away, there are many recipes that can be used to cook these shoots deliciously. After all, they also have vitamins, no less than in the roots. Successful work in the country!
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