Tomato Podsinskoye miracle (Liana): characteristics and description of the variety, yield with photo and video

In domestic latitudes it is difficult to meet a gardener who would not grow tomatoes in his backyard. Podsinskaya Liana is an ideal choice for those who prefer large-fruited pink varieties. The fruits are very sweet and versatile in cooking.

Description of the variety of tomatoes Podsinskoye Miracle

The tomato variety was bred by amateur breeders from Minusinsk, the village of Podsine. Hence the name of the tomato.

Ideal for growing in unfavorable climatic conditions, especially in northern latitudes. Can be planted both outdoors and indoors.

Tomato Podsinskoye Miracle is indeterminate, that is, the growth of the main stem is not limited and can reach a height of 1.8 - 2 meters. In greenhouse conditions, the tomato can grow very sprawling. Without fail, a garter to the support is required, as well as pinching.

It is recommended to form the main stem in 2 or 3 stems.

Late-ripening variety. From the moment of sowing the planting material and until the appearance of the first red tomato fruits, at least 120-125 days pass. Mass reddening of fruits begins in mid-August - early September.

The shape of the leaves is normal, the leaves themselves are light green in color, among all varieties of tomatoes, Podsinsky Miracle has the lightest color of the tops. The main characteristic is good productivity. More than 6 kg of ripe fruits can be harvested from one bush.

Main advantage - able to endure drought and temperature fluctuations during the day.

Characteristics of tomato fruits

Description of the variety and fruit of a tomato is very important when choosing seeds.

Tomato Podsinskoye Miracle is large-fruited, the weight of one tomato can exceed 400 gr. The shape of the fruit is plum-shaped, elongated. Skin and flesh of a pink tomato. The pulp is juicy and tender, quite sweet, with sourness. Inside the tomato is a small number of chambers and seeds. The skin is smooth, ribbed at the stem, dense.

Tomato Podsinskoye Miracle is distinguished by its versatility in cooking. Vegetables can be eaten fresh, added to salads. It is also great for conservation. From ripe tomatoes, you can prepare various sauces, tomato juices and lecho. It can be s alted whole, during the preservation process the skin does not crack, and the fruits remain intact.

The harvested crop can be stored for a long time and does not deteriorate, vegetables tolerate long-term transportation well.

Advantages and disadvantages of the variety

Like any variety, the Podsinskoye Miracle tomato has its advantages and disadvantages.

Benefit Description:

Plentiful harvest throughout the fruiting season;
Drought resistant;
Tolerates cold snap well;
Large fruit;
Tomatoes do not crack and can be stored for a long time after harvest;
Universal use in cooking;
High palatability of ripe tomatoes;
Resistant to most diseases of nightshade crops;
Unpretentious care and cultivation.

There are no significant shortcomings in the tomato, but cracking of the skin is possible if the soil is too waterlogged.

Features of growing seedlings at home

Growing seedlings is a very important step that needs to be given special attention. You can buy ready-made seedlings in the store, but it's still better to grow them yourself at home.

Sow seeds should be started in mid-March (60 - 65 days before planting seedlings in a permanent place).

Features of sowing tomato seeds:

First of all, you need to select the seeds. To do this, dilute 1 tsp. s alt in a glass of warm water. Pour planting material. Those seeds that float can be thrown away. Those that remained at the bottom are suitable for landing.
To increase the percentage of germination of planting material, it can be germinated. To do this, moisten the gauze in a small amount of warm water. Put the seeds in it and wrap it up. Gauze can be put in a small saucer. Put it in a warm place for several days.After sprouts appear, the seeds can be planted in the soil.
The soil for planting material should be prepared in advance. To do this, you can buy a ready-made mixture for vegetable crops. Pour drainage (crushed eggshells or small pebbles) into the bottom of the containers, and then soil.
Make small grooves to a depth of 2 cm and plant the seeds. Water with watering can.
Cover the box with cling film, put in a dark and warm room. Remove the film regularly and water the soil. When the first sprouts begin to appear, the boxes must be rearranged to a sunny place.
When the seedlings grow up, they can be dived into peat pots.

Before planting in a permanent place, the bushes should be hardened. Every day, containers with seedlings should be taken out into the open air for 2 hours. Gradually, the time can be increased. Hardening is carried out 14 days before planting.

In order for the harvest to be plentiful and the bushes not to interfere with each other, the distance between the seedlings should be at least 50-60 cm. This is especially important when growing in greenhouse conditions.

Before planting seedlings in open ground or a greenhouse, the soil must be mixed with manure or bird droppings. It is best to choose those areas where legumes, herbs, onions, garlic or zucchini used to grow.

When growing tomatoes, it is important to remember that they do not like frequent and abundant watering. If the soil is heavily waterlogged, the tomatoes will crack and the flesh will be watery. Two waterings per week will be sufficient.