Siberian abundant tomato: characteristics and description of the variety, yield with photo

Siberian abundant tomato has firmly entered the annual assortment of vegetable growers in Western and Eastern Siberia, the Urals, the Central region and the Volga region for growing in greenhouses for early production. Its fruit has the best characteristics for fresh consumption as it is a very early vitamin product for canning and pickling in barrels.

Variety description:

• Siberian plentiful very early ripening period, from germination to the first harvest takes from 90 to 110 days.
• Shrub type - indeterminate with unlimited growth.
• Plant height reaches 1.8-2.0 m.
• For the bushes to develop properly, shaping is necessary, which includes the removal of 2-3 main stems, their garter with cords to a common crossbar, and the removal of sprouts in the axils of the leaves - pinching.

Characteristics of fruits

Tomatoes of the Siberian abundant in a ripe form of saturated red-crimson color, unripe fruits - red-orange. The shape of the tomatoes is elongated oval with a slightly pointed nose. The mass of fruits is from 100 to 200 g. The first brush is formed over 6-7 leaves, the next ones after one. In each brush from 8 to 10 fruits. Well-developed and well-formed plants are capable of carrying up to 7 brushes. The yield of the variety is over 6 kg/bush.

Dignity of the variety

Early and friendly return of the harvest, stable fruiting every year, stays in the greenhouse for a long time after the first brush.

How to get a high harvest of Siberian plentiful

To get a high and early yield of this variety, seeds for seedlings must be sown as early as possible and use plant lighting. The optimal time for sowing seeds is the second decade of February. Seedlings are transferred to the greenhouse at the end of April, where the air temperature is maintained at 24-26 ^оС. At night, the temperature can be lowered to 18-20 ^{оС. Strict requirements for the level of development of seedlings: it must be with a well-formed first brush, which is in the phase of full extension. If this condition is met, the harvest will begin at the very beginning of June. Plants in the greenhouse are arranged in two rows with a distance between rows of 40 cm, between plants in a row - 40 cm, passage - 70 cm.}

In order for the bushes to be able to provide all the fruits to be tied with nutrients, the plants need to be additionally fed.Fertilizers with mullein infusion give the best result, 2 kg of fresh mullein is poured into 8 liters of water and insisted for a week. For watering plants, this infusion is diluted 5-6 times. Such top dressing is needed for tomatoes every 2 weeks. In the absence of mullein, top dressing can be carried out with fertilizers based on humin, amino acids and trace elements or mineral fertilizers in fats.

Azofoska is the most suitable - it is a complex preparation in which nitrogen, phosphorus and potassium are balanced.

Advantages of Siberian varieties

Siberian plentiful tomato variety was bred by breeders of the Siberian Garden company, using pure genetic lines for crossings, which are resistant to adverse weather factors. It is intended for regions with a short summer period and is recommended for growing in greenhouses and open ground (in more southern regions). Reviews of vegetable growers about this variety are mostly positive. They indicate that this variety is preferable to grow in a greenhouse, where its fruits ripen first among other grown varieties.The first 2-3 clusters bear fruit in abundance.

Siberian plentiful variety should be distinguished from the hybrid Plentiful F1 from the Gavrish company. The fruits of Izobilny are smaller, by weight they do not exceed 90 g, and the bushes are determinate, very low. Siberian tomato, abundant in its characteristics and variety description, deserves to be grown every year.

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