Currant Treasure: variety description and characteristics, cultivation and care with photo

Blackcurrant is a berry crop in demand among gardeners. Currant variety Treasure has become popular due to the high content of vitamins, unpretentiousness in care, large yields and resistance to external influences.

Description and characteristics of currant Treasure

Familiarizing with the description of black currant Treasure, you can get an idea of what the harvest will be like. Knowing the detailed characteristics of the variety will also help ensure the right growing conditions for the plants.

Yields

The currant variety is valued for its high and stable yield. With comprehensive care and favorable environmental conditions, it is possible to get about 4-5 kg of berries from one bush.

Berry size

The fruits in the brush have uniform dimensions. The berries are medium-sized and weigh 1.6-2.1 g. The shape is round or oval.

Ripening dates

Currant variety belongs to the category of early ripening. The first fruits begin to ripen after 40-50 days after flowering. Fruiting is friendly, thanks to which the harvesting process is not delayed for a long period.

Taste

The taste of berries is sweet with a slight sourness. The pulp contains a large number of small grains. The skin is thin, with a slight coating, almost not felt when eating berries.

Disease resistance

Currant Treasure has a high resistance to common diseases and harmful insects. At the same time, the lack of proper care or negative weather conditions can provoke damage to the bushes. For protection, it is recommended to periodically carry out preventive treatments of green spaces.

Bush size

Berry bushes are slightly sprawling, medium height, up to 1.5 m high. Upright shoots of medium thickness with weak pubescence and anthocyanin top are formed on the branches. Over time, shoots on plants change color from green to brown.

Main advantages and disadvantages

When choosing a variety for planting in a summer cottage, it is important to study its positive and negative sides. Treasure currant benefits include:

stable harvest with high palatability;
self-pollination without the participation of insects and other pollinating varieties;
universal purpose.

One of the disadvantages is the average resistance to drought. The frequency and intensity of soil moisture needs to be carefully controlled to prevent yield reduction.

The nuances of growing a variety

An important condition for obtaining a large crop of currants is the observance of a number of nuances during planting and subsequent cultivation of plants.

For planting currants, you need to choose a suitable location on the site, prepare seedlings and consistently plant in the soil.

Place and time of boarding

For planting Treasure currants, constantly illuminated and well-ventilated areas are ideal. The soil should have a low acidity index.If the soil is too acidic, it will be necessary to pre-treat each planting hole with a distiller (dry plaster, cement or chalk) in an amount of 0.5-1 kg. It is also allowed to sprinkle the bottom of the pits with crushed eggshells.

It is recommended to transfer seedlings to the ground in October, when the ambient temperature will be between 7 and 15 degrees Celsius. During the winter period, plants adapt to new conditions and take root, and with the onset of spring, they will begin to form the first shoots.

Seedling selection

When purchasing currant seedlings, it is necessary to examine the plants well, paying attention to the general and its individual elements, including branches and roots. The main criterion for choosing seedlings is a powerful and developed root system. The length of the roots should be more than 20 cm, without defects and signs of drying. Experienced gardeners recommend using two-year-old seedlings, as they quickly take root in the ground and are distinguished by early fruiting.

Step by step process

When planting currant bushes, you should follow the step-by-step instructions. It includes the following steps:

2 months before planting, the area is cleared of weeds and the soil is dug up to a depth of about 0.5 m.
Dig a hole with a depth of 40 cm and a diameter of up to 50-60 cm. The hole is covered by ⅔ with fertile soil and watered.
The seedling is kept in water for 3 hours to moisten the roots and placed in a hole at a slight slope. The roots are straightened and sprinkled with earth to deepen the root collar by 5-8 cm.
The ground part of the seedling is cut, leaving 3-4 buds. Otherwise, the bushes will age prematurely.
The top layer of the earth is leveled, watered and covered with a layer of mulch from sawdust or humus.

Basic rules for caring for currants

In the process of growing currant bushes, it is enough to adhere to the basic rules for care. Plants require periodic watering, shaping, protective treatments and shelter during cold weather.

Irrigation and fertilization

Currant is considered a moisture-loving crop, and with insufficient moisture, the development of shoots is inhibited and the berries become smaller. Plants can be watered 4-5 times during the season - during the growing season, during the formation of inflorescences and ovaries, before the berries ripen and after harvesting. In conditions of dry and hot summers, currant plants are watered every 7-10 days, as the soil dries up.

Cutting

The formation of currant bushes allows you to maintain them in a he althy and fruitful state.Regular pruning gives the plants a decorative appearance and prevents the development of infections. During the pruning process, it is necessary to remove old and damaged branches, observing the correct ratio of branches of different ages.

Plants are formed in the spring, when the probability of return frosts disappears, or in early autumn.

Shelter for the winter

In anticipation of the onset of frost, it is necessary to prepare the plants for winter. When the ground is covered with a crisp layer of snow, the bushes are protected with a covering material. First, the branches and stems of the bushes are wrapped with twine so that they are located with each other. In this case, it is important not to tie the plants too much so as not to damage the fragile branches.

Then the whole bush is bent down and wrapped in a spiral direction. From above, the plantations are covered with specialized material or improvised means - a blanket, dense fabric, coniferous branches.

Protection from diseases and pests

In early autumn, preventive treatments of plants should be performed to prevent the spread of diseases and the occurrence of pests. First you need to dig and loosen the ground around the bushes and remove all weeds. Then the soil surface is sprinkled with wood ash, which simultaneously performs the function of top dressing.

For soil disinfection, solutions of potassium permanganate, copper sulfate or laundry soap are used.

If the currant grows in unfavorable conditions and preventive treatments have not provided adequate protection, additional methods of control must be used. Plants should be constantly inspected, and when primary signs of damage by diseases or pests are found, spraying with fungicides and insecticides is required.

Harvest and storage of crops

Currant variety Sokrovische is included in the category of early ripening and brings the harvest in the middle of the summer period. Ripe berries are carefully plucked and placed in shallow containers so as not to crush the bottom layer. During the collection, it is advisable to immediately inspect the fruits and select only high-quality specimens that do not have damage and signs of decay.

When freshly picked, the berries can be stored for 2 weeks at temperatures up to 10 degrees. If you leave the crop in the refrigerator at a temperature of 0 degrees, the shelf life is extended to 1.5 months. At an ambient temperature of -3 degrees, you can store the crop for 3 months.

Currant fruits of the Treasure variety are distinguished by good transportability and retain their marketable appearance and taste when transported over long distances. The harvested berry can also be consumed fresh, used for preservation and preparation of blanks.